Kuisa munyu - kurapwa nemishonga yevanhu

Kuiswa kwemarara kunowanzova shamwari yezvinetso zveputsvo uye zvinetso zvemagetsi. Mishonga yemagariro inopa mapeji akawanda akagadzirirwa kurapa chirwere ichi.

Herbs kubva pakuiswa kwemarara

Panzvimbo yetii, kana munyu wadziiswa, inokurudzirwa kunwa decoction yeSt John's wort , birch buds, elderberry uye chamomile maruva, zviuno. Shuga inofanira kutsiviwa nouchi. Iyi mirairo inotevera yemari yakachengetwa yakaratidza kubudirira:

  1. Burdock midzi (25 g) inodururira mvura inopisa (200-250 ml). Mumasvondo mana, mushonga wakadaro unotorwa pazvipembenene katatu pazuva. Inobatsira kuwedzera sorrel kumuggi.
  2. Zvibereko zveparsley (0.5 kikapu) mumvura yakadururirwa anodururira mvura yakabikwa (400-450 ml). Mushure mekunge mishonga inopindirwa kwemaawa makumi maviri nemana, inodhakwa 3 spoons maawa maviri. Mushure memazuva mana, ita vhiki-kwenguva refu. Kuberekwa kwakadai kurapwa kwekuisa marariti nemishonga yevanhu kunopesana.
  3. Mashizha uye michero yewainiwa (20 g) anodururira girazi remvura inopisa. Mishonga yakatorwa kwemaminitsi 15 kusvika ku20 inotorwa katatu pazuva.

Kuchengetedzwa kwemunyu kunoshandiswa nemucheka

  1. Mushonga unobatsira zvikuru wokubvisa munyu kubva mumuviri mupunga wejisi, wakagadzirirwa maererano neshoko rakakosha:
  2. Borodi, mupunga usina kubvongodzwa unotorwa uye unodururwa nechitsime kana mvura yakasvibiswa usiku humwe.
  3. Mambakwedza mvura inodzwa, yakashambidzwa neyekuputika mupunga, zvakare yakazadzwa nemvura, kuisa pfufu, kuendeswa kumota.
  4. Mvura inodzwa zvakare, rizi rinoshambwa, pani yakazadzwa nemvura ndokuisa pachitofu. Aya maitiro anodzokororwa kanomwe.
  5. Ipapo rizi yakabikwa inodyiwa pane isina chinhu mudumbu pasina munyu, zvinonhuwira, shuga. Mazuva mana anotevera hapana chaunokwanisa.

Girazi reChishi kubva kune zvinyorwa zvemaswa

Nzira dzinoremekedzwa zvikuru, dzinowana munyu, dzinozivikanwa sekunyorwa kwemashizha ebasa:

  1. Nokuti kugadzirira kutora 25-30 pcs. bay leaves
  2. Dururira mashizha nemvura inopisa (200-300 ml), siya mu thermos usiku.
  3. Iyo yakagadzirwa nemishonga inodhakwa mukati memazuva matatu mudiki madhii.

Zvokudya zvinodiwa mumushonga uyu wemunyu zvinoshandiswa zvinofanira kunge zviri zvemiti, kunze kwemunyu uye shuga.