Chii chinoita kuti chipo chinowanzoitika chisina kujairika uye chepakutanga? Zvechokwadi - glaze! Inogona kuva chinhu zvachose: chocolate , marmalade, mukaka, shuga , nezvimwewo.
Donut Glaze Recipe
Zvisungo:
- chokoti mhepo - 200 g;
- fatty cream - 50 ml;
- Butter - 25 g.
Kugadzirira
Iye zvino taurira iwe kuti ungaita sei icing ye donuts. Chokoti yakavhuniwa muzvidimbu zviduku uye yakanyungudutswa mumvura yekugeza. Zvadaro zvinyoroduru muduruke mukamu uye uise bhotora mafuta. Tinoramba tichipisa moto, nguva dzose, tichikurudzira. Pangopera mazai akafanana, aibvise kubva pamoto uye gadzirai donuts yakabikwa. Nokuda kwekunaka, sora mafurai nemavhevara ane mavara kana konaji shavings. Apo icing chocolate inowedzera, tinoshumira donuts patafura.
Bhinda glaze ye donuts
Zvisungo:
- shuga yeupfu - 200 g;
- evha vatsvene - 2 pcs;;
- juice - 2 tbsp. makapu;
- karoti juice, juice beet, sipinashi juice - 3 tbsp. spoons.
Kugadzirira
Sakanidza shuga yehupfu neaii vatsvene uye juisi. Kana iwe uchida kuwana mazai e-orange, vhura mujusi kamuti. Kune burgundy - cherry juice, uye ye violet - beet. Nyatsotarisa kusvikira yakanyorova uye ushande kune zvinopisa zvinokonzera.
Zvibereko jelly zve donuts
Zvisungo:
- marmalade yemuvara - 12 pcs;;
- kirimu yakasviba - 2 tbsp. makapu;
- shuga - 4 tbsp. makapu;
- Butter - 50 g.
Kugadzirira
Ngationgororei imwe nzira, ingagadzirira sei icing ye donuts. Isu tinotora marmalade, tichicheka kuita zvidimbu uye tinoiisa muchokupu. Wedzera ukamu hwakasviba, shuga uye boroti. Zvose zvinoputika pamoto usina simba, kuunza kumota uye kubika kwemaminitsi gumi. Iko zvino nyatsorodza gwaro rinoguma redu uye tivashumire patafura. Icho chinosvika zvakanaka kwazvo, nokuti mukati umo mune zviduku zve marmalade.
Pink glaze ye donuts
Zvisungo:
- shuga - 2 zvinhu;
- mvura - 1 chinhu;
- Vanillin - kuravira;
- Strawberry juice - 2 tsp.
Kugadzirira
Kuti uite izvi zvinopisa, shuga inosanganiswa nemvura, kuwedzera vanillin uye strawberry juice kuti inwe. Ikai musanganiswa, uchiita, kusvikira yakaoma. Paunenge uchibika, bvisa mapeji echokuputi nemucheka wakadzika kuitira kuti sirasi isati yakasungwa. Tinobvisa masero akavharidzirwa kubva kumoto uye kunotonhorera iyo nekusasa pamusoro petirasi nemvura inotonhorera kuitira kuti hutumbwe hurege kuumba. Apo sira inovhara zvishomanana, irove zvakanaka nemuvhenganisi uye shandisa iyo yakagadzirwa pink fondant kune zvipo.