Unoda kubika chimwe chinhu chinonaka, asi haufaniri kuisa huni uye kupedza nguva yakawedzerwa kuti udziye. Tinokurudzira iwe zvino ita kekiki inokurumidza mu microwave. Icho chinosvika kwete kwete chinonaka uye chinonhuwira.
Cake "Napoleon" mu microwave
Zvisungo:
- mhondi - 500 g;
- mukaka - 400 ml;
- evha yolk - 2 zvidimbu;
- hupfu hwegorosi - 4 tbsp. makapu;
- shuga - 100 g;
- bhotela - 50 g;
- Vanilla - kuravira.
Kugadzirira
Zvino taurira iwe kuti ungaita sei keke muvheni rewa microwave. Tora chikafu chinoputika , chiparadzanise hafu uye chengetedze. Tinobika bhokisi rimwechete rekike mu microwave kwemaminitsi mashanu. Kugadzirira kamuti, kunyatsoronga mazai evha neshuga, uye kuwedzera hupfu muzvikamu zviduku. Nyatsotsanura mumukaka uye usanganise zvakakwana. Isu tinopisa kirimu pane simba rose kwemaminetsi mashanu kusvika pamasere, zvichiita maminitsi ose. Muchikamu chiduku chinokonzera mafuta uye ugovavira vanilla. Zvigadzirira zvimedu zvechingwa zvinoparadzaniswa nehafu uye zvinogadzirwa ne custard , uye zvino tinosangana pamwe chete. Kubva kumusoro kunoshongedza keke nekwakaputika, yakasara kubva keke.
Cake "Minutka" mu microwave
Zvisungo:
- shuga - 6 tbsp. makapu;
- upfu - 8 tbsp. makapu;
- cocoa - 3 tbsp. makapu;
- Evha - 2 zvidimbu;
- mukaka - 6 tbsp. makapu;
- mafuta ezvirimwa - 6 tbsp. makapu;
- vanillin - 1 sachet;
- kubika poda - 1 teaspoon.
For cream:
- chocolate paste - kuravira;
- walnuts - kuravira.
Kugadzirira
Muchidimbu, gura mazai, kuwedzera shuga, kuisa bata, kudira mumukaka uye kusanganiswa, zvishoma nezvishoma whisking the mass ne whisk. Zvadaro wobva wawedzera zvose zvakasikwa zvakaoma: cocoa, vanillin, kubika mupfu uye upfu. Isu tinodonha chikafu chinopindirana, chichiendesa muchiganda, zvichiita kuderera kuduku mukati. Bika mu microwave pa 900 W kwemaminitsi mana. Kugadzirira bhisiketi kwakanatswa, kubvisa kubva mumuti, kunyatsocheka muzvingwa zviviri zvakaenzana uye mafuta ane mafuta akawanda echokoti. Zvose zvisingabhadhari zvakasanganiswa nemiti uye tinobvisa kunakidza kwemaawa maviri mufiriji. Ndizvo zvose, zvinonaka uye zvinokonzera chocolate choko mu microwave yakagadzirira!
"Huchi" keke mukivheni chinonzi microwave
Zvisungo:
- mafuta - 75 g;
- shuga - 3 zvinhu;
- Ezira - 3 zvidimbu;
- uchi - 3 tbsp. makapu;
- citric acid - pinch;
- kirimu yakasviba - 800 ml;
- upfu - zvinhu zvina;
- soda - 2 teaspoons;
- Vanillin - kuravira.
Kugadzirira
Mazai anorohwa neharo ane 2 magirazi ehutura granulated uye akaisa pamvura yekugeza. Zvadaro wedzera uchi, bhotela uye funganya zvakanaka. Soda inosanganiswa ne citric acid uye, pakarepo mafuta paanenge asungunuka, dururira musanganiswa unogadzirwa mumafuta. Isu tinosanganisa zvose uye tinoibvisa kubva mumvura yekugeza. Dururirai muupfu uye mudonhe hupfu. Zvino chiparadzanisa zvikamu makumi mapfumbamwe uye chengetera imwe neimwe mucheka anenge masendimita masere.
Tinoisa zvinyorwa zvinyorwa pataiti ye microwave uye kubika kwemaminitsi maviri, pa 50% nesimba. Pasina kupedza nguva, ngatitangei kirimu: kurova kirimu yakasvibirira kuhukutu pamwe neshuga yakasara, kuwedzera vanillin uye kusanganiswa. Tinofukura zvingwa zvakabikwa nekrimu, tichigadzira keki, tichichigadzira pamusana pekuziva kwedu. Tinopa kateti yakakanyiwa cream munzvimbo inotonhorera, uye ndokushumira patafura!
Gaka mumuggi mune microwave
Zvisungo:
- shuga - 3 tbsp. makapu;
- upfu - 4 tbsp. makapu;
- evha - 1 pande;
- Butter - 3 tbsp. makapu;
- mukaka - 3 tbsp. makapu;
- mafuta ezvirimwa - 3 tbsp. spoons.
Kugadzirira
Tichaongorora imwe imwe nzira nzira yekubika keke muvheni rewa microwave. Tora mukaka mukuru, uise hupfu, shuga, uwedzere dhi uye ugovhengana zvakanaka. Zvadaro mudira mumukaka, isai mukanamisi wakanyunguduka nemafuta emichero. Bvisa zvinhu zvose kuti uwedzere huwandu uye bheka mu microwave kwemaminitsi anenge 2-3.