Mambuka ndiwo chinhu chinodavirwa nevanhu vakawanda. Iwawa mushroom anokwanisa kuvandudza kunakirwa kwekadya chero ipi zvayo, ingava mbatatisi, soup kana kunyange pasta . Nzira yekuita mushroom muto kubva mushonga, verenga pasi apa.
Recipe ye mushroom mushroom mutsvuku kubva kumapundu
Zvisungo:
- mushroom mushroom fresh - 150 g;
- anyanisi - 90 g;
- kamuki 10% - 200 ml;
- ruvara rwechisikigo - 50 g;
- nutmeg grated - pinch;
- garlic - 1 clove;
- cheese yemhando yakasimba yakagadzirwa - 30 g;
- munyu;
- Yakasimwa muto wemononi - 20 ml;
- pepper.
Kugadzirira
Pakaipisa ganda rinopisa kunyauka chidimbu chemafuta. Munguva iyi, shred a little eiiii. Apo mafuta acho anonyunguduka, isa mairi ray, munyu, pepper uye wesser kuve pachena. Iyo yakashambwa uye yakasvawa mushwa inotemwa mumahwendefa. Kana iwe uchida kuwana imwe yakawanda mupu, zvino mushwa unogona kudurwa uye melenko. Fry the mushroom neeiiii kusvikira rouge. Ipapo tinodurura mukamu, kuwedzera munyu uye pepper kuti toravira. Uyewo uise zvinopwanyika garlic uye grated nutmeg. Zviri mukati meganda rinoputika zvakasanganiswa, tinomira pachitofu kwemaminitsi gumi nemashanu, kuitira kuti mhepo yakachena yemu mushroom kubva pauwawa iwedzere zvishoma. Uyezve wedzera gorosi, pakarepo itaidzira, dururira mujisi remumon uye udzimure moto.
Sirace ane mhondi uye kirimu yakasviba
Zvisungo:
- champignons - 200 g;
- anyanisi - 90 g;
- upfu - 20 g;
- cream yakasviba 15% - 110 ml;
- munyu - piniki;
- Oiri yemafuta akacheneswa - 40 ml.
Kugadzirira
Champignons kuchenesa nokuchenesa. Edzai eiii yakavezwa nehafu yezvindori. Pisa mafuta ehuputa mune pani inopisa. Tinoisa anyezi mukati maro uye tinokurumidza kuzviisa pachena. Mushroom akacheka kuita zvimedu uye anowedzera panopisa ganda. Pakarepo pavanoputira, tinozunungusa upfu kubva kumusoro uye tisanganisa zvakakwana. Wedzera ukamu hwakasviba, uwedzere munyu, kusanganisa uye kudya kweminiti. Kana huwandu hunoguma huri hwakawandisa, tsvina mvura shoma. Zvadaro mushwa mumucheka wakasvibirira anoshandiswa kune blender uye akarova kusvikira akaenzana. Muchu mutsva wemafungire wakakwana kune pasta, mbatata yakabikwa uye kunyange buckwheat.
Sauce nebhekoni uye mushonga
Zvisungo:
- champignons - 400 g;
- bhakoni - 100 g;
- upfu - ½ tbsp. makapu;
- kamuki 15% - 100 ml;
- munyu;
- Yakasimwa muto wemononi - 20 ml;
- pepper.
Kugadzirira
Mushroom akagezwa akachekwa mumahwendefa. Chop the bacon uiise muhari. Fry kusvikira saladhi inopisa pamusoro pekupisa. Mushure mezvo tinotora zvimedu, tiise mushwa muhomwe imwechete inopisa uye fry maminitsi.Tinobvisa mamwe mushwa, tiise zvimwe mu blender, tiise mu cream, juisi, uise hupfu uye uhuise zvose. Iyo yakawanda inogadziriswa inodzorerwa kune pani zvakare. Nokugara uchikurudzira, viraira kusvikira wanyoro. Uyezve wedzera mushroom akareruka, kuputika uye kushumira newaunofarira.