Nzira yekuita sei bundu yekuenzanisira?

Vose vana, vaduku nevakuru, vanoda kuita michina yakasiyana nemaoko avo. Nokuda kwechinangwa ichi, unogona kushandisa ivhu hwemazuva, uye iwe unogona kuzvitsiva nemapurasitiki ane ushamwari, akazvigadzirira oga. Kuenzanisa kwehupfu kunokodzera zviduku zvikuru, nokuti vose vanoedza nezino, uye kune nguva yakareba kuti vape ivhu raakatenga.

Bhodha bundu rekuumba harikuvadzi zvachose mukutarisana nehunocheka ganda recheche uye kunyange kana richipinda mumuromo. Mushure mezvose, chidimbu ichi chinosanganisira upfu, mvura uye munyu - zvokudya zvachose zvisingakuvadzi. Iyo yakanyanya kuwanda yeyerodium chloride yakakura zvikuru zvokuti mushure mokuedza chidimbu, mwana achakurumidza kurasikirwa nechikafu chekudya uye achishandisa plastiki mashoma nokuda kwechinangwa chayo chinangwa.

Kuenzanisa kwehupfu kunobatsira zvikuru pakukura kwevana. Iyo yakazara uye yakawanda yepurasitiki kupfuura plasticine, uye naizvozvo tactile sensations yakasiyanawo. Paunenge uchishanda nemapurasitiki , unyanzvi hwakanaka hwemotokari hunobudirira zvakanaka , izvo zvinoita kuti zvive nemigumisiro yakanaka pakuvandudza unyanzvi hwekutaura uye humwe huri hukuru hwehuropi hwehuropi.

Nzira yekuita sei bundu yekuenzanisira?

Ita maitiro akazvigadzirisa haasi akaoma. Chinhu chinonyanya kukosha ndechokuchengetedza zvakakosha. Usati waita pundu yekuenzanisira, kune vana iwe unoda kusarudza kuti ndeyepi mapeji ekuita. Pashure pezvose, pane nzira dzakawanda dzakasiyana dzakasiyana.

Recipe 1

1. Huri - zvikamu zviviri.
2. Munyu imwe chikamu.
3. Mvura ndiyo ¾ mukombe.

Durai munyu mumvura inotonhorera, ezvo uwedzere hupfu uye ufukidze zvakasvibirira, muzinga wezinga. Kana yakanyanyisa - kuwedzera pfufura shoma, kana yakanyanya kusimba uye inogumbusa - kuwedzera mamwe mvura.

Recipe 2

1. Munyu - 1 girazi.
2. Huri - 2 makapu.
3. Mafuta anogadzirwa - 1 kipuni, kana 50 magamu emutikiti.
4. Mvura - yakawanda kuti uwane chingwa chinotapira, asi chinogadzirisa.

Mumwe munhu anosarudza mafuta, mumwe munhu anowedzera, asi pfungwa yekushandiswa kwavo yakafanana - izvi zvinowedzera kuwedzera. Mvura yacho inofanira kuwedzerwa muzvikamu zviduku zvishoma nezvishoma.

Recipe 3

1. Huri - rimwe girazi.
2. Munyu ndiro gorofu repuniki.
3. Citric acid mashizha maviri.
4. Mvura - girasi yehafu kana kupfuura.
5. Mafuta emichero - imwe yepuniki.
6. Dyes.

Mutsva wekuedzwa uku kuenzanisira, kune avo vanoda kuwana mifananidzo yakajeka. Dhayi zvinoshandiswa kushandisa zvokudya, izvo zvinoshandiswa mumakambani ekugadzira. Imwe nzira yakachengeteka ndeyokuwedzera zvisikwa zvakasikwa semafuroni, kakao, kapova pfupi, zelenka, paprika.

Zvino iwe unoziva kuita bundu rekuenzanisa - hapana chakaoma mune izvi! Usakanganwa kuti munyu nokuda kweizvi inofanirwa kutorwa chete Zvimwe, uye kwete dombo, kunyange kutetwa. Kubva pahove yake haisi yehutsika iyi uye ine grey tinge.

Kubatsira kukuru kwepurastiki yeimba ndeyekuti inogona kuchengetwa kwenguva yakareba mufiriji yakasimba yakaputirwa mu cellophane. Iwe usati watanga kushanda, pundu yekufananidza inofanira kunatsiridzirwa kutonhorera yehafu yehafu yeawa. Pakugadzirwa kwezvakanaka, usakanganwa kuti uwandu hunomesa nekukurumidza uye unoshandisa zvidimbu zviduku, uye uchengete zvakasara muhomwe.