Tsvetaeva apple pie - inonakidza mazano ekugadzira dhezi rakakurumbira

Maererano nenyaya, Tsvetaeva's aple pie yakagadzirirwa nehanzvadzi dzaTsvetaeva kune vashanyi vake vakakurumbira. Kubvira panguva iyo, kunakidza kunoshamisa kwekudya kwakasviba kunofadza nekugadzirisa uye kubatana. Iwe unogona kuisiyanisa kuburikidza nekushandisa zvishanduro zvitsva zverepepheni mukuita uye kuwana mhinduro yakasiyana nguva imwe neimwe.

Nzira yekuita sei Tsvetaeva aple pie?

Iyo jellied Tsvetaeva inobata nemaapuro yakagadzirirwa nyore, asi ine zvikamu zvakasiyana-siyana zvinogadzirisa zvayo uye zvinotenderwa kuwana chimiro chekuita.

1. Nheyo ye pie ndiyo pfupa shoma, iyo inoparidzwa mune imwe nhete yakateteka mufomu.
2. Sekuzadza, zvisikwa zveapurosi zvakakanyiwa zvinoshandiswa.
3. Apple slicing inowedzerwa nokuzadza. Cream yeTsvetaeva pie inogadzirwa pamusana pekisiki yakasvibirira, kazhinji nekuwedzera mazai, shuga, vanilla uye upfu.
4. Dura uye ushumire keke mushure mokunge uchitonhora zvakakwana.

Tsvetaeva aple pie - chikafu chekare

Kana paine chido chekubika uye kuravira pie yaTsvetaeva, ruzivo rwekare runofanira kuva rwekutanga runofanira kuitwa. Kubatana kwakakura kwezvipfeko, kuenzanisa kwakagadzikana kwehave isina kunyorerwa uye kutapira kunotapira nekunaka kusuruvara kunoita pfungwa inonakidza pamatafura.

Zvisungo:

• upfu - 320 g;
• kirimu yakasviba - 300 g;
• mafuta - 150 g;
• kubika poda - 10 g;
• shuga - 230 g;
• evha - 1 pande;
• lemon - 0,5 pieces;
• maapulo - 700 g.

Kugadzirira

1. 250 g yefurawa inotemwa nemafuta uye nekubika kubika.
2. Itai mu 2 tablespoons emuchero wakasviba uye muise mukutonhora kwehafu yeawa.
3. Paridzai mukanyiwa muchigadzirwa.
4. Maapuro eShirkuyut, kunwa mvura yakasvibiswa nemuchero wemarimu, kupararira pahupfu.
5. Wopira ukamu hwakasviba nehuga, yai neupfu.
6. Dururirai musanganiswa weapuro tsvina uye kubika tsvetaeva's classic pie pie 50 minutes pa 180 degrees.

Tsvetaeva apple pie ne cheese cake

Iyo yakakurumbira Tsvetaeva inobata nemaapuro ichava yakanyanya kunakidza, kana iwe ukaibika iyo kubva kune kottage cheese dough. Muchiitiko ichi, fadzai zvose zviri pasi pfufura uye kuzadza, izvo zvinotibvumira kutora kutarisa zvakasiyana nezvinodiwa zvezvokudya zvinofadza. Mukamu, unogona kuwedzera pinch yevanillin kana bhagi revanilla shuga, uye maapuro achibvambura nevhinamoni pasi.

Zvisungo:

• upfu - 2 makapu uye 2 mappuni. makapu;
• cottage cheese - 150 g;
• mukaka - 3 tbsp. makapu;
• kirimu yakasviba - 250 g;
• mafuta - 50 g;
• kubika poda - 10 g;
• shuga - 1 cup;
• Evha - 2 zvidimbu;
• vanilla;
• maapulo - 700 g.

Kugadzirira

1. 1.5 makapu eupfu, akavhenganiswa nemapupuni maviri e shuga, kubika poda.
2. Wedzera kottage cheese nehorera uye mukaka uye uite hupfu hwekunamatira, ugohuparidze muhutu.
3. Pamusoro, mapapiro emaapuro anopararira uye ose azere nekisiki kubva mumucheka wakasvibirira, shuga, mazai akarovewa, upfu nevanilla.
4. Bake Tsvetaeva inobata nemaapulo kwemaminitsi makumi mashanu pa 180 degrees.

Tsvetaeva apple pie ne meringue

Iko yakagadzirwa Tsvetaeva aple pie muchoto, ichifungisisa zvinotevera zvinorayirwa, yakasiyana neyechigadziro yehutano nekuvapo kwehutsetse hwemonde meringues hunofukidza pamusoro pechigadzirwa, kupararira pamusoro pemapuro. Izvi zvinotora nzvimbo iyo inosvibisa muchero wakasvibirira, zvakasiyana zvakasiyana nemvura yekuzadza aporo.

