Concha-i-Toro Winery


Mhedziso yakajeka yakamirira vatashanyi vari muChile avo vakasarudza kushanyira muchero weConcha-i-Toro, ndiyo yakawanda munyika. Waini chiratidzo chakakurumbira cheChilean chakaunza hurumende hutsva, nekuda kwekuti kubwinya kwewaini kwakasvika kuNyika Yekare.

Concha-i-Toro Wine Farm - tsanangudzo

Iyo inowanikwa yeKoncha-i-Toro inomiririra umambo hwose, hunosanganisira zvinyorwa zvakawanda, zviuru zvehekta yeminda yemizambiringa. Yakatangwa muna 1883 muMaipo Valley pedyo nenyika dzePirka . Don Melchor Koncha-i-Toro haasati asarudza pasina nzvimbo iyi nzvimbo yekutanga yekugadzira, nokuti mamiriro ekunze munharaunda ndiyo yakanakisisa yekuibva kwemazambiringa.

Nhoroondo yezvisikwa

Marquis aCasa Concha, pamwechete nemudzimai wake Emiliana, akauya nemhando dzakanakisisa dzemiti kubva kuFrance pachake, uye akarova mumwe wevanonyanya kutsvaga munharaunda iyi. Zvizvarwa zvinotevera zvakanyatsocherechedza nhaka yebaba vavo uye zvakagadzira bhizinesi.

Nhasi, Concha-i-Toro kune dzimwe nyika dzinoshandiswa kune dzimwe nyika munyika dzinopfuura 100 pasi rose. Iyo yakanaka kwazvo minda yemizambiringa, iyo yavanochera chibage chikuru, inowanikwa munzvimbo dzakasiyana dzakasiyana dzeChile: Casablanca Valley, Maipo, Rapel, Curico, Maule.

Pasi penyengeri yevambi vehupfumi, zvigadzirwa zvinowanikwa mukare kare, izvo zvakavakwa muzana remakore reXIX. Kubudirira kwekambani kwakagamuchirwa nehuruzhinji mushure megore ra2012 kwaizivikanwa sekanakisisa neBritish magazine Drinks International.

Tourist attraction

Iyo kambani kubva pazuva reheyo yayo yakawedzera mukurumbira wayo uye yakawedzera huwandu hwemawaini, asi inozivikanwa kwete chete yezvinwiwa. Panharaunda ye winery mugore rimwechete paiva nepaki pamwe chete neimba, yakavakwa nemuhanzi Gustav Renne. Vatashanyi vanobvumirwa kufamba nayo, uyewo kuratidza mavhareji ane mapurisa makuru.

Sezvo ari nzvimbo yakakurumbira mufananidzo uye muumbi, akaendesa imba chaiyo uye paki kune mavara eSanta Emelian wines. Izvi zvakaita kuti vanhu vakawanda vazive nezve nzvimbo. Mushure mokushanyira imba, iyo yakasara kusvikira zuva ranhasi, unogona kuwana ruzivo uye chimiro. Fungidzira kuti vakararama sei makore anopfuura zana apfuura, kana iwe uchifamba mumunda uye ona zvishongo.

Iwe unofanirwa kuisa rwendo muzvirongwa, sezvo zvichabvumira iwe kufungidzira kuti ungapinda sei mukuita kwekuita waini. Kufarira kunowedzerwawo nenhema dzinobatanidza ne-cellars - iyo inonyanya kuzivikanwa ndeyevhavha yedhiyabhorosi. Achitenda kwaari, zita rake rakapiwa muchechi unozivikanwa wewaini.

Kana iwe uchitenda chirevo, kambani yakatanga kurasikirwa newaini, iyo yakabiwa zvakananga kubva kune cellars. Zvadaro, kuti vatye vangavha, vanorega runyerekuro kuti Dhiyabhorosi pachake ndiye akanga achichengetedza imba yepamusoro. Somugumisiro, runyerekupe rwakabatanidzwa, kuti waini "Casillero del Diablo" yakabuda, zvinoreva "Dhiyabhorosi Cellar".

Nzira yei kusvika kune winery?

Inowanikwa yeConcha y Toro iri muMaipo Valley , iri pedyo nekuSantiago . Iwe unogona kusvika ipapo nemotokari yakodzwa.