Chiti cherry chimiro chinonzi thermophilic. Uye kana uchida kuzvisima panzvimbo yako, sarudza nzvimbo yakanyatsoratidzwa nezuva uye yakachengetedzwa kubva kumhepo yekuchamhembe. Cherries haafaniri kuvhara chero mimwe miti. Mukuwedzera, iyo cherry yakanaka haifariri denga rejecha, pamwe nenzvimbo iyo mvura yepasi iri yakakwirira.
Nguva uye sei yekudyara cherries muchemo? Nguva yakakodzera yekudyara cherry isati yasvika, buds inokura mangwanani ekutanga. Zvisinei, kana kupisa kwemahepo kuri pasi pe 0 ° C, saka haugoni kudyara mbesa yekotori, kunyange iwe wakatenga nguva yechando-yakawanda. Cherries, yakadyarwa munaMeyi, apo budhu dzave dzatumbuka, dzichange dzichirwara uye dzakaipa kuti dzive midzi. Muchikwata, zvakare, hazvikurudzirwi kudyara cherry nekuda kwengozi yefriji yekutanga.
Cherry iri muti unokonzerwa nemuchinjikwa, ndiko kuti, kubva pakusvibiswa kwemvura nemaprojeni ayo, chibereko hachingasungirirwi. Pane mhosho yekutadza kuti cherry inogona kunyorera chitori. Zvisinei, kuitira kuti uwane zvikohwa zvakanaka, zvakanakisisa kurasa 2-3 cherry miti yemarudzi akasiyana-siyana ari kure nemamita 4 kubva kune mumwe.
Kudyara uye kutarisira cherries
Gamuchira cherry miche kakawanda pakuwa. Panguva ino, sarudzo yavo yakafuma zvikuru. Zvose zviviri zvegore uye zvibereko zvakanaka zvakakodzera kudyara. Paunenge uchitenga, iva nechokwadi chekuongorora miitiro yezvirimwa: inofanira kunge yakagadzirwa zvakakwana. Kureba kwema saplings gore negore kunofanirwa kunge kune anenge masendimita makumi matatu, uye zvibereko zvakanaka - anenge mamita mana. Nokuda kwechando, michero inoda kuva prikopat.
Nzvimbo yekudyara cherry mbande inofanira kugadzirirwa muvhu. Iyo ivhu riri panzvimbo iyo inofanira kunge yakasununguka uye inobereka. Kana tichichera imwe nzvimbo pasi pe cherry, tinotanga mboreti: manyowa, akawandisa manyowa uye chero yakaoma mineral fertilizer. Kana zvichidikanwa, ivhu rakasvibiswa nehumi. Gomba rekudyara chibage cherry munguva yekuchera haifaniri kunge yakadzika kupfuura masendimita 60 uye yakareba kusvika masendimita 80. Kutanga, danda rinodyarwa rinofanira kunyorerwa mugomba, uye musanganiswa wemuviri unosanganisira humus, topsoil, potassium sulfate uye superphosphate zvinofanira kuzadzikiswa. Gomba rakazadzwa nechetatu, ipapo murwi unova murwi uye unosaswa nevhu pasina fertilizer.
Kana midzi yezvirimwa yakaoma, nyora mumvura kwemaawa 6-7. Kana uchidyara, mbeu inofanira kuiswa pamurwi uye hafu yakasaswa nemidzi, nguva dzose ichizunungusa mbeu kuitira kuti pasi rizadze zvose voids. Iyezvino iwe unoda kudurura bhaketi remvura uye uzadze nyika nembeu zvakakwana. Muchiitiko ichi, mudzidzi wezvirimwa haufaniri kuvigwa, asi futira pamusoro pevhu ne 4-5 cm.Zvino pasi pazvigadzika, mudzidzi wepakati uchave wakanyatsowanikwa pasi pevhu. Kora pasi pasi pedenga muti wakasimwa, ita gomba nemagetsi apo iwe unodurura imwe ibhodhi remvura. Isu tinosungira ivhu rakapoteredza muti nemafusi kana peat, uye tinosunga mbeu iyo cola ne twine.
Kupfuurira mberi kwekutaridzika kwakasimwa kuri mukudya, izvo zvinofanira kuendeswa kumusana muduku katatu pamwaka. Iyo yakanakisisa fertilizer inoderedzwa muchikamu che1: 6 slurry. Kune iri sarudzo
Pane kutora sweet cherry mugore?
Munguva yekutanga kwechando, mafashamo anowanzogarwa nemashuzha haasiwo mashoma. Kuti udzivirire micheche yenyuchi, iwe unofanirwa kudiridza muti mumadekwana uye kusasa korona nemvura. Kana iwe uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge watanga, tanga kurwisana pakarepo Kuti uite izvi, iwe unogona kusasa muti nemusana wehuni, dandelion, garlic kana anononi. Kuparadza kwehadhi kuchave kupomera miti ne sulfuric acid. Asi kana cherry iri kukuvadzwa neholl patchiness, matavi anorwara anofanirwa kubviswa, uye muti unofanirwa kusaswa nechinogadziriswa chechirongwa chemishonga kana kuti chinokurumidza.
Kucherechedza mitemo yekudyara nekutarisira cherry muchitsime, nekudzivirira kubva kune zviduku, iwe munguva pfupi uchawana kukohwa kwakanakisisa kwezvikoroti izvi zvinonaka.