Ngatiti iwe unopedzerwa nemasikirwo emadzinza - mweya nemhuri zvinoda chimwe chinhu chitsva uye chinoshamisa. Gadzirira zvidye zvenyama yakakangwa - mazai kana mushwa, sezvaunoda. Kuputika kunogona kutora chero, zvichienderana nerudzi rwenyama yaunoda - chicken, nyama yenguruve kana kusanganisa nyama yenguruve uye nyuchi. Nditendei, panzira yekubuda muchawana zvose zvinonaka uye zvakanaka!
Nyuchi dzenyama yakakanganiswa newaini
Zvisungo:
- nyama yakadyiwa - 600 g;
- chingwa - 200 g;
- mukaka - 1 girazi;
- onion - 1 piece;
- karoti - 1 piece;
- mazai - zvidimbu zviviri;
- mushroom - 300 g;
- cheese - 150 g;
- munyu, pepper - kuravira;
- greens, mayonnaise - kuravira;
- mafuta ezvirimwa.
Kugadzirira
Tora chimedu chechingwa chena ugozadza nemukaka. Durai anyanisi mumakumbo, mushwa muzvidimbu zviduku, gadzira karoti uye cheese pane grater. Wedzera mazai akachekwa, hafu yeeiii, makaroti ose uye fungai zvakanaka. Mushroom fry mupani neeiiii. Chimiro chaunofanira kubika matendere, mafuta namafuta. Bvisa kunze kwechikonzero che colobochki, kungozviputira uye kuzviisa muchiganda. Pakati pevhabok imwe neimwe inomanikidzwa pasi kuti iite dendere, uye tinoparadzira mushwa wakakangwa neeiii. Kubva kumusoro, unogona kunyora zvishoma ne mayonnaise. Bika kwemaminitsi anenge 30-40 pa 180 degrees. Maminitsi mashanu asati apera pakubika kubika ne grated cheese.
Nyeredzi dze nyama yakakanganiswa nemamato
Edza kugadzirira matendere pamwe nematata - ndiro iyo ichava yakaoma uye inonaka.
Zvisungo:
- nyama yakabikwa - 500 g;
- cheese - 200 g;
- chingwa - 100 g;
- onion - 1 piece;
- mazai - 1 pande;
- tomato - 4 pcs;;
- munyu, peputa, zvinonhuwira - kuvira;
- mafuta ezvirimwa.
Kugadzirira
Chingwa chinodurura mvura inodziya, saka fanya. Zvakanaka usikei onion. Sakanidza zvakakwana mundiro ye nyama isina kudya, mazai, anyezi uye chingwa. Wedzera zvinonhuwira (unogona kutora paprika, marjoram), munyu. Gadzira cheese pa grater uye uwedzere hafu kumigodhi. Zvakanaka knead. Kudya nyama muzvikamu, fomu zvikafu. Girai pani nemafuta ezviputa uye gadzirai matendere. Pakati pechitendere chimwe nechimwe, isa tomate yakanyatsopwanyika. Tumira maminitsi gumi kuhvini pa2 degrees, uye bvisa pani, usasvike matendere nemasara echesi uye uvhare pamwe nemarato. Isa imwe maminitsi gumi nemaminetsi gumi muvira.
Nyuchi dzenyama yakakanganiswa nezai
Zvisungo:
- nyama yakabikwa - 500 g;
- onion - 1 piece;
- chingwa - 100 g;
- karoti - 1 piece;
- mazai - 5 pcs;;
- mukaka - 200 ml;
- munyu, peputa, zvinonhuwira - kuvira;
- mafuta ezvirimwa.
Kugadzirira
Ita chingwa chikaputika mumukaka, saka shandisa zvishoma uye ugovhengana nenyama yakadyiwa. Durai anyanisi zvakanaka, chengetai makaroti. Wedzerai aniii, 1 mazai uye makaroti, edzai munyu, pepper uye musanganise zvakanaka. Kubva pane zvinokonzerwa nekugadzira, ita mazinga mana, uise mubibiki yekubikira, mafuta uye mujoko rimwe nerimwe uise 1 mazai, kumusoro neine munyu uye uendese kuchoto kwema 35-40 maminitsi pa 180 degrees.
Dendere reSwallow ye nyama isina kudyiwa
Edza kubika chikafu chinodya nyama "Swallow's Nest" uye, zvichida, iwe uchakanganwa pamusoro pezvakanyorwa zvecheplant.
Zvisungo:
- minced nyama - 0.5 kg;
- onion - 1 piece;
- chingwa - 150 g;
- tomato - 1 pc .;
- ChiBulgarian pepper - 1 pc .;
- mazai - zvidimbu zviviri;
- garlic - 3 jino;
- cheese - 100 g;
- mukaka - 200 ml;
- mayonnaise, ketchup, herbs;
- munyu, peputa, zvinonhuwira - kuvira;
- mafuta ezvirimwa.
Kugadzirira
Kugadzirisa nyama nyama yega, kuwedzera zvinonhuwira, garlic yakagurwa uye dill, mazai uye chingwa chisati chakanwa uye chakasvibiswa chikafu mumukaka. Ngwarira knead uye ugadzire dendere rakagadzirwa. Kugadzira mafuta egorosi namafuta ezviyo, kuisa matendere uye kuisa ketchup pakati pechinyoro chimwe nechimwe, panguva iyoyo anyezi, mayonnaise, tsanga yemarato, mayonnaise nechikamu chechizi. Pepper akacheka kuita zvimedu, denderedzwa rimwe nerimwe rinomanikidzwa kuzere nekuzadza. Tumira "Chisikwa cheSwallow" kubva kune nyama yakadyiwa kusvika ku-oven 180-degree kwema 30-40 maminitsi.