Nzira yekugeza mutsago - inokosha yekuchenesa mitemo yezvikwata zvakasiyana-siyana

Vakawanda havaoni kuti zvakakosha kushambidza mitsipa uye ichi chikanganiso chikuru, nokuti vanounganidza zvakawanda zve microbes uye zvinhu zvakasiyana siyana zvinokuvadza. Kana uchida kuchenesa, unoda kuziva kushambidza mutsamiro, nokuti zvinhu zvakasiyana-siyana zvine zvido zvavo, kwete-kuchengetedza izvo zvinogona kutungamirira kukanganisa kwavo.

Nzira yekushambidza makushii mumushini wekugeza?

Zvakakosha kunzwisisa kuti zvakasiyana-siyana zvezadza zvinoshandiswa mumushonga, saka, zvinoda kuchengetwa kwemiti yakasiyana. Kune mazano maviri anobatsira anozovabatsira kuchengeta vakachena:

1. Kana iwe usingakwanise kushambidza mutsago zvakakwana kumba, zvino zviri nani kutendeukira kune vadzidzisi vakachena vachenesheni, uko pane zvigadzirwa zvakakosha. Somugumisiro, zvingave zvichiita kwete kwete chete kuchenesa nzvimbo, asiwo kubvisa marangi, uyewo kuita zvinodzivirira mweya.
2. Edza kuvhara mutsara pamwedzi, uchiitora munguva yechando kusvika kune frost kana kuisa muzuva muzhizha. Kuvonga neizvi unogona kutora maikiti .
3. Bvisa guruva rinogona kuva, kana nguva nenguva kugogodza chibereko. Tsime remitsime rinokurudzirwa kubva nguva nenguva kuenda kuvhara: nehutsika hutsva iyi nzira mbiri kaviri, uye yekare-kamwe chete pamwedzi.
4. Kuwana nzira yekuchenesa mutsamiro zvakanaka, zvakakosha kuziva kuti chero zvipi zvaro zvinorambidzwa kuwedzera bleach mumvura, izvo zvinogona kutungamirira kuparadzwa kwemagetsi.

Ungashamba sei pasi pasi?

Vakawanda vanotya kushambidza mutsamiro iwoyo, vachifunga kuti fluff ichaparara, uye chigadzirwa chacho chichaparadzwa. Hazvibvumirwi kutsanura mutezo zvachose mumudonzvo uye zviri nani kushambidza zvakajeka kuzadza uye napernik. Nokuda kweizvi unofanirwa kuziva kushambidza mutsago mumutopirita :

1. Gadzirira zviduku zviduku zvekushambidza, somuenzaniso, zvinogona kuva mhembera makare. Zvakanaka, kana pane zvinomwe pazviri.
2. Roora napernik kana kana kune mheni, woizarura uye bvisa muzadziro. Enda kuburikidza naro uye uzviparidze pamusoro pezvivharo.
3. Zvakanakisisa kutenga chigadzirwa chemvura, uye kana uchishandisa pfu rakaoma, uitore mune zvishoma zvishoma zvinoratidzwa mumirayiridzo iri kumashure kwepakiti.
4. Kutsanangura nzira yekugeza mushonga pamusha, zvinokosha kuziva kuti kuwedzera kune zvivharo mumudonzvo, zvinokurudzirwa kuisa mabhora chaiwo ekurova pasi kana, mumamiriro ezvinhu akaipisisa, zvitatu zvebhokisi guru.
5. Ita purogiramu: "Kushata" kana "Bhuku" kushambidza, uye kuisa kutonhora pa30-40 ° C. Kutarisa hakufaniri kuve kwevashanduri mazana mana. Shandisai kuwedzera kuwedzera.
6. Mushure mokugeza, shandisa zvinyorwa uye uvhure. Pazviravira zvakanyatsonaka, isa chizadziro, uchisimudza nemaoko ako, uye chengetedza zvinhu zvose mumupumburu wakaoma. Siya kusvikira zvachose yakaoma.

