Dambudziko reAlopecia pane zvikonzero zvakawanda rinotambudza vakadzi vakawanda. Kusuruvara kwebvudzi kwakasimba pamusoro ndiko kukanganisa kwakakomba, kunoda kwenguva yakareba nekuchenjerera kurapwa. Asi dzimwe nguva kunyange iyo yakagadzirwa nemishonga yemishonga haibatsiri uye haina kuunza chiitiko chinoonekwa, saka chimbofunga nguva yakarongwa vanhu vanogadzirisa vhudzi kurasikirwa.
Nzira yekurasikirwa nevhudzi bvudzi - zvidzidzo zvinokosha:
- kushandiswa kuduku kwekugadzira michina;
- usashandure kakawanda shampoo;
- Shamba bvudzi rako nekudziya kana kunonwisa mvura chete;
- Bvisai vhudzi mushure mekushambidzwa nemashizha emvura kana emaminerari;
- Shandisa zvigunwe zvakagadzirwa kubva kune zvisikwa zvepanyama kuti zvipfeke bvudzi;
- muzinga unosangana nemeno makuru;
- Ita zvinopisa kupisa;
- kudya zvakaringana;
- anopa kurara kwakakwana uye nhamba yakakwana;
- kunyanya kutya.
Zvidzidzo zvevanhu zvemvere yekurasikirwa
1. Phytosbora:
- muhuwandu hwe1: 1, sanganai nemakumbo akaoma ehudhu, midzi uye marigolds of marigold;
- kikapu chekusanganiswa kwakagadziriswa kunokonzera mumagirazi maviri emvura anodha;
- kusimbisa maminitsi makumi matatu;
- bvisa mhinduro inodziya mumidzi yebvudzi uye chikafu kaviri pavhiki.
2. Burdock uye nettle:
- iyo yakaenzana yemvura yakasviba, yakanakisisa vaduku, uye yakapwanyika uye yakasanganiswa midzi yemateu;
- 15 gramu yemafuta akadhakwa mu 200 ml yemvura inopisa yakabikwa kwemaminitsi gumi;
- bvisa mu scalp nekushambadza kwemafupa mushure mekushambidza kwebvudzi rimwe nerimwe.
3. Masanganiswa emishonga:
- 3 tablespoons yekusanganiswa kwe nettle, St. John's wort uye amai-uye-nhanzvadzi yekurera, inotorwa muzvikamu zvakaenzana, inwa mu 300 ml yemvura inodziya;
- kumanikidzira zvinoreva maawa mana pasi pechifukidziro, zviri nani munzvimbo inodziya;
- shingai muto, kuwedzera kwairi 200 ml yevodka kana cognac;
- bvisa chigadzirwa chakagadzirwa mumidzi yevhudzi risati rashamba.
4. Onion uye oak bark:
- pane girazi rakaoma rakapwanyika oak bark uye anyanisi inowedzera 1 litre emvura inopisa;
- wirisa musanganiswa pamusana wekupisa kweawa imwe;
- shingai muto uye uite kuti itonhorere;
- bvisa mishonga yacho muecalp kwemaawa maviri, uye osuka nemvura.
Mapepa anopesana nevhudzi kurasikirwa - mask matumba
1. Masayadhi -ii mazai kubva pakusuruvara kwebvudzi:
- Fresh yolk yeii mazai inosanganiswa ne 2 tablespoons yemasitadhi poda;
- Wedzera 2 punipuni yemafuta ezvemichizha kuhuta;
- Itai kuti musanganiswa unogadziriswa nemaspuni maviri emaminerari pasina gasi;
- kusanganisa zvinongedzo zvakakwana;
- Shandisa masikisi kuti uome bvudzi usati wageza musoro wako;
- kutsungirira 1 awa;
- Shamba nemvura uye shampoo.
2. Mafuta eBurdock kubva kumitsipa ekurasikirwa:
- mumaspuni maviri ehudock mafuta, gadzira chetatu chepasipuni yeamuoni;
- preheat musanganiswa kune ushamwari hwemasendimita makumi matatu;
- bvisa iyo yakagadzirwa mucheperesi nekufamba kwemafupa;
- kumira masikisi kwemaawa maviri;
- Shamba bvudzi rako, suka bvudzi rako nemvura yakabikwa.
3. Pepper kubva pakusuruvara kwebvudzi:
- imwe inopisa inopisa kwehafu yengalo yevodka kana musanganiswa wewaini nemvura;
- regai ndimire munzvimbo ine ushamwari kwemazuva manomwe;
- bvisa mhinduro mukati memidzi yebvudzi nemusoro;
- mushure memaminitsi makumi maviri mushambidze bvudzi renyu ne shampoo.
4. Nyuchi yakasvibiswa kubva kumatema kurasikirwa:
- imwe shoma shoma radish kuti ichenese uye kabati pa grater yakanaka kana kugaya mu blender;
- Fukidza jisi uye uinyore iyo mumucheka;
- kugovera jisi rinoguma pamusoro pechiso chose chepachiputi, bvisa mumidzi yebvudzi;
- soak mucheka wekotini nemugadziri we juisi yakasara nemvura uye uvhare musoro wakaripoteredza;
- siya maski kwehafu yeawa;
- Bvisa radish juice nemvura inodziya inoyerera.
Iko kunofanira kuyeukwa kuti usati washandisa chero chipiro chekunyora kwebvudzi, iwe unofanirwa kuwana mazano ekutenda uye kurongedza kuongororwa kwezvinhu zvinogadzirisa kune zvikamu.