Anyanisi ihwohwo hunoita tsika. Mune mamiriro okunze akaoma, museve unobhururuka, uri mumvura - inotanga kuora. Asi varimi vemotokari vakagadzira nzira itsva, inobudirira yekukura anyanisi - kudyara pasi pechando. Kuti uwane kukohwa kwakanaka, unofanirwa kuziva nguva uye chii chaunofanira kudyara munguva yechando.
Iwaiiii yeiiiii muvhuro
Kudyara anyanisi mumavhuro, unofanira kusarudza nzvimbo ine zuva uye yakaoma panzvimbo iyi. Zvakanaka chaizvo kudyara anyanisi mushure mekuchera makomkomesa, tomato, mbatatisi nemafuta. Miti yekudyara anyanisi inofanira kunge isati yakumbwa kana kuti yakanyangarika. Muvhu unowedzera humus kana manyowa akavhenganiswa nemapuranga.
Gara uita mabhedha kusvika pamamita makumi masere kubva paupamhi uye kusvika kusvika masendimita makumi maviri kubva kumusoro. Sora ivhu kubva kumasora uye kushandura mafiritsi nemhangura sulphate solution pamutengo we 1 tbsp. spoon ye 10 malita emvura. Usati wadyara, inyika mumibhedha inofanira kugara zvakanaka uye yakagadzikana. Kana stem nematode yakaonekwa panzvimbo iyi, ipapo mabhedhi eiii anofanira kuputirwa nemhinduro yefurafura munyu usati wasima. Onion inobhururuka inonwisa mvura nefodya.
Nokudyara kwechando, zviri nani kusarudza anyanisi emhando dzakapinza, semuenzaniso, Centurion kana Stuttgarter. Zvichienderana nehukuru hwebhari, inopatsanurwa kuva zvikamu zvinotevera:
- yekutanga - bhomba kusvika kune imwe nehafu hafu mamita akaenzana;
- yechipiri - kusvika kune masentimita matatu muhupamhi;
- yechitatu - kureba kwebhari kunopfuura masentimita matatu;
- oatsyzhka - aya mababu haasi e-standard, kusvika kune imwe mamita masendimita.
Kubva muboka rekutanga uye oatsyzhki kazhinji kacho anyanisi anonyanya kukura. Dyara dendere rakadaro mumaruva kunzvimbo yakadzama 2-3 masikati. Paunenge uchidyara anyanisi munguva yechando kupinda yakadzika kupfuura masendimita 4, mumwaka wegore inogona kunge isina kukura nekuora.
Pamusana pekugamuchira kwepakutanga kwemafuro, pane zvakanakisisa kushandisa yechipiri-kirasi yeiiii yekudyara munguva yechando. Turnip kubva kwairi haigoni kuwanikwa: inenge iri muzhizha iye achaenda kumuseve. Dyara kudyara kwakadaro kunofanira kuva denseer, kusvika pakadzika kusvika pamasentimita matanhatu.
Mushure mokudyara mibhedha inofanira kuvharwa nemhando ipi zvayo yehupenyu: uswa hwakakangwa , uswa, mashizha akaomeswa. Kuti uite izvi, kunyange mikova kubva kubhairi uye nyemba dzakakodzera. Izvo zvinongova pepa polyethylene haigoni kushandiswa. Muchigadzirisa kuti mutsara hauna kutakurwa nemhepo, kumhanya kwepamusoro kunofukidzwa nematavi emapi kana mashizha. Kunyanya kuvhara zviri nani kuti usashandise peat nemashizha, kubvira mugore razvino zvichava zvakaoma zvikuru kuvabvisa kunze kwekukuvadza vana vaduku.
Mazuva okudyara anyanisi kwechando
Kuti idyarwa muvhuvhu, anii aiva nemudzi wakanaka, inofanira kudyarwa musati ivhu rikasununguka. Zvadaro zvinotora zvakanaka uye zvinokunda overwinter. Nguva yakanakisisa yekudyara anyanisi munguva yechando inobva pa5 kusvika 20 October. Kana mumwaka wechando kupisa kwemhepo kunowira pasi -10-12 ° C, kuwira kweeiii inofanira kuvharwa nechando. Uye mukati mechando ichi chando chinofanira kuparadzirwa kuti chidzivirire kupera kwemvura mumibhedha.
Onion processing asati asara
Mutengesi mumwe nomumwe anoda zvaanoedza kuti arege kuparadzwa. Ngationei kuti chii chinogona kuitwa eiii musati masima kuti muwane kukohwa kwakanaka. Munhu wese anoziva kuti kupikisa kunodzivirira