Nzira yekushambidza mitsipa ye feather?

Kana iwe uchida kushambidza chigadzirwa chakadaro, shandisa nzira yakapfuura, kureva, gadzira zvigadziro uye ugovera mapepa mukati mavo. Mamwe mitemo ndeyekushambidza sei imba yako nemhete yenhenga:

1. Mishonga yemidziyo yakakodzera, somuenzaniso, "Unipukh", iyo isingakonisi chimiro chepeni, iyo, zvakare, haingazoperi uye kuputsa.
2. Mutemo webhukukiti inodzokororwa mumutambo webhora. Isa mudhipirita inokurudzirwa kwete kupfuura masaga maviri.
3. Sarudza iyo "Pooh", "Delicate" kana "Manual" yekugeza. Icho kutonhora hazvifaniri kunge chiri kupfuura 30 ° C, uye nhamba yevanduki - 400.
4. Kuchema kwakafanana kune pasi pasi.

Nzira yekushambidza antistress mutezo?

Chakavanzika chemutiro uyu ndehupo hwemipira ye polystyrene, iyo inomutsa mibvunzo pamusoro pokugeza. Muzviitiko zvakawanda, muiti wacho anotsanangura kucheneswa kweiyo mazita, asi panewo mitemo ine chokuita nekushambidza antistress mutezo nemabhora mukati:

1. Chengetedza pillowcase kuitira kuti pasave nemakomba ari mukati mekuvhara uye pakati pezvikamu. Mavara pre-wash.
2. Chigadzirwa chacho chinotumirwa kune pillowcase ndokuchiisa muduramu. Zvimwe zvinhu zvokushamba panguva imwe chete nemutsipa hazvikurudzirwi.
3. Sarudza "Kushata" kana kuti "Manual" mode, uye kutonhora hakufaniri kunge kunopfuura 30 ° C, asi nhamba yekudzoka haisi yepamusoro pe600.
4. Mushure mokuguma kwegadziriro yacho, zvinokurudzirwa kushambidza 2-3 nguva. Shandisa purogiramu "Kuomesa zvakakwana" inorambidzwa. Mushonga unofanirwa kuomeswa zvakasikwa munzvimbo yakarurama.

Ungashamba sei manyowa mumushini wokugeza?

Mipiro ine kuzadza kwakadaro kwemazuva ano eco-friendly, bactericidal, antistatic, uye vanewo nzvimbo yakanaka yemhepo. Pane mazano ekutiza kushambwa kwemakwenzi :

1. Shambai mutsago kubva muguruva uye chengetedza kuvimbika kwemutsiro. Dururirai detergent.
2. Dzorera "Delicatessen" kushambidza, kusarudza kushambidzira kwema 30-40 ° C. Mukuwedzera, shandisa rinonhorera kaviri uye iri pakati, iro, kwete kupfuura 500.
3. Mushure mekuguma kwekushambidza, shandisai mitsipa uye muparidze. Dya pane grill yakanyanyisa pamusoro. Muzuva, rega kuoma.

Nzira yekugeza mutsago wemapfupa?

Kushambidza kwemishonga yemiti yakadaro haifaniri kushandiswa, nokuti ichaputsa maitiro ayo mukati, uye ichagumisa kuita mabasa ayo. Muchiitiko ichi, mubvunzo wekushambidza mutsago wemapfupa , unoramba wakasvinuka, uye zvakadaro pamishonga yakadaro pamba, kushambidza maoko chete kwakakodzera. Nzira yakanakisisa yekugadzirisa ndeyokupa mutsamiro kune wakachena akaomeswa, uko kwete chete kunze kweyendeksecase inoshambidzwa zvakanaka nefamberi, asiwo yekuzadza mukati.

Ndinoshambidza sei mutsago wemapfupa nehuyeuchidzo?

