Nhasi tichakuudza kuti ungagadzira sei muto pamusha. Ichi chinoshamisa chinonakidza cheGeorgian seasoning chichashandura kunakirwa kwechikafu chero chipi zvacho, chizadze nekunatswa uye kuwedzera zvinonhuwira. Mukuwedzera, satsebeli ine mavitamini akawanda, ayo anodiwa zvikuru kumitumbi yedu gore rese.
Chidzidzo chekare chechiGeorgian sauce
Zvisungo:
- tomato muto - 220 g;
- garlic - meno 3-4;
- mvura yakabikwa - 50 ml;
- Adzhika muchiGeorgian (seasoning) - 90 g;
- mutsva magidhi eparsley, dill uye cilantro - kuravira;
- munyu - kuravira.
Kugadzirira
Kuti ugadzire muto, iwe unogona kutora nyanya yakagadzirwa tomato kana kuibika kubva pamatato matsva. Kuti uite izvi, unofanirwa kupera utamatisi, viraira ivo kuvira, vakuya kuburikidza nesave uye vagobikira kune zvinoda kuenderana.
Tichagadzirirawo zvimwe zvikamu zvinodiwa zvakakodzera. Garlic yakachena, yakagadzirwa zvakanaka kana kuti inotumirwa ne grater, uye magidhi eadill, coriander uye parsley anoshambidzwa zvakanaka uye ngaasvike, kupararira pane tauro.
Sakanya tomato mutozi nekajika, wedzera gorosi yakakoswa uye mashizha, dururira mvura inotonhorera yakabikwa, nenguva yacho nemunyu uye mutsva.
Homemade sauce yakagadzirira. Inogona kushandiswa kune shish kebab kana zvimwe zvidyo.
Sauce Sauce pamba nemiti
Zvisungo:
- matoro matsva - 1 kg;
- garlic - 2-3 meno;
- walnuts - 100 g;
- Adzhika (seasoning) - kuravira;
- hot pepper - kuravira;
- Mutsva coriander mutsvuku - 1 boka kana kuti kunwa;
- munyu - kuravira.
Kugadzirira
Mutsvai tomate, bvisai wakaoma, geda mu blender nekuwedzerwa kwemiti uye kunyorera garlic cloves. Kana uri kugadzira muto wepilisi, tsvagai kuwedzera. Mutsva coriander mutsva, tinozvidzivirira kubva pamiswe miviri, yakaoma pachigadziko kana tirasi uye yakagadzirwa zvakanaka. Iwe unogonawo kuupwanya nekiki uye pini yemunyu mumatope kuti uwedzere kutora, uye wozowedzera kune muto.
Sakanidza zvinhu zvose zvakagadzirirwa, salting kuvira uye inogona kushandiswa kune zvidyo zvako zvaunofarira.
Kana zvichidikanwa, unogona kutora tomato pamwe nekatoriji paste kana muto, zvichida kumba-yakagadzirwa.
Sauce Sauce ne tomato paste - recipe
Zvisungo:
- tema tomato paste - 210 g;
- mvura yakabikwa - 200 ml;
- garlic - meno 4-5;
- vhiniga 9% - 15 ml;
- Adzhika (seasoning) - 5 g kana maererano nekuravira;
- hops-suneli - 1 tbsp. spoon;
- Mutsva coriander yemavara - 2 mabheji kana kuti kuravira;
- tsvina yevhu yakasviba - 5 g kana kunakirwa;
- munyu - 10 g kana kuti kuravira.
Kugadzirira
Pfungwa inonyanya kukosha pakugadzira muto wejiwa iyi ndiyo yakagadzirirwa kugadzirwa kwezvivako. Kutanga, tinogeza coriander zvakanaka, kubvisa miswe, nekucheka mashizha nemucheka uye kuwedzera kudura. Ipapo tinotumira gorosi yakacheneswa uye yakatswa, kuwedzera hoops-suneli, zvichahika, pasi pasi pepisi uye kudira vhiniga. Iye zvino tinodonha zvinhu zvose zvakanaka nechinopwanya. Kuwedzera vhiniga inomutsa kunhuwira kunoshamisa kwemidhi, garlic uye zvinonhuwira uye kunoita kuti zviwedzere kududzirwa.
Zvadaro, funganisa zvinokonzerwa nevhu rakavhenganiswa nemarato, utanhire mvura inotonhorera yakabikwa uye mwaka weuuce nemunyu. Mvura inogona kudiwa zvishomanana kana kupfuura, zvichienderana nehuwandu hwenyika. Isu tinowedzera chokutanga chechina kubva pane mari yakataurwa mumutsara, uye zvino unounza muto muhudhu hunoda. Tinopa muchoche zvishoma kuti tibate, tishandise kune zvaunofarira kudya uye ufare.
Tinokurudzira kuti uedze kuita sauce iyi pamuchero wemuzambiringa. Kuti uite izvi, shandura iwo nemvura, uye zvimwe zviito zvose zvinoitwa maererano nekapepeti. Tichawana mitsva mutsva mukuravira kwe satsebeli, iyo yaunodawo zvechokwadi.