Patties nemazai - mapepa akareruka kune zvinonaka zvinogadzirwa nemafuta

Patties mazai anozivikanwa uye ari-anoda chikafu chinogadzirwa nemusoro, akayeuka nehukuru hunobatanidza kusanganiswa kwemafupa anokonzera mazai ane mazai echc fill filling. Haifadzwi chete mukana wakaisvonaka wezvigadzirwa, asiwo kuenzanisa kunzwisisika kwekugadzirira kwavo.

Kubika mapepi neii?

Kune nzira dzakawanda dzekuita mapee nemazai, nekuita maitiro akakurumbira nemapurisa anowanikwa uye zvakaenzana zvezvidimbu.

1. Sokugadzirwa kwefurawa kunogona kushandiswa yakasvibiswa kana mbiriso mbiriso, chigadziko, yakabikwa pa kefir ne soda kana zvigadziri zvigadzirira.
2. Kuzadza mazai evha kunowanzowedzererwa nevhu rakaoma kana anyanisi, marudzi ese emidziyo, miriwo, rizi yakabikwa, mushwa, zvimwe zvipikiso.
3. Zvigadzirwa zvakagadzirirwa zvinogona kuomeswa mumafuta muzinga rinopisa, kubika muchoto mubhadharo, iyo yakambosvibisa nzvimbo yemafambi nejecha.

Patties neai muhovheni

Patties namazai, ruzivo rwayo ruchaiswa pakutanga, rwunoshamisa kwazvo uye harupi rwakakodzana maererano neruzivo rwekombiyuta uye chigumisiro chekupedzisira. Chinhu chikuru hachisi kupfurikidza hupfuu neupfu, kumira munguva, uye kwete kukundwa kumuedzo wokuwedzera chikamu chinowedzera kuita kuti kusanganiswa.

Zvisungo:

• mazai - 6 pcs;;
• bhuruu anyanisi - 100 g;
• greenery - 0.5 beam;
• upfu - 4 magirasi;
• mukaka - 250 ml;
• shuga - 40 g;
• mafuta - 4 tbsp. makapu;
• mbiriso itsva - 25 g;
• munyu, pepper.

Kugadzirira

1. Bvisa mbiriso mumukaka wakachena.
2. Zvisiyana, funganisa 1 mazai nemashuga, munyu, mudururira muzvigadzirwa zveviriso, fambisa kusvikira magirasi apera.
3. Isa muupfu uye mafuta, siya muhuni kwemaawa maviri, 1 nguva knead.
4. Dura mazai akabikwa, mashizha, eiii, kusanganisa, nguva.
5. Kubva pakuzadza nehomwe kuumba zvigadzirwa.
6. Bika mazai nemazai nemiriwo muvheni kwemaminetsi gumi nemadhora makumi mana.

Fried egg patties

Mafuta akaomeswa ane mazai haasarudzo yemenyu yekudya, asi pane dzimwe nguva unogona kuzvibata kune zvakadai, zvinoshamisa zvinotapira. Muchiitiko ichi, zvakakwana uye kusimudza imwe yevhisi yeviriso, mushure mokunge iwe unogona kukurumidza kupfurikidza nekuenzanisa uye kusvuta michero mune imwe nzvimbo huru yemafuta anogadziridzwa akacheneswa.

Zvisungo:

• mazai - zvikamu 7;
• miriwo uye rizi rakabikwa - 1 girazi;
• upfu - 600 g;
• mukaka - 350 ml;
• shuga - 70 g;
• mafuta ezvirimwa nekamu - 30 g;
• mbiriso yakaoma - 2 tsp.
• munyu, pepper, mafuta ekutsvaira.

Kugadzirira

1. Mumukaka, mbiriso uye shuga zvinoputswa, zvakasara kwemaminetsi makumi maviri.
2. Wedzera 1 mazai, zvasara zvinoshandiswa zvehupfu, knead, kubva muhudziro hwekusimudza.
3. Bira, dura mazai, kusanganisa nemiti, mupunga, munyu, pepper.
4. Kubva pahupfu nekuzadzwa, michina inoumbwa nenzira yezvokudya zve-oblong.
5. Fry the patties pamwe neii muzinga rinopisa mumafuta kumativi ose maviri.

Zvisikwa zvakabikwa nemaonikisi uye mazai

Nzira inotevera kune avo vasingadi kumirira kwenguva refu yekukwegura mbiriso yekuedza. Patties namaii nemazai akagadzirwa kubva pachigadziko che kefir ne soda, izvo zvinotora maminetsi mashomanana kuti uchanganidze. Muchizadziro kana uchida, unogona kuwedzera reki duku yakabikwa kana ukisi wakasvibirira unhu husina kunaka hwezvinhu zvakapedzwa.

