Chimwe chezvinhu zvakanakisisa zvinoshandiswa kubva kune cottage cheese kune cheese zvingwa. Mumwe munhu anovarova, mumwe munhu anoda kubika pane bhokiti muhovheni. Ndezvipi zvakakosha kune mupiki akanaka kune maminitsi mashomanana nevapit syrnichkov? Uyezve, neSvondo mangwanani iwe unoda kuzvipa iwe nemhuri yako nechingwa chinonaka. Asi, zvinoitika kuti kana frying cottage cheese zvingwa zvinopisa, hazvina kuomeswa - kune chikwata chaunogona kukanganwa nezvedambudziko iri. Uye izvi zvinenge zvisiri chinhu kunze kwekuita syrniki mune multivark. Icho chinopera mazamu mairi akanaka - akabikwa zvakakwana, ane mashizha, achinyorova, achingovhunduka mumuromo. Inhuhwirira inonhuhwirira inomutsa mhuri yose uye inokwidza mukicheni. Nenzira, cheese zvingwa zvinowanzova zvipfeko, hupfu hushoma mukati mawo, saka yeuka kuti mafuta ane mavara anodikanwa kupfuura hupfu, asi panzvimbo yakaoma.
Vakaita cheese muzvitoro zvakasiyana-siyana
Zvokubika zvakagadzirwa hazvibatsiri chete, asi hazvitsvaki kuedza kwakakosha kubva kumativi ako. Icho cheseers hachidi kunyange kutendeuka, zvakakwana kugadzirisa nzira yaunoda uye kukanganwa pamusoro pekicheni kwekanguva. Tinokurudzira kuti uedze kamukira yekeke cheke mu multivark uchishandisa basa iri - "On Steam".
Zvisungo:
- cottage cheese - 0,5 kg;
- evha - 1 pande;
- shuga - 2 tbsp. makapu;
- upfu - 2 tbsp. makapu;
- vanillin.
Kugadzirira
Cottage cheese inodonha kuburikidza neshee, wedzerai mazai uye muisanganise zvakanaka. Sakanidza ne shuga uye vanillin, wedzera upfu hwakasviwa uye ufukidze uwandu hwakaenzana. Muchivhiriki, dururira mvura kumucheto wezasi, gadzira chigadziro chekubika pamusoro pemhepo, kubva pamakumbo mashoma tinogadzira zvingwa zvechizi uye tinozviparadzira mumutsetse. Isa "Steam cooking" mamiriro uye nguva yacho kwemaminitsi makumi maviri. Pakuguma kwegadziriro, iyo yakasvibirira chese inopinda mu multivark inofanira kumira zvishomanana, uye iwe unogona kushumira ndiro iyo patafura. Kunyange kana vana vako vasingadi kudya chezi muhupenyu hwavo hwakanaka, zvirokwazvo havazoregi moto unopisa uye unhu hwakasviba!
Curd cheese cakes in multivariate
Vaya vanosarudza tsika yekugadzira zvingwa zvechechi, tinokurudzira kuti tizvibike mu "Baking" mamiriro ezvinhu kuti vawane goridhe rakanaka chegoridhe.
Zvisungo:
- cottage cheese - 0,2 kg;
- upfu - 1 tbsp. makapu;
- evha - 1 pande;
- vanillin;
- shuga - 1 tbsp. makapu;
- mafuta ezvirimwa - 2 tbsp. spoons.
Kugadzirira
Gadzira zvakakodzera kottage cheese neshuga uye mazai, kuwedzera kufuta furawa, vanillin uye kufukura kottage cheese mass. Patafura yefurafura yakatsetseka mukanyiwa, shandisa "sausage" uye ucheke nebako. Denderedzwa roga roga rinoputika mubiro, zvinyoronyoro uye zvinogadzira cheki cheki. Tinodurura mahwanda mashomanana emafuta ezvemichizha mumhepo yakawanda, ichiipisa, ndokuisa zvingwa zvakagadzirwa uye kugadzira zvingwa zvechizi mumutambo we "Bake" kwemaminitsi gumi nemashanu pamativi ose. Paunoshumira patafura, mazamu anogona kusaswa neshuga yeupfu, yakasviwa nekisiki yakasviba, uchi kana jam.
Cheesecake nebhanana mu multivark
Ne kottage cheese, nhamba yakawanda kwazvo yemishonga inosanganiswa: karoti, maapuro, cherries, mapear, mapukiko, mazambiringa akaomeswa, apricots akaomeswa uye, zvirokwazvo, mabhanana. Miti nemichero zvinogona kuwedzerwa kune cottage cheese mass grated, michero yakaomeswa - yakazara, kana zvigunwe. Icho hachizovi nemwero wakasviba-mukaka, asi chikafu chinonaka chinoshamisa, icho vose vemhuri vanofarira kudya.
Kuti ugadzirire cheke zvingwa nemaabhanana, wedzera kottage cheese mass bhanana yakagadzirwa kana maviri, mazai, shuga uye upfu. Iyo imwe nzira yekugadzirira - paviri kana mune imwe nzira "Baking", iwe unosarudza pavira.