Zvisungo:

• upfu - 450 g;
• sinamoni - 0,5 tsp.
• cream yakasviba - 100 g;
• mafuta - 200 g;
• kubika poda - 20 g;
• shuga - 300 g;
• Ezira - 3 zvidimbu;
• vanilla;
• maapulo - 700 g.

Kugadzirira

1. Shenesa mazhenje nehotela, uwedzere 0.5 makapu e shuga, kubika poda, ukisi hwakasviba neupfu.
2. Gadzirai mukanyiwa uri mupfupa wakaonda mumvura yakadzika yekubheka.
3. Shandisai zvinyoro-mapapiro zvakasviba, shandisa sinamoni, kupararira kubva kumusoro.
4. Tumira keke kwemaminitsi makumi mana kuti ubike pa 180 degrees.
5. Bharai pamusoro pemapuroteni ane shuga uye vanillin, kupararira pamusoro pemapuro.
6. Tumira tsvetaevsky pie pie kune imwe maminitsi gumi nemashanu mumoto.

Tsvetaeva akacheka nemaapuro nemazai

Tsvetaeva pie is recipe, iyo ine huwandu hwezvinyorwa zvakasiyana-siyana, izvo zvakaonekwa kuburikidza neongororo dzakawanda dzekudya. Chimwe chezvinhu izvi chichakurukurwa gare gare. Nokudaro, nekuwedzera kuisa maapuro nemaapurosi e- raspberry, zvichave zvichiita kuti tisiyanise zvose zvinonaka uye maitiro ezvakanaka zvezvokudya zvinonaka.

Zvisungo:

• upfu - 2 makapu uye 2 mappuni. makapu;
• kirimu yakasviba - 1,5 magirasi;
• mafuta - 150 g;
• kubika poda - 15 g;
• shuga - 1.5 makapu;
• evha - 1 pande;
• vanilla;
• raspberry - 200 g;
• maapulo - 300 g.

Kugadzirira

1. Kubva mafuta, hupfu uye hupfu hwebibiki, makungu anowanikwa, iyo iyo 0.5 makapu e shuga nekamuki yakasvibiswa inowanikwa, inoita bhitch.
2. Paridzai substrate pamwe nechepasi uye masvingo echomu.
3. Paridza maapuro nema raspberries, dururira kese yakagadzirwa nekusanganisa zvakasara zvinoshandiswa.
4. Bake Tsvetaeva aporo pie 50-60 maminitsi pa 180 degrees.

Tsvetaeva anocheka asina mazai

Ikoke inofarira inogona kubikwa kunze kwekuwedzerwa mazai, izvo zvinenge zvisingaiti maitiro ehutano ehutano, asi huchaita kuti zviwanike zvekushandisa racto-vegetarian uye kushaya mishonga. Vakawanda kunyange vasingatendi zvinopesana vanosarudza kushandisa shanduro iyi yekachero, vachifunga kuti inonaka uye inofadza.

Zvisungo:

• upfu - 2 makapu uye 2 mappuni. makapu;
• kirimu yakasviba - 1,5 magirasi;
• mafuta - 150 g;
• kubika poda - 15 g;
• shuga - 1 cup;
• juice - 30 ml;
• maapulo - 700 g.

Kugadzirira

1. Kugadzirira kweTsvetaeva pie inotanga nekukanya mukanwa. Sungai hupfu hwakatsetseka nemafuta uye kubika mupfu kuti mupinde.
2. Wedzera 100 g yekisiki yakasviba, gurisa, igovera chigadziko mu mold.
3. Iparadzira maapuro kubva kumusoro, ugofa nemusi wemamu.
4. Zadzai chibereko chakakanyiwa mukamu nekamuki, shuga, starch uye upfu.
5. Bika chigadzirwa kwemaminitsi makumi mashanu pa 180 degrees.

Tsvetaevsky apple curd cake

Imwe tsvakurudzo yakakurumbira yemvura yakakurumbira inonzi Tsvetaeva inobata nekottage cheese nemaapuro. Muchero munyaya iyi unogadzirwa pamusana pekodha cheese, uye mukisi wakasviba unowanikwa chete kuti upe huwandu hunodiwa nekugadzirwa. Kwete kunyanyisa mukugadzirwa kwacho kuchava pinch yavanillin kana teaspoon yevanilla yakatorwa.