Zvisungo:

• mazai - zvikamu 7;
• bhuruu eiii - 250 g;
• cream yakasviba - 60 g;
• upfu - 500-600 g;
• kefir - 300 ml;
• shuga - 50 g;
• mafuta ezvirimwa - 70 ml;
• soda yakadzorerwa - 1 teaspoon;
• munyu, pepper, mafuta ekutsvaira.

Kugadzirira

1. Kefir inosanganiswa nemunyu, shuga, mafuta uye soda.
2. Wedzera upfu, funganya uye kana pane nguva, regai kumira kwemaminitsi makumi maviri nemakumi matatu nemashanu.
3. Birai mazai, tsvina, gaya, fungai necheke rakanyorowa, mukisi wakasviba, munyu uye pepper.
4. Ita bundu uye uzadze chigadzirwa.
5. Gadzirira mazamu akaomeswa nemazai uye makungu echitsva mumafuta anopisa, kusvibiswa kubva kumativi maviri.

Patties ne kabichi neii muvheni

Vadzidzisi vekubheka nekakuza kuzadza vachafara kuedza mishonga yakagadzirirwa maererano nechepe yakataurwa pasi apa. Kuzadza mapee nekaka nemazai zvinoshanduka kuti zvive zvakanyanya kuoma nekuwedzera mukaka kana kudzima miti yemichero. Pamusoro pekuita, kuumbwa kunogona kubhadharwa nemidhero kana anyanisi.

Zvisungo:

• mazai - 5 pcs;;
• kabichi - 0.5 fork;
• mukaka - 2.5 makapu;
• upfu - 450 g;
• shuga - 30 g;
• mafuta - 60 g;
• mbiriso - 1 tsp;
• munyu, pepper, mafuta ekutsvaira.

Kugadzirira

1. Sakanidza upfu nehuga, munyu, mbiriso yakaoma.
2. Wedzera 1 mazai nemikombe 2 yehuni inopisa, fungisisa zvakanaka, yakachena mumoto kwemaawa maviri.
3. Isa gorofu nemukaka musati mava evaporation emhepo.
4. Nyaya yekuzadzwa kunongora, kurisa mazai akabikwa uye akachekwa.
5. Fomu inobata pamwe nekaka nemazai, kubika muchoto kusvika bhiza.

Patties nemucheka nezai muvheni

Yakagadziriswa neyeji inotevera, kuzadzwa kweperesi nemupunga nezai kucharova kutarisa kwakanyatsonaka uye kuenzanisa kunononoka, kuburikidza nekushandiswa kwegirini uye anyezi, mishonga inonhuhwirira uye kuwedzera kweProvencal yakaoma maruva. Ichingwa inogona kubvongodzwa neimwe recipe yakaratidza.

Zvisungo:

• mazai - 5 pcs;;
• gorosi uye anyezi - 120 g;
• greens - 1 bunch;
• rizi - 200 g;
• upfu - 4 magirasi;
• mukaka - 250 ml;
• shuga - 40 g;
• mafuta - 6 tbsp. makapu;
• mbiriso itsva - 25 g;
• munyu, pepper, provencal herbs.

Kugadzirira

1. Dura mumukaka wakachena, mbiriso, shuga, uwedzere munyu, mazai, mafuraji 4 mashizha nefurawa.
2. Siya chigadziko chemaawa maviri.
3. Fry onion neeiii, kuwedzera mumugumo magasi eii nemiriwo.
4. Sakanisa frying nemucheka wakabikwa nemazai, nguva.
5. Sungirai mukanyiwa uye mapepi akabatanidza, kubika mumoto wakatsva kusvika 180 degrees oven.

Patties ane sipinashi uye yai

Kana iwe uchida kuwana huwandu hunobatsira kubva pakudya kana muhombodo, inguva yekuita mapee nemazai egwai uye sipinashi. Kunakidza hakusi kungova nehuwandu hwehutano hwezvigadzirwa, asiwo mararamiro avo, izvo zvichatarisirwa kwete chete nokuzadza, asiwo nechingwa chinonaka chechingwa.

Zvisungo:

• mazai zvihuta - 10 pcs;;
• sipinashi - 1 bunch;
• greens - 1 bunch;
• upfu - 2 makapu;
• mukaka - 200 ml;
• shuga - 40 g;
• mafuta - 100 g;
• munyu, pepper.

