Cookies nejam - iyo yakanakisisa yekubika mabhuku kubva pakudya yakasiyana

A cookie ne jam, yakabikwa kumba, ichabatsira kuti pave nemafungiro akasiyana-siyana ega chaiwo maitiro chaiwo. Chero nzira ipi zvayo yakanaka uye yakaratidza inogona kuwedzerwa nechivimbo nemishonga inofadza uye kuchinja kugadzirisa kwekupedzisira, kufunga nezvezvinodikanwa zvemafuro ose.

Nzira yekuita seiko nejamu?

Gadzirira maokie makemikari nejamu anogona kuitwa kubva kune michero yakasiyana kana bhuti jam, zvinokosha kutevera mitemo yakati kuitira kuti mugumisiro usakanganise.

1. Bhisikiti yakasununguka nejamu inofanira kugadzirirwa kubva pahura, iyo inochengetedza fomu zvakanaka uye inokwanisa kuchengeta kuzadza: pfupi, kukwidzika, kuvhara.
2. Bhisikiti inotapira nejamu ichazadzwa nehutano husina kumira kana jam - hairi kupararira kana kubika.
3. Iwe unogona kushandisa jamu nematsetse akazara kana majikiji (pasina mapako), unofanirwa kuutapira kubva murasi yemairi, uye sanganidza zvidimbu ne starch.
4. Chikamu chei chinotsiva zvinoshandiswa mumvura uye zvinotapira muhomwe zvichabatsira berry jam neyimbi yakasvibirira, iyo inowedzerwa nechepasi, kunakidza kwebhisikiti kwakawanda zvikuru kuchinjwa ichi.

Viennaese cookies nejam

Majiki akawandisa nejamu uye grated hlama ndeye Viennese. Kugadzirira kunakidza hakusi kunetseka, ruzivo rwekutanga runonyatsozivikanwa nevakadzi vakawanda. Ihwo hunhu hwekubheka ndeyokuti dessert yakagadzirirwa pakabikwa mupfupa nenzira yepate, saka inodurwa muzvikamu uye inoshandiswa nemakona maduku. Inowedzera tara yekuwedzera pasi sinamoni kusvika pakuzadza plum jam.

Zvisungo:

• mazai - zvidimbu zviviri;
• shuga - 1 chinhu;
• upfu - 2 zvinhu;
• mafuta echando - 150 g;
• kubika poda, vanilla;
• plum jam - 1 item;
• pasi sinamoni - 2 tsp.

Kugadzirira

1. Chop batare uye bhotela.
2. Iva mazai nehuga, kubika poda uye vanilla.
3. Bata mapoka maviri, shandisa com, kuvhara nefirimu, kuvhara kwemaminitsi makumi mana.
4. Nyaya yehupfu inobviswa, inopararira mune dense yakavharidzirwa muhutu.
5. Isa jamu, sora sinamoni.
6. Gadzirai yose yehupfu kumusoro.
7. Bika kwemaminitsi makumi matatu pa19 degrees.
8. Iyo yakakanyiwa yakagadzika nejamu inotemwa muzvikwere uye yakatsvaira zvachose.

Cookies "Karakum" neJam - recipe

Cookies "Karakum" nejamu inogadzirwa nenzira yakafanana nenzira yeViennese, asi somugumisiro, ruzivo rwezvakanaka zvinowanikwa zvakajeka, zvisingawanzoitiki, nekuda kwekuiswa kwemafuta emiriwo mukuedzwa. Tichifunga kuti zvigadzirwa zvepanyama zvichaita kuti zvive zvakanyanya kutapira, zviri nani kusarudza jamu yakasviba yekuzadza: currant, rapibberry kana lemon.

Zvisungo:

• margarine - 100 g;
• mafuta ezvirimwa - 100 ml;
• yolk - 1 piece;
• shuga - 150 g;
• kubika pfupa;
• upfu - zvinhu zviviri;
• jam - 250 g.

Kugadzirira

1. Itai kuti margarini awane marara nemafuta, shuga uye yolk.
2. Taurai kubika kubika uye upfu, bfugora pfumbu.
3. Gurai mukanyiwa muzvikamu zviviri zvisina kufanana, zvakanakira kwemaminitsi makumi mana.
4. Zvizhinji zvekugoverwa kwebhodhi, kubika jam.
5. Chikamu chechipiri chehupfu chinofanira kubviswa pa grater yakawanda uye inodonhedzwa pamusoro nekunze.
6. Bika kwemaminitsi makumi maviri pamadhora makumi maviri.
7. Zvichenesa zvachose, zvigure zvikamu zviduku.

