Cottage cheese casserole nemukaka wakagadziriswa wakagadzirirwa kushamisika nekukurumidza. Kusiyana nekubika kwechikafu ne manga kana upfu, izvi zvinonaka zvinowedzera. Paunoda, iwe unogona kuchinja zvishoma chikafu chechidya nekuwedzera michero yakaomeswa, vanillin, sinamoni kana michero yakakanyiwa kusvika pahupfu. Ngatisapedze nguva pasina, uye isu tichawana nemwi mapepa ekugadzira casserole yakagadzirwa nemukaka wakanyoroveswa.
Cottage cheese casserole nemukaka wakanyungudutswa
Zvisungo:
- cottage cheese - 500 g;
- evha - 5 pcs;;
- mukaka wakanyoroveswa - 1 mbi;
- starch - 1 tbsp. spoon;
- mafuta e-sunflower-mbeu;
- sinamoni, vanillin - kuravira.
Kugadzirira
Ovheni inotanga kupiswa uye inopisa kusvikira madigiri 180. Zvose zvinoshandiswa zvakanyatsosanganiswa muhari yakadzika. Isu tinoshandisa ndiro yekubika, kunyatsodururira poda yakagadzirwa uye inoiisa kweawa imwe muvheni inopisa. Mushure mokunge nguva yasvika, tinoona kugadzirira kwe casserole nekaka rakagadziriswa uye cottage cheese neinocheka, kunotonhora, kuisasa nehupfu yehuga uye kushumira zvinhu zvakabikwa patafura.
Recipe ye casserole nemukaka wakanyoroveswa
Zvisungo:
- cottage cheese - 500 g;
- mukaka wakanyungudutswa - 400 ml;
- Evha - 5 pcs.
Kugadzirira
Whisk mazai ane musanganisi, dururirai mukaka wakanyungudutswa uye musanganise. Cottage cheese inotanga kupukuta kuburikidza neshee, uye inozopararira kune mazai eai, uye inonongedza pamwe chete nehupuni. Somugumisiro, iwe unofanirwa kuwana mvura, yakaenzana yakawanda. Ovheni inodzokorora kusvika kuma2 degrees. Cottage cheese poda inodururirwa muhutu, oiri, uye kubika dessert kwemaminitsi makumi maviri nemashanu.
Kana imwe kamba yekasi yakaoma, isa chiduku chiduku chepamusoro pamusoro pe casserole kuti uwane kutonhora kunonaka. Yakagadzirirwa curd casserole inonyatsobuda mukati mevheni, inotonhorera uye ikacheka muzvidimbu. Shandirai nekisiki yakasviba kana jam.
Casserole nemukaka wakanyungudutswa mune imwe mhepo
Zvisungo:
- cottage cheese 9% - 500 g;
- mukaka wakanyungudutswa - 100 ml;
- Ezira - 3 zvidimbu;
- semolina - 0,5 st .;
- vanilla, sinamoni - kuravira.
Kugadzirira
Huchi mazai mumvura inodziya, vopukuta, ipapo, zvakanyatsoputsa, kuparadzanisa mapundu kubva kumapuroteni. Whisk vheve ane muvhenganisi, wedzera sinamoni uye vanillin kuti vanwe, vanyorove. Yolks yakadururirwa muimba yekottage uye yakasvibiswa zvishoma.
Butter inoderedzwa uye inosanganiswa nemukaka wakanyungudutswa uye cottage cheese nevakarova vatsvene. Chengetedzai munyu, sanganidzai kusvikira yunifomu uye gadzirai bundu rakagadzirwa parutivi.
Iye zvino tendedza mavhiriki, tarisa purogiramu "Baking" uye nguva yemaminitsi makumi matanhatu. Mukombe wechirongwa chacho unonyatsogadziriswa nemafuta uye, pakarepo kana multivarka inoputika, nyatsoisa mukanyiwa mukati maro. Mushure mokuguma kwe "Baking" mode, tinoshandura multivarker kune "Kuchenesa" mamiriro uye oisiya kune imwe maminitsi gumi nemashanu. Zvadaro, uchishandisa chidimbu chakakosha chekutya, nyatsotora casserole yedu ugoiisa padanda rakadzika. Isu tinoshumira zvinonaka zvinopisa zvinopisa, kunyanya kusasa pfupa yehuga pamusoro.
Cottage cheese casserole nemukaka wakagadziriswa uye michero
Zvisungo:
- cottage cheese - 1 kg;
- Ezira - 3 zvidimbu;
- mukaka wakanyungudutswa - 400 ml;
- manga - 3 tbsp. makapu;
- apple - 2 zvidimbu;
- kubika soda - 0,5 tsp.
Kugadzirira
Cottage cheese tinoisa mundiro, tinowedzera soda. Iparadzanisa mapuroteni zvakanyatsonaka kubva kumajena uye uvatumire kufiriji, uye urove mazhenje nemusanganisi kusvikira mafomu akasiyana. Zvadaro uvawedzere kune cottage cheese uye kunyatsopisa mashoma. Ipapo tinodurura mukaka wakanyungudutswa uye tinodururira mango. Zvakare, fambisa zvinhu zvose zvakanaka. Apple nebhanana zvakatemwa kuva cubes. Isu tinotora mapuroteni kubva mufiriji, whisk uye tinyatsozvibatanidza pamwe chete nemasikirini nemichero. Nyorosa kusanganisa zvinhu zvose uye kuparadzira hupfu muhutu, uine chingwacrumbs. Nyora ne casserole zvimedu zveapuro uye gadzira ndiro iyo kwemaminitsi makumi mana.