Pamwe pamwe namazamu, mbeu yakadaro semakaroti ndeyechokwadi chigadzirwa chedu. Pashure pezvose, pasina iyo, usabika soup kana borsch, uye kunyange pilaf haisi imwe chete. Uye pamusoro pehuwandu hwaro hwemavamini yakakosha uye haagoni kutaura. Nokuti kugovera zvakakwana zvemiriwo iyi, unoda kuziva kuti ungare sei karoti munzvimbo yakazaruka.
Icho chinopera kuti iyi miriwo yezvibereko ine zvido zvayo, pasina kuremekedzwa kwauchawana goroti rakasvibiswa, risina kunaka uye rakasimba pane zvakanakisisa, uye pane zvakanyanya iwe unotadza kusakwanisa kukohwa zvachose. Ngationei izvo zvinokosha pakusima karoti munzvimbo yakazaruka, uye panguva yekuchengetedza zvirimwa.
Sarudza nzvimbo
Icho chakanyanya kunaka pane zvose zvingava kudyara kwetikodhi kunzvimbo imwechete iyo yakakurira gore rapera. Izvowo hazvidikanwi kuti avo vakagadziriswa vemaarimisi midzi yeparisley, fennel, kumini uye dill, asi mushure meiiii, tomato, makomkoni uye kabichi, munogona kuchengetedza makaroti mabheti. Panzvimbo yekare, mishonga inofanira kudyarwa kwete mberi kwemakore mana gare gare.
Unyanzvi hwevhu
Runako runokurumidza hunoenderana chete nekusanganiswa uye kune utano hunokonzera ivhu, nokuti pazvinhu zvakaoma nyika inopa michina uye oksijeni yakaoma, zvinoreva kuti karoti ichakura yakaoma uye inorwadza.
Kana nzvimbo yekudyara munguva yemberi isingabvumirane neyakanaka, uye isaiyo ne humus, uye uwedzere madhishi kana imwe mushonga wemashati. Izvi zvinokonzerawo mazai emudziro inokwezva yakajeka ruvara, pamwe chete nekunakidza kunakidza kunonaka uye juiciness.
Mukati yekuvhuvhu kana munguva yegore?
Kudyara karoti muvhu rakavhurika kunogona kuitika munguva yekuvhuvhura kana kwechando. Kuti unzwisise apo inofanira kudyarwa, unofanira kuzvibvunza mubvunzo - nekuda kwechinangwa chichashandiswa. Shure kwezvose, mbeu dzekutanga dzemachando hadzina hupfumi uye dzinofanirwa kudya panguva yezhizha. Asi karoti, idyarwa muchitsime, pane zvinopesana, inopa zvikwereti zvakakwana kare kusvika munguva inotevera.
Nzira yekudyara karoti zvakajeka sei?
Mbeu midzi miduku zvikuru, saka saka inofanira kudyarwa mune imwe mutsara mu grooves, kusvika kune maviri masentimita yakadzika. Nzvimbo iyi isati yasara inofanira kuve yakanyatsogadzirwa uye yakanyatsogadzirwa, nokuti karoti yakanaka inokura chete pavhu rakaoma. Pakati pegoroo inofanira kubva kure nemasendimita makumi maviri, uye pasi rakanyatsovharwa neplanje.
Kana kutaridzika kwemhepo kuchikwanira - kubva pamadhigirii kusvika ku18, ipapo mashizha achaonekwa mushure mamavhiki maviri. Kana nguva yakawanda yapfuura, uye majaya mashoma haana kubvongerwa, mbeu yakasvibiswa yaive yakashata uye chibage chichatofanira kudzokororwa.
Kangani kudira karoti?
Izvo zvakakosha pakuvamba kwekukura kwekumwisa karoti zvakanaka. Izvi zvinoreva kuti kudiridza kunofanira kuva nguva dzose, 2-3 nguva pavhiki, asi kwete yakawanda. Zvakanakisisa kushandisa mvura inodziya uye kunyura kubva kunwisa kunogona kuparadzira.
Nguva yose apo midzi inowedzera kuwedzera, inofanira kunwisa mvura,
Kunyanya karoti
Kunyanya kuchengetwa karoti muvhu rakavhurwa ndiko kunwa mvura nguva dzose uye kudarika zviviri kudonha. Ikutanga inowanikwa apo mbeu dzinomuka kusvika pakakwirira masendimita mashanu.Ipapo chikamu pakati pebracts chinenge masendimita matatu. Pashure pevhiki dzinenge 3-4, kudonhedzwa kunodzokororwa, asi ipapo chikamu hachifaniri kuva pasi pe 6-10 cm.