Puff pastry cookies nejam

Nzira yakareruka ndeyekubika kwekiki yakagadzirwa nemafuta ekuputika nejamu - haifaniri kuitisa hwaro, asi pakuzadza kunosarudza cherry billet nemakoroji (pitted). Chimwe chinhu chinonaka uye chakanakidza chichakumbira kune vose vanodikanwa kwete chepamhino inonaka, iyo inenge yakagadzirirwa muhafu yeawa, ichifunga kugadzirira kwezvinhu zvose.

Zvisungo:

• hlama - 200 g;
• cherry jam - 4 tbsp. l.;
• evha - 1 pande;
• upfu - 1 tbsp. l.

Kugadzirira

1. Kuguruva tafura neupfu, bvisa fodya.
2. Dura chimiro, mukati uite groove.
3. Isa jamu shoma muhomwe imwe neimwe.
4. Bhisiki bake ne cherry jamu kwemaminitsi makumi maviri pa 200 degrees.

Lenten cookies ne jam - recipe

Lenten cookies nejamu zvakagadzirirwa kubva pahura risina mazai uye mafuta, chikamu chekupedzisira chinogona kushandiswa nechivimbo nechinomera kana margarine. Chirwere chinonaka kwazvo chinouya kubva musingave mbiriso yekudya, iyo isingadyi kutora kwenguva yakareba uye yakawanda uye inoita michina nenzira yechidiki.

Zvisungo:

• mvura - 200 ml;
• mafuta ezvirimwa - 100 ml;
• shuga - 70 g;
• upfu - 450-500 g;
• jam - 100-150 g;
• mbiriso yakaoma - 10 g.

Kugadzirira

1. Mvura inodziya, gadzira mbiriso uye shuga, siya kwemaminitsi gumi.
2. Sungai mbiriso musanganiswa, uye uwedzere hupfu, bvisa chidya chisina kumira.
3. Siya mukanwa kweawa, crumble.
4. Tambanudza hutatu, tora muzvigunwe, uise panhivi yakafara ye 1 tsp. jamu.
5. Dzoka mupumburu, siya kwemaminitsi gumi nemashanu.
6. Bika hoko inosendama nejamu yemaminitsi 25 pa 180 degrees.

Cottage cheese biscuits nejamu

Iyi kemikisi yemabhisikiti ane jam inocherechedza nekuwedzerwa kwekodha cheese muzvigadzirwa, izvo zvinokonzera kubika zvakanyanyisa, zvakanyanyisa. Ikoji ine chimiro - hachimiri kwenguva refu uye icharamba yakachena uye yakanyorova kunyange pashure pemazuva mashoma. Chinhu chisingaoneki chinoratidzira chichauya kana ukachizadza nemiti uye jamberry jam.

Zvisungo:

• mafuta - 100 g;
• shuga - 50 g;
• cottage cheese - 150 g;
• upfu - 200 g;
• yolk - 1 piece;
• evha - 1 pande;
• shuga tsvuku - 2 tbsp. l.;
• kubika poda, vanillin;
• cranberry jam - 200 g;
• rakapwanyika makungu - 50 g.

Kugadzirira

1. Bata kottage cheese, yolk uye shuga.
2. Gadzira mafuta anodivi neupfu, hupfu hwebiki uye vanillin.
3. Sungai masanhu ose, tora bundu rakakora, chirera kwemaminitsi makumi mana.
4. Gadzira jamu nemaronda akaoma. Kana kuzadza kuri mvura, shandisa 1 tbsp. l. upfu.
5. Bvisa chidimbu chepfu, kuparadzanisa kuzadza.
6. Tambanudza iyo dense roll, tiiise mufirimu, iiise mufiriji kwemaminitsi makumi matatu.
7. Shandisa rugwaro nemapuroteni, ugofa neshuga tsvuku.
8. Dura mu 1 cm masendimita akareba.
9. Bhisikiti dzecheka nejamu kwemaminitsi 10-15 pa 180 degrees.

Cookies "Strip" nejam

Bake cookies nejamu muchoto zvinogona kunge zvichienderana nechekare yeSoviet, iyo inonaka inogadzirirwa kubva pachepfu shomanana, uye jam inoshanda sechando, inoshandisa tsika yakakura yakawanda yemapurojamu. Chokutanga, keke huru yakabikwa, yakakamurwa kuita zvikamu zviviri, saka makiki anounganidzwa - iyo nzira yekugadzira iri nyore chaizvo.

Zvisungo:

• upfu - 550 g;
• mafuta - 300 g;
• shuga - 200 g;
• mazai - zvidimbu zviviri;
• munyu, poda yekubheka, vanillin;
• apple jam.

