Puropiti inotapira haisi iyo inonyanyozivikanwa pakati pevarimi nevarimi vemarori kupfuura tomato kana makomkomera. Vane kunyange mavitamini C akawanda kupfuura mumatato, kwete kutaura zvimwe zvinhu zvinobatsira. Kutanga nekunopera kwaFebruary, unogona kutanga kudyara mbeu dzavo pamichero. Nezvekuraira zvakanakisa pepper pamichero uye kuti ungatarisira sei - ngatikurukurei munyaya yedu.
Kukura pepipe michero kumba
Hapana musiyano pakati pekudyara tsvina inopisa kana inotapira pane mbeu, nokuti maererano ne agrotechnics inenge yakafanana. Chii chakakosha kune mamwe marudzi epepper, iyo inobatsirawo kana uchikura mamwe marudzi.
Uye sezvo pepper inoreva tsika idzodzo dzisinganzwisisiki nemigumisiro yakasiyana-siyana pamidzi, tinotarisa nzira yekudyara pepper pamichero tisingaiti kuti tidzivise kushungurudzwa kusina maturo kune midzi midzi.
Mbeu kugadzirira
Saka, tinotanga basa rekugadzirira kusvika pakupera kwaFebruary, kuitira kuti tadyara mbeu muvhu pakutanga kweMarch. Kutanga, mbeu dzinoda kuraswa, kubvisa zviduku uye zvisina chinhu. Ivanonyanya kutakudza mazita emagetsi ndeyekukura kwemasvikiro.
Mbeu dzakasarudzwa dzakakanyiwa mugadziriswa we potassium permanganate kwemaminitsi makumi matatu, ndokushambidzwa pasi pemvura inodziya ndokuiswa mukura kukura sarudzo. Pane kudaro, unogona kungovabata kwemaawa mashoma mumvura inodziya. Zvadaro mbeu dzinoiswa panzvimbo yehuputi yakasvibiswa uye yakavharwa nejasi rakasvibira pamusoro. Kuvaisa munzvimbo inotonhora, unofanira kumirira kusvikira mbeu "proklyutsya."
Kusvika muvhu
Panzvimbo ino yekugadzirira yembeu peperi yapera uye inguva yekudzidza kudyara pepper pamichero. Zvakanakisa kushandisa chiedza peat ivhu ivhu, rinogona kusanganiswa nevhu rakawanda remunda munharaunda ye1 kusvika ku1.
Neichi chisanganiswa, tinozadza zvikwama zve polyethylene kubva mumucheka wakasviba kana mayonnaise, zvaive zvakapetwa ivo hafu uye kubvisa kona yepamusoro kwekubuda kwemvura yakanyanyisa. Kushandirwa zvikwama zvevhu zvinomiswa zvakasimba mubhokisi kana bhokisi.
Iyo ivhu inofanira kutanga inodururwa neine simba risina simba re potassium permanganate, uye woisa mbeu 1-2 muhomwe yega yega, kuisasa ne 1 cm yevhu. Mushure meizvozvo, bhokisi rose rinofanira kuvharwa nefirimu ndokuisa munzvimbo inotonhora nehutambo hwemhepo ye + 25..27ºС.
Kuchengeta mbeu
Nguva dzose chengetedza zvirimwa - ivhu harifaniri kuoma. Anenge mazuva mashanu kusvika ku10, mapoka ekutanga achaonekwa. Nenguva iyo fambisa bhokisi munzvimbo inopenya. Iyo firimu inofanira kubviswa zvishoma nezvishoma - yekutanga yakazarura imwe yemiganhu yayo, wozoibvisa zvachose.
Iwe unogona kunwisa michero chete nemvura inodziya uye yakagadzikana. Zvakakosha kuti usanyanyisa kana kunwisa ivhu, nokuti zvose zvirikukuvadza pepper. Nyika inofanira kugara yakanyoroveswa.
Kamwe kamwe mumazuva gumi, mbeu dzinoda kudyidzwa nemamineral fertilizer uye peat oxide. Icho kutonhora kwekuchengetedza mbeu inokura kunofanira kunge iri pamwero we + 23ºС masikati uye 16-18ºС usiku.
Kana midzi yepilisi yakakura ichiwana nzvimbo yose inowanikwa, unoda kunyatsotora zvidhe uye uzadze pasi. Kuwedzera kwakadaro kwechikafu ichi kuchava nemigumisiro yakanakisisa pakukura kwezvirimwa, nokuti iwe haungatombogadziri midzi yawo nenzira ipi zvayo.
Ichokwadi, iwe unogona
Paunenge uchikura zvakafanana mumabhegi, pepricious pepper ichakura, kwete pasi pekutora kusvika kusvika pakusvibira mumagetsi. Rimwe ruzivo rwepaketuru riri mune zvishoma zvishoma zvezvirimwa. Pepper iri nyore kwazvo kuti ibve mubhagi rakanyorova uye, pamwe chete nedenga revhu, kutamira kune gomba rakagadzirwa. Pakupedzisira, iwe unowana michero nemabhiza akabudirira uye mavara ane simba.