Saladi "Furshet" inobatanidza zvakasiyana-siyana zvekusiyanisa kwevafudzi vanofidza, kusanganisa zviri nyore mukushandiswa kwekudya. Yakagadzikana uye yakasununguka salads ndeye godsend kune chero mupi wemusikana uyo akasarudza kugadzirisa bato remazuva ano kune shamwari, hama, kana vashandi. Muchikamu chino, takaunganidza mapeji akawanda emabhodet saladi, izvo zvinoita kuti zvikwanisi kufadza vese vaeni.
Recipe ye saladi "Furshet" nehuku
Zvisungo:
- chicken fillet - 2 pieces;
- mayonnaise - 200 g;
- mbuji yakabikwa - 150 g;
- mahwendefa emakwenzi - 1 pot;
- cucumber itsva - 1 piece;
- mutsva matsva - 1 pc .;
- hupfuwa hwemapuchi - 200 g;
- Korean karoti;
- munyu, pepper - kuravira.
Kugadzirira
Zvino taurira kuti ungagadzirira sei saladhi yefurafura yebheffet. Chicken fillet gira mumvura yakasvibiswa uye shandisai fiber. Mbeu dzakapwanyika uye dzakasanganiswa nehuku. Isu tinoisa musanganiswa mune imwe yakasara muhodhi yewadhi uye tinodururira yakawanda ye mayonnaise. Pamusoro pemusoro wekuku uye mushwasi, tinoparadzira zvese zvatinosanganisa: sliced cucumber uye tomato, sausage, peas uye karoti madiki eKorea. Pedyo newaini yewadhi, isa chips kana zvipfeko. Nokudaro, apo vashanyi vakasarudza kusarudza chii chekudya, vanhu vose vanogona kutora nheyo yehuku, mushwa uye mayonnaise uye vozosarudza yaidiwa yemiriwo yekuwedzera.
Saladi "Cocktail" nehairi uye croutons
Zvisungo:
- makanga emakakani - 1 anogona (200 g);
- shati tsvimbo - 300 g;
- cucumber itsva - 2 pcs;;
- mhondi yemaginha - 200 g;
- vakanganisa - 1 pasepa;
- mayonnaise - 70 g;
- magedhi - kunora.
Kugadzirira
Matanda echikwata akacheka mu cubes. Nezviyo uye bhinzi zvinodha mvura. Patafura huru tinoisa zvose zvinoshandiswa pane zvidhori, shandisa mayonnaise mukati. Shredded greenery inogona kuiswa kune rimwe gomo rakasiyana, kana kurisasa naro neganda rakagadzirwa.
"Cocktail" nehuku chiropa pane chips
Zvisungo:
- chicken chivindi - 250 g;
- mazai - zvidimbu zvitatu;
- bata - 2 tbsp. makapu;
- kirimu - 1/2 tbsp.;
- anyanisi - 1 pc.;
- karoti - 1 piece;
- miorivhi - handful;
- miriwo - kunora;
- munyu, pepper - kuravira;
- chips.
Kugadzirira
Anyanisi akachekwa mudiki cubes, karoti katatu pane grater. Pfuura miriwo mumafuta ezvemichizha kusvika zvishoma. Kwemaminitsi 7-10 kusvika wakagadzirira, wedzera chiropa chekuku kusvika kune frying pan. Tinodarika chiropa nemiriwo kuburikidza ne grinder nyama, kana whisk ne blender. Tinowedzera ku pate yakabikwa mazai akabikwa, kamuki kadiki uye mafuta. Pate chikamu chetatu tinoraramira pazviputi, tinoshongedza maorivhi uye miori yakasviwa.
Eki "Cocktail" mumatope
Ngatitangei kubva kune dzimwe nguva saladi mumabhasiki uye mbiriso uye gadzirai mabiko mumatope. Uye kana iwe uchifunga kuti zvingava zvakaoma kubika chakadaro, saka tiri kukurumidzira kuchinja pfungwa dzako pamusoro pekuraira kunotevera.
Zvisungo:
- mazai - zvikamu 10;
- danda rebhuruki - 1 danda;
- shizi yakagadzirwa - 120 g;
- garlic - 2 cloves;
- kusvuta chicken ham - 2 pcs;;
- mayonnaise - 1 pura;
- chifukidzo - 1 pack;
- munyu, pepper - kuravira.
Kugadzirira
Iko rinoputika rinoputirwa uye rinocheka rikabatanidza 2-3 cm, kuvhara hupfu hunoputika kumativi emidhi yezviputi zvakanyorowa nemafuta.
Kunyange zvazvo mabhesi ari kubikwa, tinocheka ham kuita zvigunwe uye tinosanganisa nemazai akachekwa, mafuta. Yakakoswa mbishi yakasanganiswa inosanganiswa ne crushed garlic uye mayonnaise, sai ne cheese sauce nyama nemazai uye kuzadza saladhi neeii yakasvibira. Solim uye pepper vose kuti vaite. Tinosvina tubolisi yakanyirika ne saladhi uye tinoshumira iyo patafura.