Mubiki mumwe nomumwe anobatsira kubika chebureks inonaka ne nyama inobudirira kwazvo inokonzera bundu, iyo inogona kukanganiswa pamusana pezvirevo zvisinganzwisisiki zvevanyanzvi vanoziva zvekudya. Mhuka yakakodzera yefurafura yakanyatsobudiswa, yakabata zvakakwana chimiro, kuchengeta maji ese mukati.
How to cook delicious crispy chebureks?
Crispy chebureks yakagadzirirwa kubva muchingwa chisina kuviriswa uye yakakanyiwa nyama yakakanyiwa yakakanyiwa neonikisi, umo mvura kana muto inowanikwa nokuda kwejiciness.
- Kuvandudza unhu hwezvinhu zvakagadzirwa zvichange zvave, kutora mvura isina nyore nekugadzirisa kuongorora kwemaminerari carbonated, kana mvura yakabikwa.
- Miraculously akachinjwa chebureks nenyama, chikafu chakabudirira kwazvo chinokonzerwa nekuwedzera kwevodka kana doro.
- Neyo nzira yakarurama, inonakidza inogadzira mapapiro emakwenzi emukaka nemukaka, kirimu yakasviki kana kefir.
- Mushure mekusanganiswa, chero bundu rinofanira kuiswa mukati memaminitsi makumi mana uye pashure pekunge iyo yakakamurwa kuva zvikamu, yakabviswa kunze, izere nezvakabikwa uye yakabikwa mumafuta epakutanga.
Crispy chebureks nemvura inopisa
Iyo inonaka yakasanganiswa crispy yeh cherereks pamvura inopisa inotanga kushamisika plastiki, yakanyorova uye panguva imwechete yakaoma, ichidzivirira ichichengetedza hunyoro hwekuzadzwa. Kuti zvive zvakanaka pakunamatira, humwe hutano hwakanaka hwehupfu hwakasvibiswa hunowanikwa, uye zvigadzirwa zvakagadzirwa zvinopararira mumafuta akanaka.
Zvisungo:
- mvura inopisa - 250 ml;
- upfu - 2-3 makapu;
- Mafuta emiriwo muhomwe - 1 tbsp. spoon;
- kuzadza - 500 g;
- mafuta yefrying.
Kugadzirira
- Isai makapu maviri eupfu, kuwedzera hafu yepasipuni yeyuyu.
- Mvura inodzika, mafuta anodururirwa mukati, anodururirwa pamusoro peupfu wekusanganiswa uye akavhenganiswa nokukurumidza.
- Chengetedza uwandu mu com, uikanganise, zvishoma nezvishoma udururire upfu sezvaunoda.
- Siya mukanwa kweawa imwe pasi pefirimu.
- Kusiyanisa upfu hunobatanidzwa zvikamu, uzviise kunze, uwedzere kuzadza.
- Fry delicious crispy chebureks mune mafuta anopisa.
Delicious crispy dough ye chebureks pa kefir
Chebureks inotapira ine tsvina kune kunze uye iyo inonyorera mukati inowanikwa nekusanganisa hwaro hwekufefir. Sechimwe chikamu chekushandisa, iwe unogona kushandisa mazai kana kuisimudza nehupuni yemafuta yemiriwo pasina unhu. Kuzadza, classic minced nyama neonikisi uye seasonings yakakodzera.
Zvisungo:
- kefir - 200 ml;
- upfu - 500 g;
- evha - 1 pande;
- munyu - 0.5-1 teaspoon;
- kuzadza - 500-700 g;
- mafuta yefrying.
Kugadzirira
- Simudza upfu.
- Kefir inosanganiswa nemunyu uye mazai, akadururirwa muupfu hwehutu, akafugama.
- Mushure mokuwana maitiro akafanana ekuedzwa, siyai pasi pefirimu kweawa.
- Bvisa zvikamu zveupfu hwakatsetseka, uzadze kuzadza, kusvibiswa mumafuta kumativi ose maviri.
Crispy brewed hlama ye chebureks
Irojiro inotevera kune avo vasati vawana shanduro yakakodzera, iyo yaunogona kuvimba nayo nechivimbo chishuwo chakanaka chechiriskiti pane cheburek nemabhuru . Pre-kubereka furasi yakasunungurwa, inoita kuti iwedzere kunetseka kana ichikwira uye ine nyoro uye yakasviba mushure mekunyangadza michina.