Mukati mutsamiro iyi mune shanduko ye polyurethane mutezo inopindira kumanikidzwa uye kupisa. Kana iwe uchida kushambidza mushonga mumupirita, zvinotofanira kuziva kuti izvi zvinorambidzwa zvachose, sezvo izvi zvinogona kutungamirira kuputsika kwemafuro akaomeswa pakati pemabhuru ezvinyoro. Nekuchenesa, sula mutsamiro nemucheka wakanyorova mumvura kana mvura yakasapi.

Nzira yekugeza mushonga kubva paholofayber?

Sokuzadza kwemutsipa wakadaro, chigadzirwa chisina kuwanikwa chisina kushandiswa chinoshandiswa, chinowanikwa mu laboratori. Kunze kunoratidzika sehuto hwekotoni, asi zvayo zviri nani zvikuru. Kutakura kushamba kwemichina hakuwanzokurudzirwa, sezvo chibereko chacho chichakurumidza kupera. Kana zvichibvira, ipai iyo kuti uome kuchenesa. Pane mazano akawanda ekushambidza kambani ye sofa, uye yakafanana neye yakatokurukurwa:

1. Iwe unofanirwa kusarudza kana "Delicate" mode kana kuti sarudzo yekugadzira.
2. Mvura inofanira kunge ichidziya, kureva kuti, haipfuuri 30-40 ° C.
3. Zvinorambidzwa kufambisa chigadzirwa kuitira kuti chizoro chisatora zvidimbu.
4. Inokurudzirwa kushandiswa chigadzirwa chakanaka chekugeza kusina kuchena. Iyo inowanzoita poda haina kubviswa panguva yekuchenesa uye inoipisa zvinhu zvechigadzirwa.
5. Dry zviri nani munzvimbo yakanyanyisa kunze kwokutanga kuwedzera. Ingoisa bhesheni pasi peomisi kuti udire mvura mukati mayo.

Nzira yekugeza mushonga kubva kune latex?

Gore roga roga kubudiswa pamapiro ne latex filler, iyo hypoallergenic, inowedzera. Kuchenesa michina yakadaro hakudi kushanda nesimba uye nguva, asi kune mimwe mitemo:

1. Kana iwe uchida kushambidza mutsamiro kubva pakupedzisira mumutopirita, zvino zviri nani kuti usazviita, kunyange pasina kusarudzwa kwezita rakarambidzwa.
2. Usashandisa makemikari anoshungurudza anogona kukanganisa latex. Nzira yakanakisisa yekugadzirisa iyo ishoma sopo remhinduro.
3. Ichando chemvura hachifaniri kuva pamusoro pe40 ° C.
4. Paunenge uchigeza mutsamiro, usashanda nesimba, uye usimbise yakanyanyisa.
5. Kuchema kunofanira kuitwa kunze, kunze kwekushisa kunofanira kunge kusinganyanyi kuderera kana kukwirira, zvisinei kuti latex ichapedza. Usarega majekesa chaiwo ezuva achienda pamutsiro.

Nzira yekugezera sei pilomo kuvakadzi vane pamuviri?

Pane zvakasiyana-siyana zvakagadzirirwa vakadzi pachinzvimbo, zvakasiyana nehukuru hwavo uye maitiro. Zvinonyatsojeka kuti kana mutezo mukuru, saka usaedza kuitumira kumushini wakashamba, uye pano, kana kubvisa tsvina nemaoko, kana kuitora kune yakaoma yekuchenesa. Imwe nzira ndeyekubvisa muzadza uye kushambidza napernel zvakasiyana. Iwe unogona kushambidza mutsara mumutopirita kana uri muduku, uye sezvo ivo vakawanda vakazadzwa neholofiber , mitemo yakafanana kune inokurukurwa pamusoro apa.

Nzira yekugeza mushongwe kubva kumakamera engamera?

