Chikafu cheNyika chikamu chinokosha chetsika yenyika ipi neipi. Vatashanyi, vanoshanyira muCosta Rica , vanoda kuona chete zvikomo zvakakurumbira uye kunakidzwa nechekugara pamahombekombe egungwa, asiwo edzai zvinonaka zvemukati muno. Ngatitsvakei zvakawanda pamusoro pezvakanakira zvekudya zveCosta Rica uye tione kuti chii chinogona kushamisa vatariri vekumba.
Zvokudya zveCosta Rican cuisine
Zvokudya zveCosta Rica musanganiswa unoshamisa wemitauro yeSpain neIndia yekubika. Vagari vomunyika ino vanodana chikafu che "typical commitee". Inotungamirirwa nemafuta, nyama (nyuchi, dhaka uye huku), mupunga, chibage, marwizi uye, zvirokwazvo, mishonga.
Chimwe chezvinhu zveCosta Rica zvakagadzirwa nemasese uye zvinonhuwira. Sezvo mutemo, haisi kusanganiswa nemidziyo, asi yakashanda mune imwe yakabikwa. Zvinonhuwira hazvisi zvakanyanyisa (kunze kwetsika yemuchero sauce). Kuumbwa kwemasikirwo emagariro kunosanganisira zvinonhuwira zvakadai se coriander, celery, anyezi, garlic, nezvimwewo. Uyewo zvakakurumbira ndeye ketchups.
Nyama Zvokudya
Nyama ndiro - zvichida iyo inonaka zvikuru yeCosta Rican ndiro. Ari pano, edzai:
- "Olia de carne" - muto wezvirimwa, wakabikwa pamombe yemombe;
- "Sopa de Mondongo" - mupfumi wakafuma wakagadzirwa neti;
- "Arros-kon-karne" - rizi nezvidimbu zvenyama;
- "Arros-con-polo" - mupunga nehuku;
- "Todado" - nyama yehupenyu nemarudzi akasiyana-siyana;
- "Picadillo" - gadzira nekuwedzera kwemiriwo;
- "Tamales" - mupunga pasi nyama nenyama, yakaputirwa mumashizha ebhanana.
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Seafood Dishes
Nzira dzekudya dzeCosta Rica dzakanyanyiswa zvikuru nenzvimbo yayo pakati pemakungwa maviri. Zvokudya zvehove pano zvinonyanya kufarira. Heino urongwa hwezvinodhaka zveCosta Rican, uko zvinoshandiswa zvikuru ndezvokudya zvegungwa:
- "A la patch" - hove yakabikwa;
- "Seviche" - hove yegungwa, yakabikwa mumusi wemamu;
- "Konchas" - mabheya, ayo anoshandiswa nezvidimbu zvakasiyana-siyana;
- "Arros-con-camarones" - pilaf ne crabs;
- "Pargo" - Rutianus akareruka, yakabikwa mumalahle;
- Paella nehove.
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Miti nemichero
Nzvimbo inokosha muCosta Rican chibage. Kubva pairi vanoita porridges, mapakeke uye makeke akareruka, kubika chingwa, vashandise sezvokudya zvakazvimiririra. Kunakidza kunonakidza kunosiyaniswa ne "tortilas" (tortillas kubva muupfu wegorosi), "galos" (zvingwa zvakasvibirira zvine nyama, chezi kana bhinzi kuzadza), "arreglados" (chimedu chegorosi), "chorreados" (pancakes kubva mumunda wechidiki).
Zvinonakidzawo kuedza zvimwe zvipfeko zvisingawanzoiti: kubikwa zvingwa zvakapetwa kubva kubhanana e "sycamore" maruva, mbiriso yegorosi cobs "elotes", mupunga nebhinzi "gallo pinto", fried cheese. Iva nechokwadi chekukoshesa kunakidzwa kwezvibereko zvekunaka zvakakura zviri muCosta Rica. Iko papaya, carom, chibereko chekushuva, mukisi wakamunwa, mamoness, annonu, lychee, rambutan, maranon.
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Zvokudya Zvakanakisisa zveCosta Rica
Nhamba yekutanga munyaya iyi ndeyechokwadi, inozivikanwa neCosta Rican coffee, iyo inoonekwa seimwe yepamusoro munyika yose. Anowanzodhakwa pamagumo ezvokudya, achidira mumikombe duku yekhofi uye kuwedzera mukaka wakatsva. Vatei veTa vachafanirwa kuravira nzira chaiyo yemiriwo yega.
Pakati pezvinwiwa zvinodhaka, chinhu chikuru, zvichida, ramu. Mhando dzayo dzakawanda dzinotengeswa (Abuelo, Cachique, Platino, Centenario). Inonyanya kufarirwa pano ndiyo inochera uye kawaini yekawa "Cafe Rica". Mhando dzakanakisisa dzewaini "Tropical", "Imperial", "Bavaria" uye "Steinbru". Uye kubva muraga, vagari vanoita doro rakasimba "guaro".
Zvimwe zvinonaka zvinwiwa zvinotapira zvinowanikwa kubva kune zvibereko zvemukati. Iko gorosi "refresco", umo michero, mukaka, mvura uye ice zvinosanganiswa, uye "khorchata", "sebada" uye "pinolilo" zvinwiwa.
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