Zvisungo:
- mvura - 150 ml;
- upfu - 450 g;
- evha - 1 pande;
- mafuta ezvirimwa - 1 tbsp. spoon;
- munyu - 0.5-1 teaspoon;
- kuzadza - 500-700 g;
- mafuta yefrying.
Kugadzirira
- Dururira mafuta nemvura muhomwe, isa munyu.
- Pisai musanganiswa pamota, shandisa girasi yeupfu, fonganisa zvakanaka uye nokukurumidza, pasina kubvisa kubva mumoto.
- Brewed lumpy mass inobviswa kubva pakateti, mushure memaminitsi mashanu, mazai pamwe neupfu hwose hwakasanganiswa.
- Siya furawa nekuda kwekunonoka.
- Bvisa zvikamu zvehupfu, uzadze nekuzadza uye fry mumafuta.
Crispy chebureks pavodka - recipe
Nzira inotevera ye crispy chebureks nenyama izere nekuwedzera kwevodka. Doro ichapa kukanganisa kusina kunaka kune zvigadzirwa uye kuita kuti vanyungudzwe mumuromo. Imwe tsvina inowanikwa munyaya iyi zvichienderana neshuga yegranulated, uye plastiki yechipfuva ichavandudzwa nekuwedzera kwemafuta.
Zvisungo:
- mvura - 200 ml;
- upfu - 450-500 g;
- vodka - 40 ml;
- mafuta ezvirimwa - 2 tbsp. makapu;
- munyu - 1 teaspoon;
- kuzadza - 500-700 g;
- mafuta yefrying.
Kugadzirira
- Dissolve mumvura inodziya munyu, shuga, wedzera mafuta anopisa.
- Dururirai musanganiswa mumudziyo neupfu, wedzera vodka uye itai musanganiswa.
- Siya chikafu chinonaka cheprispy nevodka cheburereks kweawa imwe pasi pefirimu, zvino gurai muzvikamu, shingai, zuzai nezvinhu.
- Fry the blanks in oil on both sides.
Chinonaka chinonaka chepfu chebureks pamukaka
Zvichaita kuti uwane zvinoshamisa zvinonaka uye zvinonaka chebureks nenyama, uchikanda pfumbu yakaoma kwazvo ine mukaka wakawandisa-mafuta maererano nezvinorayirwa kubva kurapi inotevera. Zvakakosha kupeta furawa nekuwedzera chidimbu chakadai chevodka kusvika kuisanganiswa. Kuti uone kupera, iwe unoda kutumira mune imwe pfudzi muchitonhora.
Zvisungo:
- mukaka - 250 ml;
- upfu - 450-500 g;
- vodka - 30 ml;
- munyu - 1 teaspoon;
- kuzadza - 500-700 g;
- mafuta yefrying.
Kugadzirira
- Sakanidza upfu hwakasvibiswa nemunyu wakanaka.
- Dururira mukaka wakachena, vodka uye nyatsobatanidza hura kusvikira unhu hwakasiyana, husina kunyanya kumira uye ipurasitiki, yakanyorova, asi yakaoma coma.
- Siyai bundu muhova kweawa.
- Gurai nheyo muzvikamu, shingai, zuzai nekuzadza.
- Fry crispy chebureks nenyama mumafuta.
Crispy chebureki on beer
Iyo inonaka yakasanganiswa crispy poda yebhaketeri pawaini ichava chikonzero chekugadzirira kwezvinhu zvakakosha zvezvinhu zvose. Inotarisa bvudzi rakasvibirira nechisimba chinokonzera pa nakusyvanii inowedzerwa nekunakidza kunonaka kwehupfu hwakatsetseka uye kunotyisa, kuzadza kunhuwirira. Mushure mokunge frying, kurapwa kunofanira kuiswa pamapepa epepa kunonwisa mafuta.
Zvisungo:
- bheri - 250 ml;
- upfu - 450-500 g;
- evha - 1 pande;
- munyu - 1 teaspoon;
- kuzadza - 500-700 g;
- mafuta yefrying.
Kugadzirira
- Iroi diki duku uye munyu, kuwedzera kuupfu hwakatsetseka pamwe newaini.
