Chicken fillet mu mukisi muteu weuyu nguva dzose inowedzera zvinyoro-yakasviba, ine ruvara rwehutu. Uye kana iwe ukawedzera garlic kana mapepa mapepa, zvino chitenda ini, ndiro iyi haizomboiti iwe wakapfeka.
Chicken Recipe muSour Cream uye Garlic Sauce
Zvisungo:
- shin chicken - 6 pcs;;
- sour cream cream - 1 item;
- garlic - 5 meno;
- mishonga Provencal (yakaoma) - 0.5 tbsp. makapu;
- munyu - kuravira.
Kugadzirira
Mucheka wakasvibirira pfurikidza kuburikidza nemushonga wegoriki, wedzera mishonga pamwe nekusanganiswa. Zvokudya zvekuku zvinokonzerwa mukiro yekubika kubika, mushure mekudzipukuta nemunyu. Dururira kumusoro nemucheka-garlic sauce uye uiendese kune ovhenji yekare inopera 200 degrees. Mushure memaminitsi makumi mashanu chicken chinotyisa chinogona kutorwa.
Chicken yakabikwa muumunyu muto muto
Zvisungo:
- chicken fillet - 500 g;
- onion - 1 piece;
- mafuta ezvirimwa - kwekutsvaira;
- munyu, peputa pasi dema - kuravira.
For muto:
- cream yakasviba - 0,5 zvinhu;
- kamukisi (mafuta ane zvisiri pasi pe20%) - 0,5 zvinhu;
- mayonnaise - 1 tbsp. spoon;
- soy sauce - 1 tbsp. spoon;
- mamasitadhi - 0,5 tsp;
- fresh-salted cucumber - 1 piece;
- garlic - 1 clove;
- dill - 0,5 tufts.
Kugadzirira
Nyama yakashambidzwa, yakagurwa kuita zviduku zviduku. Solim, pepper uye uise pane moto unopisa. Gadzira zvakananga fry onion yakagadzirwa kusvikira ndarama, wozowedzera kune chicken fillet.
Panguva ino, ngatiite muto. Isu tinosanganisa cream, mukrimu wakasviba, mustard uye soy sauce . Wedzera goriki uye mashizha akachekwa zvakanaka nemucucumber, akapfuura nepamuchina. Dururira muto unenge wakagadzirira nyama yakagadzirirwa, kuvhara nechifukidzo uye rurimi pamoto muduku kune imwe maminitsi 10. Uye sechikamu chemukati kune chimiro chisingawanzocheki mucheu-mardu muto, mbatata yakasvibiswa, spaghetti kana mupunga zvakakwana.
Chicken mu tomato muto wakagadzirwa sauce
Zvisungo:
- chicken - 1 piece;
- tomato makedheni (mumvura yaro) - 1 b.
- kirimu yakasviba - 2 tbsp. makapu;
- onion - 1 piece;
- karoti - 1 piece;
- ChiBulgarian pepper - 1 pc .;
- ginger (mudzi) - 1 cm;
- garlic - 2 meno;
- parsley - 1 bunch;
- mafuta omuorivhi - kune frying;
- munyu, peputa pasi dema - kuravira.
Kugadzirira
Chiko yakanyatsogezwa, kana zvichidikanwa - obmalivaem, uye kucheka zvidimbu. Solim, pepper uye uende kwechinguva. Tatu pane ginger ginger duku uye inopera garlic. Fry iwo mukizi inopisa nemafuta emuorivhi chaizvoizvo maminitsi mashomanana. Uye pakarepo pavanotanga kupa zvekunhuhwira kwavo, wedzera pepper uye anyanisi vadonhe muzvindori zvehafu, uye mushure memaminitsi mashanu nehuku.
Fry it over medium heat until the crust is formed. Zvadaro tinotanga kunyorera zvakagadzirwa nemamato pamwe chete nemusi, mukroma, munyu uye zvinonhuwira. Isa, kufukidza nechifukidzo uye simmer kwehafu yenguva kusvikira wapiwa.
Chicken mukamu muumunyu uye mushroom muto
Zvisungo:
- chicken leg chicken - 4 pcs;;
- mushroom chena (dzakaomeswa) - 100 g;
- cream yakasviba - 500 g;
- onion - 3 zvidimbu;
- upfu - 2 tbsp. makapu;
- Butter - 2 tbsp. makapu;
- munyu, peputa pasi dema - kuravira.
Kugadzirira
Muchengetedzwa mushroom anoshambidzwa mberi uye akadonha mumvura inotonhora kwemaawa matatu. Kubva pamakumbo tinobvisa matanda uye tinoaisa muzvikamu. Isu tinoparadzira chicken mukapu yakasungirirwa ndokuizadza
Sega zvakananga fry bhotela paonikisi yakagadzirwa zvakagadzirwa kusvikira ndarama. Uye mune girazi rine muto wakasarudzwa tinodzvora furawa, tisingazogunyi. Isu tinosangana chicken neeiii uye upfu hwekuzadza. Solim, pepper kuvira. Tinounza kumota, tinomira kwemaminitsi mashomanana uye tinobvisa kubva mumoto.