Vanhu vazhinji vanoziva nezvekuporesa kwekamera yemapuritsi mitsipa, asi zvakakosha kutarisira michero yakadaro zvakanaka, kana zvisina kudaro vachave vasina maturo. Pane mharidzo iri nyore pamusoro pokuti ungashamba sei mushonga wemvere dzemvere:

1. Nhatu chete dzemvura dzakadaro dzakakodzera dzakakodzera: "Mvere", "Kushata" uye "Bhuku" rinoshamba.
2. Icho kutonhora kwemvura hakufaniri kudarika 30 ° C, uye vachiri kuisa nhamba shomanana yezvakachinja.
3. Kuti uchenese mutsamiro, ona kuti kuumbwa kwevhavha hakufaniri kusanganisira lanolin. Shandisa chete magadzirirwe emvura.
4. Zvinorambidzwa kushandura chigadzirwa kunze kwemakamera emakamera, uye inofanira kuomeswa zvakasikwa, asi kwete muzuva.
5. Nzira yakanakisisa yekuchengeta ndeyokuchenesa yakaoma. Inokurudzirwa mwedzi yese 3-5. mhepo inoputika mumhepo itsva.

Nzira yekushambidza mutsara weghakkwheat?

Organic filler inoita kuti mutsipa uwedzere, unononoka uye wakaoma. Kuti ave nechokwadi chokuti inoramba ichichengetedza nguva yakareba, zvinokosha kuti tishandise zvakanaka. Kana iwe uchida kuziva kana iwe unogona kushambidza mutsago mumutopirita, iwe unofanirwa kuziva kuti kuzadza hakufaniri kunge kuri mudambo, saka shandisa mirayiridzo iyi:

1. Zvinyorwa zviri muchivharo zvinofanira kuiswa muhomwe yekotoni, zvakanyunyutirwa uye zvakanamatirwa mumugwagwa muzuva. Kuvonga ichi, mahwende ekugadzirira achashambidzwa uye omiswa.
2. Shingairira zvakanaka uye soak mune imwe nyoro yekugadzirisa mhinduro. Mushure meizvi, iro rinowanzogadzirwa kana kushamba mumashini, semamwe mabhedha emucheka.
3. Nhanho yekupedzisira mune murayiridzo wekushambidza mutsamiro, inoratidza kuti unoda kuisa chifukidzo, kuba mabheji, kuizadza ne husk yakashamba uye kushambidza kuchaonekwa sekuzara.

Nzira yekushambidza mutsago nemaoko ako?

Minor tsvina inogona kubviswa zvakanakisa uchishandisa ruoko rwokushambidza. Mukuwedzera, kutarisirwa kwakadaro kuchawedzera hupenyu hwechigadzirwa. Pane murayiridzo wekushambidza mutsago nemaoko ako:

1. Kana mutezo ine chifukidziro chakanaka, zvino chinofanira kubviswa uye kushambidzwa zvakasiyana.
2. Muchiri mumvura, dhonza mvura inofanira kunge isina kupisa. Iyo yakanyanya kutonhora inenge 40 ° C. Nhamba yemvura inofanira kuva yakadaro zvokuti inogadzirisa zvakakwana mutsamiro.
3. Kushambidza mutsipa pamba, kuwedzera mvura yakasviba mumvura, uchifunga kuti rimwe nerimwe remvura rinofanira kuverenga 1 tbsp. spoon. Ita kuti uite zvishoma zvishoma.
4. Tumira mutsago kumvura uye uyeuke zvakanaka nemaoko ako kuitira kuti muchenesi apinde mukati. Siya zvinhu zvose kwechinguva.
5. Brush inogona kugadzirisa zvishoma zviripo mahara. Mushure meizvi, simbura chigadzirwa zvakanaka mumvura yakawanda yemvura. Usaedza kuzunguza mutsamiro.
6. Zvakanakisisa kuomesa chigadzirwa panzvimbo yakakosha kuitira kuti chizadziro chisarasika. Zvakakosha kuomesa zvose zvakanyatsonaka, zvisinei kuti mhutu inogona kugara mukati.