Zvisungo:

• upfu - 2 makapu uye 2 mappuni. makapu;
• cream yakasviba - 160 g;
• mafuta - 150 g;
• kubika poda - 15 g;
• shuga - 1 cup;
• juice - 30 ml;
• cottage cheese - 350 g;
• evha - 1 pande;
• vanilla;
• maapulo - 700 g.

Kugadzirira

1. Sungai mafuta acho neupfu, uwedzere kubika yeupfu.
2. Ita mu 100 g yekrimu yakasvibiswa uye uparadzise hupfu muhutu.
3. Paridza maapuro kumusoro, dururira nemuto wemamuro.
4. Bhara mu blender cottage cheese nezai, shuga, vanilla uye yakasara muchero wemukisi, onai pamaapuro.
5. Bake Tsvetaeva cottage cheese aple pie 1 awa pa 180 degrees.

Tsvetaeva inya ne yoghurt

Tsvetaeva apple pie iseropi inogona kuitwa kuburikidza nokutora yoghurt yakasikwa pasina additives panzvimbo yekisimu yakasviba sechikonzero che cream cream. Maapulo anogona kuwedzerwa peeled - saka mharidzo inozove yakasviba uye yakaderera. Cinnamon uye vanilla vanoita kuti kunakidza kuwedzere kunakidza, uye kuravira kunopenya.

Zvisungo:

• upfu - 2 makapu uye maspuni matatu. makapu;
• cream yakasviba - 100 g;
• mafuta - 150 g;
• kubika poda - 15 g;
• shuga - 1 cup;
• yoghuti - 1.5 makapu;
• Evha - 2 zvidimbu;
• vanillin uye sinamoni;
• maapulo - 700 g.

Kugadzirira

1. Iko, bhotela nehupfu hwebheka zvinowanikwa mumakumbo, kuwedzera ukamu hwakasvibirira, hwakakanganiswa, hwakagoverwa muhutu.
2. Zvinyorwa zvepamusoro zveapuro, zvakasaswa nesinamoni.
3. Sakanidza yoghurt, mazai, shuga, vanilla uye mafurai matatu eupfu, muduruke mumaapuro.
4. Bika keke kwemaminitsi 45 pa 180 degrees.

Tsvetaeva inogadzirwa nemafuta

Tsvetaeva akacheka nemaapuro, ruzivo rwayo ruchave ruchifananidzirwa, rinonyanya kufarirwa neavo vasingafariri kunetseka nekugunzva kwehapfu. Sezvo chiri chikonzero chechigadzirwa munyaya iyi, mapepa akagadzirirwa akagadzirirwa anoshandiswa, anoshandiswa kugadziriswa, akabudiswa zvishoma uye kuiswa muome mafuta, kubvisa kudarika.

Zvisungo:

• chifukidziro - 1 chidimbu;
• upfu - 3 tbsp. makapu;
• shuga - 1 cup;
• cream yakasviba - 1 girazi;
• Ezira - 3 zvidimbu;
• vanilla biscuits - 2 tablespoons. makapu;
• vanillin;
• maapulo - 700 g.

Kugadzirira

1. Paridzai mukanyiwa uri muchimiro, kuvhara neforogo, kusasa ne breadcrumbs.
2. Pamusoro pamaapuro.
3. Sakanidza ukamu hwakasvibiswa nemazai akarova, vanilla uye upfu.
4. Dururirai musanganiswa weapuro uye kubika keke kweawa imwe pa2 degrees.

Tsvetaeva apple pie mu multivariate

Sezvo nyore nyore kubika zvinonaka, kushingaira uye kunwa-muromo Tsvetaeva keke mumutsetse . Chero bedzi kunetseka mukugadzirira kubika dessert ndiko kuitora kubva pakugadzirira kwayo kwakasimba uye kwakachengeteka kubva mundiro. Nokuda kweizvi, chigadzirwa chacho chinofanira kubviswa zvachose, ndokubva chabudiswa uchishandisa kabati remhepo.

Zvisungo:

• upfu - 2 makapu uye 2 mappuni. makapu;
• kirimu yakasviba - 250 g;
• mafuta - 150 g;
• kubika poda - 15 g;
• shuga - 1 cup;
• Evha - 2 zvidimbu;
• maapulo - 600 g.

Kugadzirira

1. Kubva muupfu, kubika mupfu uye 50 magamu emukisi omunyu, bvisa mukanyiwa.
2. Paridzai iyo com neinocheka mutsara mu multicastree.
3. Shred the apples and lay them up.
4. Iva mazai nehuga, funganisa nevamukiki ega uye vanilla, dururira paapuro.
5. Bheka pie pakakanya 90 maminitsi.