Kugadzirira

1. Sungai mafuta neupfu, munyu uye shuga, pfeka bhati yemvura kwemaminitsi anoverengeka.
2. Misi inodururwa mumakumbo, yakakotama uye yakakotama kweawa muchitonhora.
3. Sipinachi yakavharwa 2 maminitsi mumvura inodzika, yakasanganiswa nemazai akabikwa akabikwa uye miriwo.
4. Molded oblong patties ane mazai nemasvini , akabikwa mumhepo yakaipisa kusvika ku12 degrees oven.

Patties namahowa uye mazai

Kunyanya kunakidza uye kunhuhwirira kune mapepa akabikwa nemazai, kana ukawedzera mushwa hwakakangwa nemaei (musango wekugadzirwa kare kana mushonga mutsva) mukuzadza. Hazvina kufanira muhutano huchave wakabikwa murairi nemishonga, iyo yakawanda yakatsunga kuravira. Huchave iri nyore uye yakabikwa pamvura.

Zvisungo:

• mazai - zvikamu 7;
• mushroom - 300 g;
• greens - 1 bunch;
• rice neanisii - kuravira;
• upfu - 1 kg;
• mvura - 600 ml;
• shuga - 50 g;
• mafuta - 100 g;
• mbiriso yakaoma - 15 g;
• munyu, pepper.

Kugadzirira

1. Kubva pamvura inodziya, mbiriso yakaoma, shuga uye upfu inodonha chidimbu, kuwedzera 1 mazai, 70 g emafuta nemunyu, siya kune nzira.
2. Fry the onion mushroom, yakasanganiswa nemazai akabikwa, mupunga, magindu.
3. Mafupa anogadzirwa kubva pahupfu uye kugovera, zvigadzirwa zvakabikwa pa 180 degrees kwemaminitsi gumi nemashanu.

Anobata cheese uye evha

Mapepa anogadzirwa nemafuta ane mazai neai uye chezi anogadzirirwa pasina kushamisika. Maminetsi mashomanana chete achadikanwa kuti atange kuzadza uye nhamba imwechete yekuumbwa kwezvigadzirwa zvemakona emakona kana katatu kubva pachigadziko chakapedzwa. Kana zvichida, mabhesi emagorosi anowanzogadzirwa nemashizha eesame.

Zvisungo:

• mhondi - 500 g;
• mazai - 6 pcs;;
• onion tema uye mashizha - 150 g;
• cheese - 150 g;
• mazai - zvidimbu zvitatu;
• munyu, pepper, upfu, yolk, sesame.

Kugadzirira

1. Sakanidzai onion yakagurwa, miriwo, mazai akabikwa uye grated cheese mune mundiro.
2. Hura inotungirwa zvishomanana patafura yakasviba-guruva, ikagurwa kuita zvikamu zvinowedzera kuzadza uye kubatanidzwa kumativi.
3. Ita mapikisi akawanda kana kutema kubva kumusoro uye kubika mapepa mumhepo inopisa kusvika ku2 degrees oven kwemaminitsi 20-30.

Patties namazamu uye mazai

Mbatata inobhururuka mazai inogona kubika muchoto, uye inopisa mumafuta anopisa mune ganda rinopisa, rinopenya kubva kumativi maviri. Mbatata inogona kubikwa muyunifomu, uye inodonhedzwa nechiganda kana kushandisa soro yakasara mushure mekudya kwekare. Mayonnaise mumuedzo anogona kushandurwa nekisiki yakasviba.

Zvisungo:

• mazai - zvikamu zvina;
• mbatata - 1 kg;
• greens uye magasi eiii - 1 danda;
• anyanisi - 2 pcs;;
• bhotela - 70 g;
• upfu - 1 kg;
• mvura - 700 ml;
• shuga - 10 g;
• mayonnaise nemafuta emichero - 70 g;
• mbiriso yakaoma - 15 g;
• munyu, pepper.

Kugadzirira

1. Sakanidza mbiriso neupfu, shuga, munyu uye mvura inodziya, uwedzere mafuta emiriwo.
2. Isai mukanyiwa, siya maawa maviri.
3. Miti yakabikwa yakadyiwa yakabatanidzwa neke yakabikwa eiii uye mavarai eicheni, mashizha, mazai akabikwa, batare, munyu, pepper.
4. Fomu inotora kubva pakuzadza uye nekubika, kubika muchoto kana kupisa mumafuta kusvikira yakabikwa.

