Mwoyo munyoro uye unotapira mbatatisi mutsva mumwaka, izvo zvinoreva - tine nguva yakawanda yekusiyiwa nechesepe, zvichida inonyanya kudiwa nedivi. Zvimwe zvezvakasiyana zvakasiyana siyana zvatinokuzivisa iwe nhasi mukati megadziriro yenyaya ino.
Nzira yekubika mbatatisi yakachena muchoto zvachose?
Zvisungo:
- dzakaoma chimi - 8 pcs;;
- Mbeu yekorianderi nekumini - 1 tsp mumwe nomumwe;
- Mbeu dzeFenugreek - 1/2 tsp;
- garlic cloves - 8 pcs;;
- mafuta emiriwo - 60 ml;
- vechidiki mbatata - 250 g;
- mashizha e peppermint uye marimu emononi ekushandira.
Kugadzirira
Usati wagadzirira mbatatisi itsva muchoto, ita muto unonhuwira watinomira ma tubers usati wabikira. Nokuda kwemuuyu, iyo munharaunda yekwawo inonzi "Harissa", mumusango kana kushandisa blender, inoshanduka kuva mhando yakafanana yeiyo (pasina mbeu) uye garlic cloves. Mune usanganiswa unonhuwira, wedzera mbeu dzekoriandamu, kumini uye fenugreek. Dissolve paste nemafuta ezvemichizha uye geda mumucheka wakagadzirwa wakashambidza mbatata tubers. Siya mbatatisi mufriji kweawa.
Dropen skewers yehuni uye uise mazamu mazamu pamusoro pawo. Uyai nekushisa muchoto muga digirini 180 uye muise mazai mazamu mairi kwemaminitsi makumi maviri. Shumira nemakumbo mavara mashizha nemononi.
Jaya mbatatayi yakabikwa muchando muchoto
Zvisungo:
- vechidiki mbatata - 500 g;
- mashizha e thyme uye rosemary - 3-4 pcs;;
- mafuta omuorivhi - 2 tbsp. makapu;
- masitadhi - 10 g;
- uchi - 15 ml.
Kugadzirira
Ita kutonhorera kwechivini pa2 digrii 220, uye kusvikira usana hunoda kusvika, fukidza mbatata ugoisiya kuti uome. Ivhara pani nemapango akaiswa pasi uye uise mbatatisi pairi. Whisk batare, uchi uye musadhi, tsvaira muto wakagadzirwa pamusoro pemirasi. Nenguva yakawanda ngaiine mbatatisi, shandisa thyme uye rosemary mashizha. Fukidza mhiri kumativi acho nekipiropu. Isa gango muvheni yephenheti kwemaminitsi 25. Jaya mbatatayi yakabikwa muvheni inonyanya kushandiswa nekisiki yakasviba kana griki yoghurt .
Jaya mbatata yakabikwa muchoto mujasi
Zvisungo:
- jaya mbatatisi - 1 kg;
- bhotela - 50 g;
- gungwa guru remunyu - 1/4 tsp.
Kugadzirira
Isai mbatatayi yakashambwa mumusana uye nguva nemunyu. Izvo zvinodururira bhotela rakanyunguduka, sunga mitsetse miviri ye sleeve uye usanganise ma tubers kuti avhare zvakafanana. Rimwe mbatata yakabikwa muvheni rinobika kwemaminitsi makumi maviri pa19 degrees.