Hand-held held noodle

Lapsherzka imuchina wekugadzira pfumbu uye kubika noodles kumba. Zvinotora chikamu chiduku, chiri nyore kuchengetedza, uye chinonyanya kukosha, hachisi chakanaka mukushanda kune zvigadzirwa zvemhizha.

Manodhi anoitwa nemaoko, anonziwo magetsi, akafanirwa nevadzimai vekumba vanoita zviduku zvishoma. Iyo yakagadzirirwa nesabata, kufanana nechigadzirwa chenyama, nekugadzirisa iyo nzira dzakagadzirwa. Kubudirira kukuru kwemuenzaniso uyu ndiyo yekudzivirira kuzvimiririra pamusoro penguva yekufambisa kwechigadzirwa chekucheka. Manodho akadaro anodhura uye ari nyore kupfuura avo vanoita magetsi.

Ko tsvina inoshanda sei?

Iyo inoumbwa nemapuranga maviri ane mabhandi ekucheka muchitenderedzwa, iyo, kana chibato chacho chikatenderedzwa, cheka chidimbu chemafuro muzvikamu zvakananga. Inonziwo chidimbu sheeter. mumasodha kune mupumburu wekugumburwa kwehupfu.

Nzira yekusarudza tambo?

Paunenge uchisarudza bhuku rekugadzirisa, tsvaga zvinotevera:

Chinhu chekutanga iwe unofanirwa kubhadhara pane iyo, kuitira kuti yakagadzirwa nesimbi isina tsvina uye inoratidzwa nemugadziri. Uhu hunodiwa hunobva kuhutano hwehutano, nehupfeko husina tsvina.

Mazuva ano manodle ane kubva kumatanho matanhatu ekugadzirisa kwehupamhi hwehupfu hunobva ku 0.2 kusvika ku3 mm, uye unogonawo kutsanangura humwe hupamhi hwehutu, mune dzimwe mhando, hunogona kuenzana kubva pa2 kusvika ku6 mm. Kana mikana yakawanda yekuisa iyi miviri miviri, iyo yakasiyana-siyana ndiro inogona kugadzirirwa, nokuti ruzivo rwemuputi rinowirirana zvikuru nehukuru uye chimiro chemishonga yakashandiswa nayo.

Zvakakosha kuva nechisungo chaiyo patafura, ichagadzirisa chigadziro, uye chichaponesa mutevedzeri kubva kubatisisa zvinyuchi kana uchishandisa.

Mune chigadziro neododles enda mazai akasiyana-siyana ekugadzira noodles, uye mamwe mazai anogona kutengwa zvakasiyana. Kune mazamu anokosha emakumbo-shati ekugadzira: dumplings, ravioli , spaghetti, fettuccine, mashomanana maduku, lasagna mapepa uye mamwe marudzi akasiyana eparta. Somuenzaniso, chirasi ine bhudzi yekubika ravioli inogona kutora pelmennitsa uye varenichnitsa, kubva inogadzira pads kubva kune zvidimbu zviviri zvehupfu uye inopinza mukati uye yakagadzirirwa kumativi.

Iro rudzi rwehutu iwe huchave huri nani hunoenderana nekudya kwako.

Nzira yekushandisa seiodles?

Zviri nyore kushandura mishonga yekutengesa, chinhu chakakosha ndechokugadzirira zvakanakira bundu. Sunganisa iyo nehupfu hwakaratidzwa mumirayiridzo, tangaiisa pamberi payo nepini inoputika, muchizunungusa pfufura yakawanda kubva kwayo. Paunenge uchishanda kwekutanga, sula tambo nejira rakaoma uye upfuurire muvhejiki pundu duku, iyo inoda kubudiswa kunze.

  1. Tinogadzira tambo patafura.
  2. Tinoisa chibatiso mugomba pane platen yekukanda hupfu.
  3. Isa mutongi wemashini kuti uise 1, uchiubudisa kunze kuitira kuti vaviri vanofambisa vanozarura kune imwe nzvimbo inenge 3mm.
  4. Dzoka pfumo uye usvetuka poda kuburikidza nemuchina.
  5. Kufunganya mukanyiwa, kudzokorora kupeta mairi 5-6.
  6. Apo bundu rinova rakasununguka, isai mutongi muchinzvimbo chechipiri uye regai mukanyiwa kuburikidza nevanyori.
  7. Dzokorora zvakare, chete kuburikidza nechigaro 3 uye nezvimwewo kusvikira hupfu hukava 0,2 mm.
  8. Uchishandisa banga, dura mukanyiwa uite zvimedu, anenge masendimita makumi mashanu.
  9. Isu tinoisa chibatiso mukati megomba kuti zvive zvakagadzirwa.
  10. Isai zvakakosha upamhi hwehinodi (1.5 mm kana 6.6 mm)
  11. Zvishoma nezvishoma uchishandura chibato, rega mukanyiwa kuburikidza neiyo yakavharwa.

Yakagadzikana kusungira kuisa patafura uye uende kuti uome kweawa imwe, kana kuisa pabhoka rekubika uye uise muchoto kuti uite zvishoma. Iyo pfupa haiparadzi masvondo maviri kana ikachengetwa muhomwe yekotoni munzvimbo yakaoma. Fresh pasta inofanira kubikwa kwete kupfuura 2-5 maminitsi.

Kuchengetedza mechanical noodles

Mubasa rekumba, tsvina iri nyore. Anoshumira kwenguva yakareba, maererano nemitemo yekuchengeta:

Ikoko yakagadzirwa nemaoko yakanaka kupa kune mumwe munhu anoda kufambidzana neshamwari chimwe chinhu chinofadza kubva pahupfu!