Espartic honey

Espartcito honey inenge yakasiyana nemiti yakatarwa seimwe yemhando dzakakosha dzeuchi hwepanyama. Iyo yakagadzirwa kubva mumuriwo usingaperi we sainfoin, uri wemhuri yemagumbe. Espartzet ndeimwe yemhando yakanakisisa uye yakatsvaga mizinga. Kubudirira kwayo kunopesana zvichienderana nenzvimbo yekukura kwayo uye kunogona kubva kubva ku 70-100 kg pahekita kusvika 400 kg pahekita.

Muti we sainfoin

Esparcet inowanikwa yakasvibiswa mukati mebhandi riri pakati peEuropea yeRussia nechekumaodzanyemba kweSiberia, uye inodyarwa munzvimbo dzakawanda semurima wefodya. Inokura mumasango, pedyo nemhenderekedzo yehova, pedyo nemasango emasango nemasango.

Miti yacho yakarurama yakasimba, zvisingaiti-pinnate mashizha. Maruva mapurudzi, ruvara rwepepuru, ruvara rutsvuku, rwakabatanidzwa muhutu hwakasvibirira, rune sweetish flavor. Iyo sainfoin inodurudza munaMay-June kwenguva yakareba kwenguva refu - kwemavhiki masere.

Nzira yekuziva sei siskirt uchi?

Uchi hunobva kune sainfoin hwakaoma, hunojeka, ruvara rwemwenje, rwakaratidzwa nehupfava, zvishoma zvishoma zvinoratidzika zvinonaka uye zvinonhuwira zvinofadza zvinokonzera rose maruva. Uchi hunoita zvishoma nezvishoma, uye nenzira yakakonzerwa ndiyo yakachena mashesi akawanda ane kamuti kamuti, zvimwe akafanana namafuta akabikwa. Maererano nekuravira kwahwo, uchi kubva ku sainfoin inoonekwa seimwe yezvinonaka zvikuru. Uchi uhwu hahuna kushungurudza uye hausi kusiya mushutura hunotapira.

Kemikemu yakagadzirwa neuchi sainfoil

Iyo makemikari ehuyu huchi huchi hupfumi. Iine nhamba yakakura yebiologically inoshanda zvinhu, macro- uye microelements, ascorbic acid, carotene, rutin, enzyme, nezvimwewo. Inopesana nemamwe marudzi epasi-maltose uchi. Kusavapo kwe sucrose sechikamu chekuchengetedza uchi kunoratidza kukura kwayo.

Inobatsira zvinokonzerwa nekamuki muuchi

Uchi Espartian ane zvinhu zvinobatsira zvakadai:

Muzvinorapwa uye prophylactic, zvinokurudzirwa kushandisa uchi kubva paininfoin kaviri pazuva pazuva pepuniki, zvishoma nezvishoma kupera mumuromo.

Kushandiswa kweuchi uchi

Uchi hwakanaka huchave hunobatsira pane zvakasiyana-siyana zvezvirwere zvepamuviri ( gastritis , enteritis, colitis, kuvimbiswa, dysbiosis, nezvimwewo). Inobatsira kuvandudza kudyiwa, kuwedzera kugadzika kwezvibereko, kudzorera hutachiwana microflora, kuderedza zvakavanzika zvemuviri (relieves heartburn).

Nenzira inobatsira inobata uchi weSardine pakushanda kwehupenyu hwemwoyo. Nekushandisa nguva dzose, inobatsira kuvandudza kupararira kweropa uye kusimbisa vascula, pamwe nekuwedzera hemoglobin muropa.

Sezvo uri kunze kwehuni, huchi hunoshandiswa hunoshandiswa pakuchenesa nezvirwere zvinoputika zvemukati cavity (periodontal chirwere, stomatitis, gingivitis, nezvimwewo). Kuti uite izvi, uchi hunonatswa nemvura inodziya (2 mashupuni pagirasi remvura).

Ephardic uchi inoshandawo mune zvirwere zvepabonde. Uye inofanira kushandiswa zvose mukati uye ne douching. Inonyanya kubatsira iyo ichava nokukanganiswa kwemukati.

Uchi hwakanaka hunokwanisa kuwedzera kukwanisa kwepfungwa uye kwepanyama, inovandudza chiyeuchidzo , kubvisa kutya, kunowedzera kudzivirirwa kwemaviri mumuviri.

Kupindirana kunoshandiswa kwekushandiswa kweuchi uchi

Izvo hazvina kupesana zvakananga kune kushandiswa kweuchi hunofadza kune zvinorapa uye neprophylactic zvinangwa. Zvisinei, usati wazvitora, unofanira kutarisa kana huchi huno hukonzera kugadzirisa kwehutano.