Anobata nyama namazai

Kubika pie nenyama nemazai muchoto kunogona kubva pane chero chinhu chipi zvacho chinotapira kana chisina kuviriswa, kuchikanda hwaro hwemuenzaniso wega unoedzwa. Kana pasina nguva kana chido chekucheka nehupfu hwakatsetseka, zvinokurudzirwa kutora bundu rakagadzirwa, rakasvibiswa, sezvinoitwa munyaya iyi, kana mbiriso, ichipa nguva yakawedzerwa yekupupurira.

Zvisungo:

• mhondi - 500 g;
• forcemeat - 300 g;
• mazai - zvidimbu zvitatu;
• onion - 150 g;
• mafuta - 50 g;
• greens - 1 bunch;
• munyu, pepper, upfu, yolk.

Kugadzirira

1. Fry the meat cakes with an oven.
2. Wedzera mizambiringa yakakangwa uye mazai akabikwa.
3. Sora mukanyiwa uri patafura nefurawa, uduke muzvikwata, uzadze nekuzadza.
4. Fomu rectangles kana zvigadzirwa zvechimiro chetatu, chengetedza mitsetse neforogo, uye shandisa yolk.
5. Bika pie 20-30 maminitsi pa 200 degrees.

Mapenzi ane ruzivo neaii

Kuitwa kwerapi inotevera hakuzotora maminitsi gumi nemashanu, uye chigumisiro chichava chakanaka uye chisina chiremerera chinokanganisa, chinogona kushandiswa nekrimu yakasvibirira, chero imwe muto mutsva kana sekuwedzera kune soupe kwemasikati. Kuiswa kwehupfu iri munyaya iyi kuchave kwakanyanya kudarika kupfuura pane fritters, muchimiro chekuti zvigadzirwa zvakabikwa.

Zvisungo:

• upfu - 400-480 g;
• kefir - 0,5 l;
• cream yakasviba - 100 g;
• shuga - 10 g;
• mazai - zvikamu zvina;
• soda yakadzorerwa - 0.5 tsp.
• munyu uye pepper - yei ¼ tsp;
• bhuruu anyanisi - 100 g;
• mafuta yefrying.

Kugadzirira

1. Sakani kefir nekamuki, uye kuwedzera 2 mazai mazai, soda, munyu uye shuga.
2. Wedzera furawa, yakasviwa anyoro eii uye mazai akabikwa.
3. Fry yakadzika patties nemaonikisi nemazai nenzira yepancake, kuisa zvikamu kumativi ose maviri.

Zvisikwa zvakabikwa nemasango emusango uye evha

Zvokudya zvinonaka, zvinonhuwira uye zvinonhuhwirira zvinowanikwa nekuputika, zvakagadzirwa nokuwedzera kwegoriki. Mhando iyi yemarimi inoshandura mararamiro ezvigadzirwa zvepepa, achivapa chishuwo chakanaka. Mukuwedzera, unogona kuwedzera parsley uye dill kusvika pakuzadza.

Zvisungo:

• mazai - zvikamu 8;
• sango garlic - 2 bunches;
• bhuruu anyanisi - 100 g;
• upfu - 700 g;
• mvura - 1.5 makapu;
• shuga - 30 g;
• mafuta emiriwo - 40 ml;
• mbiriso yakaoma - 10 g;
• munyu, pepper, mafuta ekutsvaira.

Kugadzirira

1. Kubva muupfu, mbiriso, munyu, shuga, bhururo nemvura inodziya, bvisa hupfu, siya kwemaawa maviri.
2. Mazai akabikwa anovhenganiswa neanisi yakatsanurwa neeiii, achiwedzera magidhi nemafuta mashomanana ekusimbiswa kwemavara kana achida.
3. Nhamba dzakasungwa nemakondononi uye evha, dzakabikwa mumafuta anopisa.

Anoenda ne saury uye evha

Bake makeke nehove yakakoniwa uye mazai anogona kubva kune zvakagadzirirwa maererano nemuenzaniso wako wekuongorora kana kutora zvigadziro zvakagadzirirwa, izvo zvinofadza zvinenge zvichinyanya kufadza, zvinonaka uye zvinyoro. Panzvimbo peeiii anotapira, unogona kushandisa zvakakoswa kana seki.

Zvisungo:

• mhondi - 500 g;
• saury - 1 bhangi;
• mazai - 5 pcs;;
• green onion - 100 g;
• flour, yolk.

Kugadzirira

1. Sora mukanyiwa, uduke muzvikwereti.
2. Sakanidza akachekwa mazai nemaonikisi uye mashed saury, gadzai kuzadza nemafuta, gadzirai makomo neforogo, girasi ne yolk.
3. Bhadhara mushure mokuputika mumhepo yakadzika kusvika ku2 degrees oven kwemaminitsi makumi matatu.