Jikoni yeIndonesia

Chero chero chikafu chekudya munyika inosanganiswa nemitambo yepamusoro yevanhu vanogara munyika ino. Izvi zvinogona kutaurwa nezvekudya kweIndonesia . Inoumbwa nenhamba dzakasiyana-siyana, iyo yakanga yakazvarwa mune dzimwe nyika, asi zvishoma nezvishoma ikava nyika. Mukuwedzera, tsika dzeIndonesian dzenyika dzekudya dzakakonzerwa nekavamwe kune dzimwe nyika yenyika: Arabic, Indian, Chinese and even European.

Zvikamu zvekudya kweIndonesia

Ngationei kuti chii chakasiyana nezvekudya kwechiwi ichi chitsuwa:

  1. Indonesia iri pazvitsuwa , uye inenge imwe neimwe yazvo inayo maitiro ayo. Somuenzaniso, muBali, vanhu vanosarudza zvokudya zvinonaka zvinopiswa nemiti inonhuwira, uye vanhu vepachivako cheJava vanenge vari kudya nguva dzose nemwaka wekutapira soy sauce. MuSatatra, mukaka wekakhuconati unoshandiswa mumidziyo, sauces uye sechinwiwa chinodhaka.
  2. Nheyo yezvokudya zvenyika yeIndonesia ine mupunga. Ichi chinonyanya kukosha chekudya muIndonesia chinoratidzirwa kunyange pane zvombo zvenyika ino.
  3. Nguruve inoshandiswa nyama yezvokudya, asi sezvo vaMuslim vakawanda vanogara pano, panzvimbo yemhando iyi yemhuka, huku, hove kana shrimp inowanzoshandiswa.
  4. Izvo zvinogadziriswa zvinoshandiswa mune chero chidimbu cheku Indonesian chiri nguva: zvipembenene zvakasiyana zvepuropiti, clove, curry, tamarind, nutmeg, garlic, ginger, nezvimwewo.
  5. Zvokudya zvakawanda zvinoshandiswa muIndonesia zvakatemwa pamashizha ebhanana. Kubva ichi, chikafu chinotora chirairo chakakosha, uye chinoratidzika sepakutanga patafura.
  6. Knivha kutafura muIndonesia haifaniri kushandiswa. Vanhu vemunharaunda vanofarira kudya nemaoko avo, asi vaenzi vacharamba vachigoverwa.

Zvokudya zvekudya zveku Indonesian

Zvokudya hazvidi kuti zvimirirwe kana kuziviswa, iwe unofanira kungoedza kuwedzera maonero ako pamusoro payo. Zvimwe zvinonaka zvezvokudya muIndonesian cuisine. Pano pane mamwe acho:

  1. Sate - zviduku shish kebabs kubva pane nyama, hove, huku, yakakanyiwa mumuchu mutezi, peanut kana imwewo, uye yakabikwa pamatare.
  2. Rendang ndiyo nyama inopisa inopisa. Iyo ine tambo yepakutanga, nyama inotapira uye yakasviba.
  3. Yakabikwa mupunga inoshandiswa sekunakirwa kwemiriwo, huku, gungwa uye sezvokudya zvakazvimirira.
  4. Nasi Ravon - Nyuchi yakakodzwa neinhu inonaka inogadzirwa nemupunga, uye mupfumi wakaipisa huni inopiwa nut kuburikidza nekeluak nut.
  5. Sop rebut - iyi muto we fried mutsara buffalo iine moyo uye inofanirwawo kuti inobatsira zvikuru.
  6. Shimei - pelmeni, umo kuzadzwa ihove yakanyanyisa. Kune rumwe rutivi rwekudya kune zvokudya zvakadaro muIndonesia zvakashanda mbatata yakabikwa, kabichi, mazai.
  7. Naxi uduk - chikafu che nyama, rizi, yakakanyiwa mazai anotsvaira , anchovies, zvose zvinoshandiswa zvakaputirwa nemiti inonaka sambal sauce.
  8. Baxo - meatballs pamwe nenyama pamwe nekuwedzera kwe sago kana futi ya tapioc, iyo inogadzirwa kana yakabikwa uye inoshandiswa nemukaka kana manodles.
  9. Otak-otak - chikafu chezvokudya zvegungwa zvakagadzirwa kana hove, izere nekakonati, musanganiswa wakavharwa mumashizha emichindwe uye yakabikwa pamarasha.
  10. Gado-gado - saladhi kubva mumiriwo yakasvibirira kana yakabikwa pamwe nekuwedzerwa kwe tofu, tempe (zvakagadzirwa nemishonga yeyeroya yekuvirisa), yakagadzirwa nemuchero wepepanut.

Desserts mukicheni yeIndonesia

Kune zvinonaka zvekudya mumutambo weku Indonesian wokuti:

Kwete-zvinwiwa zvinodhaka

Zvokudya zvechi Indonesian zvechiShona hazvigoni kufungidzirwa pasina zvimwiwa zvepakutanga:

Doro

Pasinei nokuti Islam inorambidza kunwa doro, mutashanyi muIndonesia anogona kuyedza zvinwiwa zvinodhaka: