Isu tose tinoziva kuti inobatsira sei celery. Uye zvose midzi nemashizha, zvakafanana zvakashandiswa mukugadzirira kwezvokudya zvinodya. Mbeu dzakasiyana-siyana dzinonyanya kukoshesa avo vanoda kutarisira kudyiwa, uyewo kubvisa masendimita akawandisa pachiuno. Pasi apa tichatarisa kukura mashizha celery kubva kumbeu, kana kudyara mbeu pazvirimwa, uye nguva yekuendesa michero kuzarura pasi.
Celery mbeu yekudyara pamichero
Kutanga, tinosarudza kusarudzwa kwegiredhi. Sezvakaratidzwa zvinoratidza, zvakajeka kushanda nemhando dzakasiyana "Zakhar", "Kufara", "Kartuli". Vose zvavo vanotsungirira zvakakwana kudyara muvhu rakazaruka, kubereka kukohwa kwakanaka, uyewo hazvikonzeri dambudziko guru. Zvisinei, kunyange pamhando dzakadaro dzemashizha celery, kudyara uye kutarisirwa kunofanira kunge kusingagumi uye kunyatsoteerera mazano:
- Paunenge uzarura bhegi rembeu, uchawana akawanda akawanda mbeu. Gadzirira kugadzira zvinhu zvakagadziriswa. Kutanga tinodurura muto we pink we potassium permanganate, nyora mbeu mukati maro, saka tinoichengeta kwemazuva mavirizve mumucheka wakaoma.
- Kubva mukugadzirira uku kunobva pane mhinduro kumubvunzo, kuti mangani mashizha ewaini. Kazhinji hausi pasi pemavhiki maviri, mashizha achange achinakidza kuti ivhu rakanyatsogadzirirwa. Ideal musanganiswa wezvakaenzana zvikamu zve peat, jecha, humus uye munda wevhu. Paunenge uchikura mashizha celery kubva kumbeu kune nzvimbo dzakawanda, nguva yekudyara inofanira kunge iri kutanga kwaMarch. Zvakakosha kuti usasvike mbeu nevhu, sezvazvinokura chete muchiedza. Zvakakwana kungovadururira uye kungozvinyima zvishoma.
- Mushure mekudonha kwedu tinovhara zvose ne polyethylene, zvinoita kutora uye girazi. Isu tinova nechokwadi chokuti kutonhora kunenge 25 ° C. Pangosvika mafuro, inofanira kuburukira ku15 ° C.
- Nguva iyo inofanirwa kudira jira remuchiri, inowira pakuonekwa kweshizha rekutanga rechokwadi. Chikamu chinofanira kunge chakaita masendimita mashanu pakati pemichero. Iye zvino tinofanira kuenda
kunwisa mvura. - Munenge pakati pekutanga-pakati paMay, tinoenderera mberi nekudyara shizha remasviniro muvhu rakazaruka, uye kutarisira ikozvino kunosanganisira kusunungura nguva dzose, kubvisa, uye kubudiswa kwemamota.
Kuchengetedza kuti zvose zvinoitwa panguva yekudyara kwemavara ane mashizha emuchero wezvirimwa zvinobudirira mushure mokunge uchinge wapinda muvhu rakavhurika, mitemo yakawanda inofanira kuonekwa. Kutanga, iwe haugoni kusarudza nzvimbo mumunda, kwaimboimbova nemimwe miriwo yakakura. Tinosarudza chete kutonhora kwemhepo yekuisa mbeu. Kana iwe ukadyara iyo munguva inotonhora, iwe uchawana maruva, asi kwete magisi ane mvura.