Ndinogara ndichida kuva nechinhu chinonaka uye chinonaka cheti. Apo makiki nekeke zvatove zvinotyisa, unogona kubika pie yakaoma uye inonaka uye nemaapricots. Ngationei kuti tingazviita sei pamwe chete.
Recipe ye pie ne apricots emakona
Zvisungo:
- Apricots makedheni - 300 g;
- upfu - zvinhu zvitatu;
- shuga - zvinhu zvishanu;
- egg - zvikamu zvina;
- mafuta - 200 g;
- kubika poda - 2 tsp;
- sirasi kubva kumapurikoti - 1 chinhu;
- Vanilla shuga - 1 teaspoon.
Kugadzirira
Kuita pie yakavhurika nemaapricots, kurova mazai nemuvhenganisi, kuwedzera shuga uye vanilla shuga, ndokudururira bhitoro rakanyungudutswa, sarichosi yeapricot uye sangananisa zvinhu zvose ne whisk kusvikira yakanyarara. Kuramba uchikwira zvishoma nezvishoma, zvishoma nezvishoma kudururira upfu hwakasvibiswa nehupfu hwebibi uye ufukidze hupfu. Ovheni yacho yaisanganisira kupisa kusvika kuma12 degrees. Ita keke nehotela, pamwe chete udira bhuni mukati mayo, uise ma apricots pamusoro uye uise muchoto. Bika pie nokukurumidza nema apricots emakwenzi kusvikira wakagadzirira kwemaminitsi makumi matatu.
Kutora kamukira sechikonzero, unogonawo kugadzirira pie ne apricot jam .
Apricots anozadza keke
Zvisungo:
Kuedza:
- upfu - 300 g;
- Ezira - 3 zvidimbu;
- shuga - 100 g;
- kirimu yakasviba - 3 tbsp. makapu;
- kubika poda - 2 tsp;
- margarini - 120 g.
Kuzadza:
- maapuriko echando - 500 g;
- Ezira - 3 zvidimbu;
- kirimu yakasviba - 200 ml;
- shuga - 50 g.
Kugadzirira
Mumukombe, senya margarine nehuga, edzai yolks, mukisi wakasviba, turai zvishoma nezvishoma furawa uye mudonhe hupfu hwakasiyana. Zvadaro tinozviparadzira mufomu yakaoma, tinoumba mativi maduku, kubva kumusoro tinoisa zvishoma zvemaapricots uye tinoisa parutivi. Iye zvino tinogadzirira kuzadzwa: whisk mazai, kirimu yakasviba, shuga ne blender uye mudururire musanganiswa muvhara. Zvadaro, isa chimiro muchoto uye kubika pane utsi hwe 200 degrees pane imwe nzvimbo 35minut. Pangosanganisa kudururira zvishoma - tinotora pie nemaapuriko echando uye tinoshumira patafura.
Bon appetit!
Curd cake with apricots
Zvisungo:
Kuedza:
- upfu - 100 g;
- shuga - 50 g;
- evha - 1 pande;
- bhangi - 50 g.
Kuzadza:
- cottage cheese - 200 g;
- cream yakasviba - 1,5 tbsp. makapu;
- shuga - kuravira;
- evha - 1 pande;
- cornstarch - 1 tbsp. spoon;
- makatekheni emakwenzi - 300 g.
Kugadzirira
Tinosvina bhotela nemashuga, machena, kuwedzera dhi uye zvakare kunorohwa. Muhuu huma hura, tinosvina hupfu, uye ipapo
Ikoji inopisa kusvika kune madigiri 200, girai fomu yakatsanurwa nehotela. Chilled hlama yakasungirirwa, yakashandurwa zvakanyatsonaka muchimiro, ichigadzira muganhu, uye pamusoro pazvo ichiparadzira cream ne apricots. Bika keke kwemaminitsi makumi matatu.
Kana iwe waifarira maapricot pie kuti uite, edzai mapepipe emapees ne peaches .