- A dense, ipurasitiki yakasanganiswa, yakasara kwemaminitsi 40-50 pasi pemamiriro epamba.
- Gadzirira kuzadza, kuizadza nekukanda zvikamu zvehupfu, kubatanidzwa kumativi uye fry chebureks nenzira yemagariro.
Chinofadza crispy dough ye chebureks pamaminerari emvura
Kugadziriswa kwepfumbu uye cheprisp chebureks pamaminerari emvura emvura kunobvumira pasina dambudziko rakakosha kuwana ruzivo rwakakwana rwekunakidza kwako. Gesi mabhudzi anosunungura mararamiro ehupfu hwakatsetseka, inobatsira pakuumbwa kwekukurumidza kwekukura, ruzi rakapfuma runowanikwa nemhaka yehuga.
Zvisungo:
- mineral inopenya mvura - 250 ml;
- upfu - 450-500 g;
- mafuta ezvirimwa - 1 tbsp. spoon;
- munyu uye shuga - 1 teaspoon;
- kuzadza - 500 g;
- mafuta yefrying.
Kugadzirira
- Sakanidza mukati memvura yakadzika zvose zvinoshandiswa zvehupfu, bhabha kutanga nehupuni, uye ipapo nemaoko ako.
- Pashure peawa yekuongorora, huputi hwehupfu hwakagoverwa kuva zvikamu, hutunganidzwa uye huchiwedzera pamwe nekuzadza nyama.
- Isa chisimbiso kumativi acho uye fry zvinhu zviri mumafuta kusvika bhuni.
Anonaka crispy puff pastry chebureks
Iri rinotevera ruzivo rwevaya vanoda kugadzirira juicy uye crispy chebureks pasina kunetseka uye kwenguva yakareba kuwirirana kweupfu hwaro. Pamusana pekutengesa kusingaenzaniswi pamwe nekuwedzerwa kwemiriwo yakanatswa mafuta, zvakagadzirwa zvakagadzirwa zvinowanikwa nekunyepedzera, zvisinganzwisisiki uye zvinoshamisa zvinonakidza.
Zvisungo:
- mvura - 150 ml;
- upfu - 400 g;
- evha - 1 pande;
- mafuta ezvirimwa - 1/3 mukombe;
- munyu - 0,5 tsp.
- kuzadza - 500 g;
- mafuta yefrying.
Kugadzirira
- Mugirazi, gurai mazai, wedzera mvura kubva muhuwandu hwakazara, wedzera munyu uye funganisa neforogo.
- Dururirai mvura muupfu hwakasvibiswa, fambisa kusvikira kuruka.
- Dururira chetatu chegorosi remafuta, fambisa nekapu, uye wozounganidza mafuta mumutsetse com, kwete kugunzva.
- Tumira fodya muhomwe iri muchitonhora kwemaminitsi makumi mana.
- Zadzai zvikamu zvakapeteredzwa zveupfu zvakasungirirwa uye zvakabatanidzwa kubva kumativi maviri mumafuta.
Yakaisvonaka crispy dough ye chebureks pamuchero wakasviba
Gadzirira donda uye crispy chebureki uye inogona kuva kirimu yakasviba. Muchiitiko ichi, mukanyiwa unoshanduka kuva brittle panze uye wakanyorova uye unyoro mukati memishonga. Mukunyora iwe unogona kuwedzera vodka shomanana, iyo inongowedzera kusimba kwekunyanya kunakidza uye inoita kuti iwedzere kufadza. Jai riri muhutano - kwete chikamu chinoshandiswa, chinogona kuchinjwa ne spoon yemafuta yemiriwo.
Zvisungo:
- kirimu yakasviba - 200 g;
- upfu - 300-400 g;
- evha - 1 pande;
- munyu - 0,5 tsp.
- kuzadza - 500 g;
- mafuta yefrying.
Kugadzirira
- Sakanidza ukamu hwakasviba uye egg inoputirwa nemunyu.
- Wedzera furawa, kusanganisa kusvikira dense uye plasa coma inowanikwa, iende pasi pefirimu kwemaminitsi makumi mana.
- Bvisa chikamu chakagoverwa chehadhi, chizadze ne nyama yakakodzwa, patch edges.
- Fry the chebureks mumhepo yakatsvaira kubva kumativi maviri.