Kuchengetedza peach mukati megore

Peach inoratidzika rudo uye inopisa tsika. Zvibereko zvaro hazvisi zvinofadza chete, asi zvinobatsirawo. Izvo zvine mavitamini mazhinji uye zvinongororwa.

Kuti unakidzwe nezvibereko zvakasimwa zve peach hazviremi, chinhu chikuru ndechokusarudza zvakanaka kutarisira peach.

Kuchengeta peach muti

Kuchengeta nekukurira peach miti kunosanganisira kutevera mitemo yepakutanga inotungamirirwa mukurima uye kubereka kwemiti: kudiridza panguva yakakodzera, kufungisa, kupora nenguva uye kurapwa kubva kune zvirwere nezvirwere.

Pakutanga kwegore, apo mazuva akadziya uye asina simba, uye kutengesa kwemhepo kwakasimuka kusvika ku 4 ° C, zvakakosha kuita chirwere chekutanga chepiti kubva panguva yechando yezvirwere nezvirwere. Kutevera kushandiswa kunoitwa munaEpril, panguva yekutanga kwemaruva emashizha emashizha, pamwe chete nemuchero we pink. Panguva ino zvinokurudzirwa kubata mushonga wePeach nemumwe wemafungicides ane mhangura. Mashizha ekuputika, klyasterosporiosis, kokikomikoza uye zvakawanda - anogona kudziviswa kana akarapwa ne 3% solution ye Bordeaux liquid .

Kuchengetedza peach muchero kunobatsira kuchengetedza maruva kubva kunopisa. Kuti uite izvi, zvakakosha kuchenesa muti wose nechirama nemhangura sulfate, nokudaro kumira maruva.

Nzvimbo inokosha mukuchengetedza peach mucheche iri kutema. Inowanikwa panguva yekati yegwenzi bud, pamwe chete nekutanga kwemaruva. Kubvisa matavi akaparadzwa nechando kana zvirwere. Uyezve, kuchekerera kunobatsira kuti udzikinure nhamba yakawanda yezvibereko zviduku, matavi asina kukodzera, kuvandudza kupinda mukati kwezuva. Kana iwe usingaiti izvi - pakupedzisira miti inopera, iyo inokanganiswa nehosha dzehutachiona, mavharusi, haazobvumiri nguva yechando, vanofa nokukurumidza.

Funga nezvemhando yekuchera muti wemichero :

1. Truncated pruning nebazi - kuchinja. Iyo yakagadzirwa zvakanaka uye shoma shomanana inopfupiswa neinenge mainigo 8, uye yasara kubereka. Yechipiri inopfupiswa neinso 2. Inoshandiswa sechinhu chinokonzera - chinotsiviwa chekubereka gore rakatevera.
2. Nguva refu kudura. Mimwe yakawanda yemaruva inobviswa panguva yekurira. Izvi zvinoitwa kuti kuderedze mutoro wemichero pamatavi uye muti pachawo.
3. Kuumba uye kururamiswa korona. Inonziwo kucheneswa kwehutsanana. Bvisa yakaoma, mazaya echando, ane utachiona kana zvirwere.
4. Iko kunogadzirisa kwekupedzisira kunobatsira kutonga mutoro wekukohwa, zvose pakuputika kwega uye kwemuti wose. Yakagadzirwa munaEpril neBhinki kana ruvara. Matavi akawandisa, mafuta anotsvaira, achikura mukati me korona, akachekwa muchindori.

Mushure mekugadzirisa chirongwa, zvakakosha kuisa maronda emuti weperekisi nejeri yejasi kana peji yepafuta.

Kutarisira uye kukura kwezvirimwa

Zvakakosha kuziva kuti kudzingiswa kwemiti yese peach inowanikwa mukati megore, pasinei nokuti yakadyarwa. Kuderera nekuchekerera kunogona kuderedza mikana yekupedza mbeu. Kuti uite izvi, pfupisa zvese zvinoshandiswa pamichero ye 1-2 itsvo. Pakati peizvi, gare gare, mashizha achakura kuti aumbe matavi emakumbo.

Kuumbwa kwekorona kunoitika musati wava nemakore mashanu emuti. Kuchengetedza peach mbeu kunotungamira nekubatsira kutema korona yakanaka, inobatsira uye yakavimbiswa. Mugore rokutanga rokudyara, micheche inofanirwa kubuda matavi echikwata. Zvakakosha kuti havasi pane imwe nzvimbo yakajeka uye vari pane imwe nzvimbo kubva kune mumwe. Muchiitiko apo zvakakosha kusiya rimwe bazi riri pamakona akaoma - rakasimbiswa zvakanaka. Kuti uite izvi, iwe unogona kuisa panzvimbo yechipfuva kana kuisunga kumucheto unoputirwa pasi.