Ko munguva inokura sei?

Zvimedu zvinonaka uye zvinovaka muviri zvakakurumbira munzira dzakawanda: dzinofara nemufaro nevanhu vakuru nevana. Asi haasi munhu wese anoziva nezvekukura kwemasango uye kuti nyika yavo ndeipi. Nezvemiti iyi inoshamisa uye kukura kwehuta mumusha, tichataura munyaya ino.

Ndekupi mapeji anowedzera?

Nhekwe ndeyemhuri yemarume, uye ine gore rimwe chete rinomesa miti ine micheche yemajena. MuEurope, zvipuka zvakatengeswa kubva kuWest Indies, uko, zvakare, akabva kunyika yake - South America. Mheteti - simiti zvikuru, ine thermophilic uye yekurima kwayo inharaunda yekunze kwepasi inokodzera. Pamba mumamiriro okunze anokonzera mhuka dzomusango dzinomera semhasara. Kunze kwemaodzanyemba kwakabva mapeji uyewo zvinhu zvinodiwa kuti zvive zvakasvibirira: kushanda kwepamusoro (pane + 20 kusvika +27 degrees Celsius) uye mukati mekunaya humidity level.

Nzira yekukura sei mhete panzvimbo ino?

Pamasango, zvipuka zvinogona kukura mumativi ekumaodzanyemba. Mune mamiriro ehuwandu hwemunda wezvirimwa, munhu anogona kutarisira chete kana achikura marangi mumagetsi.

1. Chokutanga pane zvose, zvakakosha kumera mbeu. Kuti uite izvi, tora peanut yakakangwa uye uimere pamucheka wakaoma. Ita zviri nani kumapeto kweApril-kutanga May. Nzira yose yekugadzirwa kwezviyo inotora mazuva anenge gumi. Mbeu dzakasimwa dzakadyarwa muhari nevhu uye kukura miche. Vhiki mbiri mushure mekumera, miche inogona kudyarwa pamubhedha.
2. Munzvimbo yekunatsa, inonyanya kukodzera kuisa mhete pedyo nemamata. Mheteti inomera yakakura uye mushure mokubvisa mashizha pasi kubva kumatato, pane nzvimbo yakakwana yokuti igare. Nhekwe haidzidziri chete kukura kwetamate, asiwo inoshandisa nitrogen inofanirwa kumatato.
3. Mubhedha usati wadyara maranho unofanira kunyatsosunungurwa, nokuti Zvibereko kubva pamarangi zvinoumbwa pasi pevhu.
4. Mazau anotanga kumapeto kweJune, apo mbeu yacho inosvika pakureba kwemasendimita makumi maviri nemakumi maviri nemasere. Kwemwaka, muti unobereka maruva anopfuura 200, rimwe nerimwe rinorarama zuva rimwe chete.
5. Kuumbwa kwezvibereko mumarangi ndeyekunakidza. Mushure mokunge maruva ave achizadzwa uye ovary yakaumbwa, inorara pasi uye inotanga kuvigwa mairi. Izvo fetus inowanikwa pasi pevhu chete, uye maeamisi ayo anoramba ari pamusoro payo anofa.
6. Kunyanya kutarisirwa, izvo zvinoda mapeji - hilling. Pamusana pekugadzirwa kwezvibereko uye kukohwa kwakanaka, zvakakosha kubudisa zvikomo zvitatu: pakupera kwaJuly, zvipuka zvinodyarwa zvisina kusanganiswa kwebindu revhu uye manyore pamusara wemamita 30 mm, uye munaAugust vanozviputika kaviri kusvika kune yakakwirira mamita makumi maviri nemashanu.
7. Iwe unogona kutanga kukohwa mapeji mushure mamashizha atendeuka. Izvi zvinowanzoitika muhafu yekutanga yaSeptember. Mahara epepanti akafukidzwa kubva pasi zvakakwana, zvakanyunyutika uye zvakaoma mukati mezuva. Mushure memazuva 10-12, mbesa dzinotanga kuparadzaniswa nyore nyore.

Nzira yekukura sei marangi pamusha?

Nzvimbo dzomumiti dzinogona kugadzirwa zvakare mumba, pane festile. Kuti uite izvi, iwe unofanirwa kuomera mbeu nekudyara muhari yemaruva. Nokuda kwekuzadza kwakakwana, ivhu muhari rinofanira kusununguka uye kusvibiswa, uye simiti pachayo inofanira kugara ichiputirwa. Nguva dzose kupfira mate kunobatsira kuchengetedza hunodiwa huwandu hwehunyoro hwehuvhu uye hudzivirire kubva kumagunwe. Iwindo rinoshandiswa nemarangi rinofanira kunge rakajeka uye rinokonzerwa nemhepo, asi panguva imwechete inodzivirirwa kubva kumashizha.

Uyewo kwatiri unogona kudzidza sekukura mamwe marimu: cashews uye pistachios .