Nekutangira kwegore, vagari vomumisha yevanhu vanogara vachiwana nyuchi muhugaro hwavo, izvo zvinowanzova dambudziko rinopinza. Izvi zvipembenene zvinogara zvichienda kune kutsvaga zvokudya, saka kana mumarara ako zvingawanzoreva zvokudya zvekudya, ipapo kune mikana yakareba iyo yavanoda kugara pano kwenguva yakareba. Tichifunga nezvekuti vanowanda nokukurumidza zvikuru, nzvimbo yenyu yekugara ichatanga kushamwaridzana nezvisikwa zviduku mumwedzi. Tingaita sei navo? Izvi zvinogona kurongeka nenzira mbiri - makemikari emazuva ano uye nzira dzevanhu. Muchiitiko chekutanga, zvichava zvakakwana kuti iwe utenge gel chaiyo kana upfu uye ugovera mushonga wezvipembenene munzvimbo dzezvipembenene zvinoungana maererano nemirayiridzo pane pepa. Zvisinei, usati washandisa mari pamakemikari, zviri nani kuedza mhinduro yevanhu yezvipembenene. Zvichida zvichakubatsira kudzivisa dambudziko risingakoshi.
Ungabvisa sei masvosve mumba nemishonga yevanhu?
Chiitiko chekurwisa zvipembenene zvakagadzirwa kwemakore mazhinji, saka ikozvino une mukana weimwe yenzira dzakarongwa, usina chokwadi nehubudirira. Saka, kurwisana nemasvosve kunogona kuitwa nemishonga inotevera yevanhu:
- Boric acid . Sakanisa egg yolk yakabikwa neshuga. Iwe unogona kuwedzera uchi kana jam. Mumusanganiswa unogadziriswa, shandisa 25 g ye boric acid uye ugovere mashoma muzvikamu zvakasiyana. Paridzai yolk mu "nzvimbo dzinoshungurudza" uye mangwanani anotevera muchaona kuti zvipembenene zvinotanga kufa. Mishonga yakanaka nokuti nyuchi dzinounza chepfu mudendere, nekuda kwekuti mhuri yose iri kuparadzwa.
- Adhesive tape . Chengetedza tape kana kutapira tape munzvimbo yezvipembenene, zvichizvipa nehait nenzira yekubata. Masvosve achaiswa pamatepi kwenguva yakareba, kupfuura ivo pachavo vachaparadza. Kukanganisa kwemugadziro uyu ndechokuti nenzira iyi iwe unoparadza chikamu chiduku chezvinhu zvinotyisa.
- Yeast . Sakanisa mbiriso, boric acid uye uchi. Itai zvinhu zvakagadzirirwa pane patafura yakasvibirira uye muisiye munzvimbo yekusangana. Iri ibatsiro rakakura mukubata nemasvikiro matsvuku uye matsvuku.
- Sharp kunhuwa . Murashk anotya kureka kunhuwa kwekambori, garlic, citrus, mint. Edza kubhaira mashizha emuti kana clove garlic clove muimba uye kana zvipembenene zvikaenda kwauri kungodyisa chete, zvino nokukurumidza vachaenda pane chimwe chinhu.
Kuti urambe uchidzivirira kuonekwa kwemasvosve, edza kunyatsochenesa kicheni uye uchengetedze zvinhu zvose (kunyanya masapire uye michero) muvhapiti yakavharwa.