Nzira yekuchengetedza chokeberry sei yechando?

Madzimai emazuva ano vane nzvimbo dzakasiyana-siyana dzekishiki midziyo yemishonga inogona kutora nzvimbo yekugadzira manyore. Izvi zvinosanganisira mafriji, mashizha emagetsi, uye marudzi ose emamwe magetsi. Mune rimwe shoko, ikozvino kune zvimwe zvakawanda zvingasarudzwa zvekuchengeta aronia . Uye zvinofanira kuonekwa kuti nzira dzose dzinokubvumira kuchengetedza mavitamini mumajikiji.

How to store chokeberry?

Kusununguka

Nzira yakanakisisa ndiyo kuchengetwa kwegusiki chokeberry kwechando mufiriji. Majiroji aya asati ashambidzwa uye akasvibiswa, saka akapararira pane tauro kuti aome. Zvadaro uise mutiyiti kuti uite chando. Iyo nzira iri kunyanya kushanda, nokuti mushure mokunge mazai echando akachengetedza zvachose zvese zvinobatsira.

Imwe nzira yakanyanya kubudirira yekukanda chokeberry kwechando, kana iwe unogona kutanga kutakura tereyiti dzakagadzirwa muDhipatimendi rekushungurudza kana kukurumidza kupisa. Saka maoriki kwete chete mavitamini, asiwo maitiro avo achachengetedzwa.

Mukuwedzera kwekunaya kwemvura yakasvibira mhepo inopisa yechando, nzira yewakaburiwa yakaomeswa inoshandiswa zvakashandiswa. Asi zvakakosha kucherechedza kuti kubudirira kunovimbiswa chete pamamiriro ezvinhu ekukohwa kukwanisika kwejikiji, kureva nezuva rakaoma, zuva. Mhete inogona kuvezwa pamucheka uye yasara munzvimbo yakaoma yakaoma yekuomeswa kwepanyama. Apo majikiti acho akanyungudutswa, uye nokuti izvi zvinofanira kupfuura mazuva makumi maviri nemashanu, unogona kuzvichenesa kuchengetedza.

Drying

Iyo yakakwana sarudzo, sei kuchengeta chokeberry kwechando, kuoma muvheni. Zvakakosha kuisa kwete kupfuura 50 ° C, kana zvisina kudaro chikamu chekubatsira chicharasika. Zvadaro, wedzera majiroji muchitsetse chakasvibirira uye uarege kuti aome, kuvhura suo revheni mumaminitsi mashomanana. Chengetai kana majiriji akagadzirira: paunotora zvishoma uye inowira pamaoko ako usinganzwisisiki, chirongwa chacho chapera. Iyi ndiyo nzira yakanakisisa yekuchengetedza bheriberry mbeuhus pasina shuga yechando, zvichibvumira kunyange muchitonho kuwana vitamini.

Kuchengetedza muimba yepamusoro

Uye pakupedzisira, imwe imwe nzira yakajeka ndeyekuti kuchengeta chokeberry sei munguva yechando, zvichibva pane kuregererwa kusimirirwa kwemarudzi emazambiringa. Muchivako kana nzvimbo yakafanana, tinosunga boka rejikiji pamambo kuitira kuti varege kubata.