Usapfurikidza nekutarisa kwezvokudya zvakagadzirirwa vaviri. Nekodzero yakagadzirwa yekugadzira tekinoti uye seti yemiti inonhuwira, kunyange yemiriwo yakajeka uye isingasviki seholiflower inogona kuwana unotarisirwa tambo yakasiyana-siyana.
Muchikamu chino, tichataura nezvekugadzirirwa kweholiflower mune imwe boiler.
Recipe ye cauliflower mune kabhiri kaviri
Zvisungo:
- koliflower - 500 g;
- bata - 2 tbsp. makapu;
- Munyu - kunwa;
- chingwa chimedu - 1 tbsp. spoon;
- walnuts - 1/4 tbsp.
Kugadzirira
Bvisa kabichi pa inflorescences uye girai umwe neumwe maminitsi mashanu mumvura ine munyu. Nzira yakadaro ichabatsira kubvisa zvisingaoneki kune ziso rekusvibiswa, kana midji, iyo inofanirwa kugara mumakungu emakoro inflorescences. Iye zvino kabichi inogona kuiswa mumudziyo wewaini uye kubika kwemaminitsi gumi nemaminetsi makumi maviri nemashanu kusvikira zvishoma.
Kunyange zvazvo inflorescences inenge yakanyanyisa, tichatarisana ne-breadcrumbs: mune frying pan, kusungira bhotela uye fry pairi chingwacrumbs uye makwenzi akapwanyika ne blender. Nyaya musanganiswa wechingwa kuti unyeke uye uisase iyo nekakichi yakagadzirwa.
A recipe kabichi mu double boiler nemonmon mafuta
Zvisungo:
- koliflower - 1 kg;
- bata - 2 tbsp. makapu;
- lemon - 1 piece;
- chopped parsley - 1 tbsp. spoon;
- munyu.
Kugadzirira
Gadzirai musoro weholiflower kubva pamashizha uye bvisai nheyo dzine nyama mukati. Halves yeholiflower inogadzirirwa mumukombe wewaini uye kubika kwema 25-30 maminitsi, kana kuti mucheche haugoni kupfura kabichi.
Apo iyo kabichi inenge yakanyanyiswa, muchokutu, inyausa bhotela uye uwedzere zest yemon uye juice yayo. Mafuta epoini uye weave neparsley yakakoswa.
Kamwe kana kabichi yakagadzirira, tinoitora kubva kumvura uye tinoidururira nefuta inopisa yemononi. Pamusana pokuti hatina kuparadzanisa misoro kune inflorescence, mafuta inopinda uye inogara pakati pematombo e kabichi.
Stewed kabichi mune kaviri boiler
Zvisungo:
- white cabbage - 300 g;
- karoti - 1 piece;
- anyanisi - 1 pc.;
- munyu - kuravira.
Kugadzirira
Zvose zvinoshandiswa zvakasvibiswa, zvakasaswa nemunyu uye zvishoma zvishoma. Isu tinozadza steamer nemvura, tinoisa zvigadzirwa zvakagadzirirwa muhari. Stew kabichi 35-40 maminitsi kusvikira wakagadzirira.
Kabichi mune kaviri boiler ne cheese sauce
Zvisungo:
- kioliflower -1 pc .;
- Dijon mamasitadhi - kuravira;
- grated "Cheddar" - ½ st .;
- Munyu - kunwa;
- evha yakabikwa - 1 piece;
- parsley.
Kugadzirira
Cheka hohoflower iri hafu uye ucheke iyo stem. Tinoba miriwo kusvika zvinyorova, anenge maminitsi gumi, uye zvino yakawanda girasi neDijon yemasitadhi uye inosvina cheese. Zvakare, shandura moto wacho kwema 10-15 maminitsi, kusvikira cheese inyauka. Fukidza kabichi nevha rakapwanyika.
Burrussels inomera mune boiler maviri
Zvisungo:
- IBrussels inomera - 500 g;
- bata - 4-6 tbsp. makapu;
- onion - 1/2 pcs;;
- mbuoni - 1 teaspoon;
- munyu, pepper - kuravira;
- almond inoputika - 1/4 tbsp.
Kugadzirira
Brussels inomira kabichi yangu uye yakaronga, tinobvisa mashizha kunze kwekunze. Tinoisa kabichi muchitoro uye kubika kwema 3-5 maminiti kusvika zvishoma. Steamed kabichi inowanikwa mumudziyo wemvura yechando.
Muchopu, sungai mafuta uye fry anyanisi kusvikira zvinyorova (4-5 maminitsi). Kamwe kamwe anyanisi akagadzirira, isai kabichi muhari, fry kwemaminitsi mashomanana uye nguva yacho kuti itaradze. Pano chinhu chikuru hachifaniri kudarika yemiriwo, zvisinei, kabichi haichafadzi iwe nekuravira kwayo kunorwadza.
Tinobvisa pani inopisa kubva mumoto, tendesa ndiro nejusi uye uchisasa maarmond mafuta. Chinhu chakakosha uye chinonamatira chikamu ndiro chakagadzirwa!