Mabiko ekuBulgaria pepper uye eggplant zvinowirirana zvakakwana, zvichigadzira zvakanakisisa, zvekudya zvepakutanga. Kunyanya kukosha kukoshesa kutaridzika kwezvokudya zvekudya, izvo zvinonzi pepper, uye dzimwe nguva eggplants zvakagara zvabikwa muchoto. Kutapwa kwakadaro kwemiriwo kunonyanya kusimbisa zvinobatsira uye kunobatsira pakugadzirisa kwemaitiro akanaka ekugadzirira.
Mucherechedzo kubva kunenge yakabikwa muhupuro yevheni uye bell pepper nekuda kwechando
Zvisungo:
- ChiBulgarian pepper - 700 g;
- eggplant - 1,9 kg;
- tomato - 210 g;
- onion - 210 g;
- clove garlic - 4-5 zvidimbu;
- dill (greens) - midzi bunch;
- vhiniga 9% - 35-40 ml;
- guru guru risina-iodized munyu - 30 g kana kuravira;
- isina mafuta anonhuhwirira e-sunflower - 70 ml;
- tsvuku tsvuku uye inotapira (pasi) - michina yakawanda;
- granulated shuga - 15-20 g.
Kugadzirira
Uye michero yepuropiti, uye yepuroplant yekugadzirira kwekudya zvinoputika maererano neyiyi ino, tichabika muchoto. Kuti uite izvi, miriwo inonatswa, yapukunywa yakaoma uye yakaiswa zvakakwana pane zvakasiyana-siyana kubika trays. Icho kutonhora kwechoto panguva yekupisa kupisa kwezvikamu kunofanira kuchengetwa pa2 degrees. Pepper ichava yakanaka uye inononoka zvakanyanya kupfuura eggplant. Isu tinotevera nzira uye tinobvisa mishonga yakagadzirwa muhombodo pasi pechifukidzo chekutsvaira. Mushure meizvi, bvisa nyore nyore peer, uyewo ugoparadzanisa nyama kubva pachigadziko nebhokisi rebhokisi.
Apo mazamu anononoka, tinoaabvisa kubva muchoto, oita kuti vadzike pasi uye vakuze mapurp ne spoon, vachizviparadzanisa kubva pachivara.
Nyoka inogona kugadzirwa nenzira ye caviar kana saladi, zvichienderana neizvi, sarudza zvimwe zviito - tinoparadzanisa mapira e pepper nema eggplant muzvidimbu kana kuupfura ne blender kana nyama grinder. Mutsva yakagadzirirwa maminetsi maviri nemvura inopisa, bvisa ganda, uye ucheke nyama mumakumbo.
MaBabbs uye meno e garlic anocheneswa kubva kumata uye tinoisa anyanisi mupani nemafuta e-sunflower okupfuura. Mushure mekunyorova mishonga, sanganidzai nema eggplants, pepper uye garlic, wedzera melenko yakadyiwa dill, dururira munyu, shuga nemhando mbiri dzevhu pasi, tsanidza vhiniga, funganya uye uise huwandu pane yakachena jira. Tinovhara midziyo nemidziyo uye tinoita kuti iwedzerwe kupera mumhandi nemvura inopisa, kuitira kuti inosvika mumiti mumapfudzi.
Half-litita zvirongo zvinotapurirwa kweawa rimwe, uye maminitsi masere makumi masere, mushure maro tinosunga mabheji uye tinopa workpiece tisati taenda kunotry kunotonhora.
Muchidimbu kubva kumapapiro ane mapira uye pepper yakabikwa
Zvisungo:
- eggplant - 1,1 kg;
- chiBulgarian chinotapira - 1,1 kg;
- guru garlic musoro - 1 pc .;
- mafuta anonatswa ezuva -75 ml;
- dill uye parsley - rimwe bunch;
For marinade:
- acetic essence - teaspoonful;
- imwe munyu usingawaniki-iodized - 30 g;
- mvura yakabhodzwa kana yakabikwa - 355 ml;
- granulated shuga - 45 g.
Kugadzirira
Izvi zvinogadziriswa zviri nyore uye zvakakurumidza uye zvinoshanduka kuva kungwara kwaMwari. Kutanga tinogadzirira mbiriso yekubika. Zvibereko zvangu, zvipukuta zvakaomeswa, zvicheka mukati mechikamu zvina uye ubvise peduncle pamwe chete nebhokisi bhokisi. Ikozvino isa gorofa rearidhari mafuta oiri pahomwe yekabiki kana kabati uye uise muchoto pasi pegrill. Mushure mokunge mapepa epepisi akavezwa, vashandurei kwechinguva muhote.
Shiraplant, yakaoma, yakaoma, icheke nemakishi kubva pane imwechete imwe nehafu nehafu uye uionheredze kubva kumativi maviri kusvika kunyorera uye kunakidza kubhururuka mune ganda rinowanzopisa nemafuta e-sunflower kana pani yakabikwa. Gadzirai tsvina yegarlic cloves uye parsley uye dill magreens, uye gadzirira marinade, kusanganisa mvura nemunyu, shuga uye acetic acid.
Mugirazi yakanyungudutswa kana mudziyo weplastiki tinogadzika zvidimbu, pepper nemashiplants, kudira magidhi uye garlic, uye udira zvigadzirwa ne marinade, uifukidze nechokufukidzira uye ugoisa pachivanze chefriji yezuva.