Glaze:

• shuga - 250 g;
• mvura - 150 ml;
• citric acid - ½ tsp.

Kugadzirira

1. Gadzirai zvigadzirwa zvehupfu, pfugurei kunze, muzviparidze pahokwe, kubika kwemaminitsi gumi nemadhora makumi maviri.
2. Dura keke muzvikamu zviviri zvakaenzana, smear one nejamu, akavhara nehafu yechipiri.
3. Iva nemubhedha nemucheka wakaoma wejamu.
4. Birai glaze: shandisa shuga mumvura inopisa, kubika kusvikira wapisa.
5. Birai sirasi kusvikira muenzaniso "bhora rakaderera": donhera doro mumvura inotonhora.
6. Dissolve citric acid nemvura inopisa, inyura musirasi.
7. Kurumidza kuponsa syrup, whisk kusvikira yakashanduka yakachena.
8. Pakarepo uise pamusoro pekeke, chill, ucheke mumabhisikiti.

Cookies "Minute" ine jam

Kubika cookie nokukurumidza nokukurumidza nejamu - hazvisi chinhu chinotambudza, unogona kubatanidza vana kune imwe nzira. Somugumisiro, iwe unowana zvinonaka zvinotapira zvinoshandiswa nekunakidza kuzadza, kusiyanisa "tafura yakaisvonaka" inofanirwa kushandisa shanduro dzakasiyana dzejamisi yakafanana: lemon, raspberry, apple.

Zvisungo:

• mafuta anonyorera - 150 g;
• shuga - 2/3 yechinhu;
• mazai - zvidimbu zviviri;
• vanilla, kubika poda;
• upfu - 270 g;
• jamu.

Kugadzirira

1. Bharai batare ne shuga, vanilla, poda yekubika uye mazai.
2. Dururira muupfu, bvisa chidya, chirera kwemaminitsi gumi mufiriji.
3. Tambanudza kunze kwemukati mutsvuku, wedura muzvikwereti.
4. Pakati pebhandi imwe neimwe yeka spoonful ye jam, putira mazamu akasiyana anoputika.
5. Bika kwemaminitsi gumi nemadhora makumi maviri.

Cookies pamuchero wakamukira nejamu

Uturu hwekasiwa yekasi yemabhisikiti ane jam inoratidzirwa nekunyorova uye kuwedzerwa mubasa. Izvi zvinonaka zvinouya zvakaderera, zvinotapira, zvinonhuwira kwazvo uye zvichawana zino rinotapira rine unyanzvi hwakanakisisa wekudya. Jam mumutauro uyu inoda kuwirirana, zvakanaka neye citrus flavour: lemon, orange.

Zvisungo:

• cream yakasviba - 4 tbsp. l.;
• mafuta anonyorera - 100 g;
• shuga - 100 g;
• upfu - 2 zvinhu;
• mazai - zvidimbu zviviri;
• kubika pfupa;
• nuts - 1 item;
• jam inofanana.

Kugadzirira

1. Idza borosi neshuga, pinda muvha rimwe chete, ipapo musamu uori.
2. Dururira muhupfu yehubiki, wedzera furawa, uye sanganidza fodya yakanakira.
3. Ita mabhora maduku.
4. Nuts emapuranga nekuputika nemapini, zvichiita kuti zvigadzikane.
5. Dyidzai bhora mu nut nut crumb, flatten, pakati iite groove.
6. Dzadza billet rimwe nerimwe nejamu, kubika kwemaminitsi makumi matatu pa 200 degrees.

Oatmeal cookies ne jam - recipe

Oatmeal cookies nejamu inofanira kugadzirirwa kubva pasi-flake flakes, kuwedzera marimu, mbeu, uye jamu nemakoroji ese (pitted). Yakabikwa nokukurumidza, pasina urombo, kubva pane zvishoma zvigadzirwa. Kuderedza kunakidza kwekoriki kunogona kushandiswa nehotela, yemiti, uye shuga huchi kana kunakidza maitiro.

Zvisungo:

• oatmeal - 150 g;
• mazai - zvidimbu zviviri;
• kirimu yakasviba - 2 tbsp. l.;
• bhothoro rakanaka - 50 g;
• shuga - 100 g;
• jamu nemakwenzi - 4 tbsp. l.

Kugadzirira

1. Svetera mazaya ne blender.
2. Idza borosi nehuga, mazai, kuwedzera mukiki wakasviba.
3. Dururirai jam, ipapo mafuta.
4. Isa makiki pabhaka pebhuka nechechi.
5. Bika kwemaminitsi makumi maviri nemakumi maviri nemashanu pamadhora makumi maviri.