Brasserie

Nhasi manzwiro ekuvandudza unyanzvi hwekugadzira anoreva zvinoshandiswa zvakasiyana siyana zvekushandisa michina yekicheni. Pakutengeswa kune marudzi ose ehari, frying pans, kazans, kusataurira zvimwe zviyero zvakakura zvekubika. Kubika kunogona kuitwa nenzira dzakasiyana-siyana - pane gasi kana gesi gesi, muchoto uye kunyange pamoto wakazaruka. Muchikamu chino tichakurukura chinhu chakaita sechinhu chinonakidza sechinzvimbo chekusimudzira.

Moto wevheni - zvinhu uye zvinobatsira

Icho chivharo chakavharwa, chinogona kuiswa zvose muresitorendi uye muchivanze cheimba yeimba. Ikoji yehuni yakawanda inoshandiswa pamarasha uye inogona kushandiswa nenzira dzakasiyana-siyana: sebibi, grill kana oven. Nheyo yekushanda kwevheni yebhayiko inobva pane chinokonzera kugadziriswa: kune kuvharwa kwemweya muzasi kwechigadziro, uye muvheti wekusunungurwa kweutsi mumucheto wepamusoro. Kuvonga kwechivheni ichi kunogona kushandiswa kunyange munzvimbo dzakapoteredzwa, zvinopisa moto. Ichi chigadzirwa chikamu chiyeuchidzo chevhinini yeSpain "chosper", chiArmenian tandoor kana yekare yevhisi yeRussia, asi ine zvigaro zvisingagoneki. Zvinosanganisira zvinotevera:

• chero chikafu chakabikwa muvheni yakavharwa chichava "neutsi". Iyi inonaka yakasiyana uye inonhuwira inopa chidimbu chakakosha kune chero chikafu chakagadzirwa muchoto;
• Nguva yekurapwa kwezvibereko zvakabikwa muchoto chakadaro zvichange zvishoma kudarika apo kubika mune ganda rinopisa kana muchoto. Izvi zvinogadziriswa nehupamhi hwepamusoro;
• dzimwe mhando dzakagadzirwa ne smokehouse uye dzinobvumira kwete chete kugadzira shish kebab uye bhanga kubva nyama, miriwo kana hove, asiwo kuita zvinonaka zvinopisa kusvuta ivo pachavo;
• mukana wekubika bheji ndeimwe yehu nuances inoparadzanisa barbecue kubva kubhajira yakazara yakazara.

Mimwe mienzaniso yehuni inoshanda kwete pamatanda, asi pamarasha. Zvinyorwa zvechoto pachazvo zvinogonawo kusiyana-zvakakurumbira kune zvidhinha-uye-simbi uye mabhesi emasimbi. Kubika kunokurudzirwawo mune imwe nzira yakagadzirirwa yakagadzirirwa, nokuti haisi midziyo yose yekicheni inogona kushandiswa pamoto wakashama.

Imwe yakawanda yevheni yebhayiro ndiyo mukana wekuzvivaka iwe pachako. Izvi zvichachengetedza purogiramu yakatengwa yevheni yekunze uye kugadzira nzvimbo yezoratidziro yewebsite yako neine inonakidza version ye barbecue grill. Izvo zvinokwanisika kune unodikanwa wezvigadziro zvaunogadzira, unongoda kushandisa nguva shoma panyaya iyi.

Mangals for dacha maoko

Vamwe vashandi vemaitiro vanoita kilns nemaoko avo. Chii chinodiwa nokuda kweizvi? Chokutanga, sarudza nzvimbo yakakodzera - pedyo nekicheni uye kure nemiti yakasvibirira. Mukuwedzera, zviri nani kuisa ovhiri nenzira yakadaro yakavharwa kubva kumhepo. Sezvo chinhu ichi chiripo, nguva dzose idzi dzinofanira kunyatsofungidzirwa kare, kuti urege kugadzirisazve basa.

Kutanga pasi pevira, iwe unofanirwa kuisa nheyo, pairi kuisa mutsara wokutanga wemadziro. Zvadaro, pamusana wekunakidza, tine tafura yefurafura iyo inoshumira yekubika, uye mukova wevuni, iyo inogona kunge yakagadzirwa nemakona kana kuti arched. Zvinokurudzirwa kuisa pipu yemvura mumadziro echitofu, uye mukuvaka pachako, kuisa sink, kuitira kuti kubika kuve kwakanakisisa, uye pakange pasina chikonzero chekusiya bhabecue yekicheni.

Zvino inouya chikwata chechipiri, chinosanganisira masvingo echitofu nevira. Masvingo anowanzovakwa muhafu yezvidhinha, anongoronga chete nekushongedza uye kuita basa. Icho chinonyanya kukosha kunyatsogadzira chando. Icho chikamu chemukati chayo chinofanira kuve chekuita zvidhinha, uye chivakwa pachako chakaiswa maererano maererano nechirongwa chakakosha.