Iyo karoti inogona kunzi chero mapeji pamwe nekuwedzerwa kwetikariti: keke yepangete, keke, necasserole - zvose izvi ndeyetiroti, uye ndicho chikonzero kune fantasy apo, uye hatipotsa mukana uyu. Yeuka mapepa emhando yakanakisisa yaroti yetafura yako.
Cockroach Cake ne Apple uye Nuts - kamukira
Zvisungo:
For the cake:
- pecans - 150 g;
- upfu - 250 g;
- soda - 5 g;
- kusanganiswa kwezvinonhuwira (sinamoni, ginger, clove, nutmeg) - 5 g;
- mazai ehuku - zvikamu zvitatu;
- shuga - 300 g;
- mafuta ezvirimwa - 200 ml;
- kefir - 200 ml;
- maapuro gorosi - 2 zvinhu;
- grated karoti - 1 1/2 tbsp.
For muto:
- apple cider - 250 ml;
- shuga tsvuku - 160 g;
- bhotela - 60 g;
- kirimu - 50 g.
For cream:
- cheese mascaropne - 225 g;
- shuga yeupfu - 55 g;
- kirimu yekuputika - 250 ml;
- vanillin.
Kugadzirira
Ijiji yehuni inogadziriswa kusvika ku-180 ° C. Yakakonzerwa namafuta ema-20-cm fomu yakasanganiswa nehafu yengamate pasi pasi uye pamadziro.
Tinobatanidza upfu nesoda uye zvinonhuwira. Zvisiyanisa, sveta mazai ne yogurt uye mafuta, shandisa shuga kwavari. Sanganai zvakaoma zvinoshandiswa nemvura yakasviba, uye pfumbi yakafanana inogadziriswa nemarroti, gorosi, nemaapuro.
Gadzirai bundu muviri mairi uye tumira mabhisikiti muchoto kwehafu yeawa. Nenzira, unogona kugadzirira mabhisikiti kune karoti mu multivariate: "Bake" mamiriro uye nguva ndeye maminitsi makumi mashanu.
For caramel in the saucepan evaporate the cider to volume of quarter quarter. Wedzera shuga, mafuta, kamuki uye kubika pamusoro pemhepo inopisa kwemaminitsi maviri. Hafu yetirasi inodururirwa pa biscuit yakatsvaira, inzadza nekachikiti yechipiri kumusoro uye udururire zvakasara.
Nokuda kwekamuki, kamupiki kamukamu nehupukisi yakasviba uye vanilla kusvikira mapeji akasimba. Wedzera mascaropne uye uvhare kumusoro kwekamu cream.
How to cook a carrot with a manga?
Zvisungo:
- semolina - 160 g;
- grated karoti - 3/4;
- yogurt kana kefir - 245 ml;
- mukaka - 250 ml;
- shuga - 120 g;
- nemafuta emuarumondi nemazambiringa akaomeswa;
- kubika poda - 3 g;
- Ground cardamom - 3 g.
Kugadzirira
Ovheni inounzwa kutsika ye 180 ° C.
Zadza semolina nemukaka uye usiye kuzorora kwehafu yeawa. Mushure mekuparara kwenguva yakatarwa, sanganidza mango ne yogurt kana kefir, add shuga, karoti yakagadzirwa uye maarmond. Kuka casserole yakave yakaisvonaka, tinowedzera pamwe nehupfu hwebibiki, uye nokuda kwekunakidza tinoisa zvishoma mazambiringa akaoma uye pasi cardamom. Pashure pemaminitsi makumi matatu muvheni, goroti inonaka uye inonhuhwirira ichave yakagadzirira.
Shandisa karoti se semolina casserole nguva dzose: nekromisi yakasviba, jamu kana sirasi. Nenzira, kune avo vanofarira mamwe mashizha epamusoro, pamusanganiswa wezvikamu zvose zvinokurudzira kuwedzera mimwe micheka yakasvikwa mazai nepuniki yeupfu.
Mutsva wekaroti pie muchoto
Ichi chinyoro uye chinonhuhwirira chinotarisa chinotarisa soroti chingwa nekuda kwaro yakaoma uye airy crumb.
Zvisungo:
- upfu - 200 g;
- shuga - 80 g;
- soda - 6 g;
- pasi sinamoni - 4 g;
- mafuta - 80 g;
- mazai - zvidimbu zviviri;
- karoti (tertaya) - 2 zvinhu;
- apineapples - 300 g;
- akawandisa mazambiringa akaomeswa.
Kugadzirira
Preheat oven kusvika 160 ° C, girai kubika ndiro nemafuta.
Muchikwata, sanganisira midzi yakaoma: furasi, shuga, soda, munyu uye sinamoni. Pamwechete, kurova bhora rakanyorova, kuwedzera mazai imwe neyese. Isu tinobatanidza mafuta uye kusanganiswa kwakasviba, uye tinozowedzera muhomwe maarroti akatsva, mazambiringa akaomeswa uye pineapples akarova mu puree. Kuvonga nezvibereko nemiriwo yemiti, bundu rinofanira kuva rakawanda nemvura.
Isu tinoshandura poda mufomu yakagadzirirwa uye tinogadzirira keke kweawa, pedyo nekuguma kwemazuva kuongorora kugadzirira neinoti kana mavara.
Usati wabvisa kubva mumuti, siya keke kuti unotonhorera kwehafu yenguva, uye mushure mekucheka uye kuunganidza nekufara.