Pie ne kabichi uye nyama yakadyiwa

Kana iwe uchiri kubvuma pfungwa yokuti pie igoro rakaoma kugadzirira, saka tinokurumidzira kubvisa tsanangudzo iyi nenhamba dzinoverengeka dzinotevera. Chikafu nekakichi uye nyama yakadyiwa ichava ruponeso kune avo vanoda kuvandudza unyanzvi hwavo hwekubheka, asi havazivi kuti kutanga kupi.

Nyama uye kabichi pie - recipe

Zvisungo:

Kuedza:

Kuzadza:

Kugadzirira

Usati wagadzira pie nekakichi nenyama, unofanira kuita bundu. Sezvo iri muhope iyo nheyo yevharo ichava pfupfu shoma, inofanira kuchengetwa mufiriji isati yasimuka. Tora hupfu hwakatsetseka nemafuta echando, uye wobva wawedzera pini yemunyu kune iyo yakasviba uye udira mumvura. Sungai mukanyiwa muine coma imwe chete, asi musaisanganise kwenguva yakareba: kubva kuhuya hwemaoko, mafuta anotanga kutonhora, kuita kuti crispy dough ishanduke kuva chikafu, chikafu chinopisa mushure mekubika. Putira mukanwa nefirimu uye uisiye mufiriji kwenguva yose yatichagovera kugadzirira kwekuzadza.

Kuzadza nemafuta anopisa, ngatitenderei anyezi. Kune zvigunwe zveonikisi zvakajeka, kuwedzera pasi nyama uye kumirira kusvikira iyo iine maruva. Isai goriki yakadyiwa mu pasta, uye kana iyo yekupedzisira ichibudisa hunhu, wedzera kabichi yakakodzwa. Kuzadza kabichi pamwe nenyama yekudya kunofanira kuitirwa pamoto kwemaminitsi makumi maviri nemashanu. Sakanidza nyama pasi ne feta uye magreens.

Zvose zvakasara zvinoputirwa uye tinovhara pasi uye masvingo ezvigadzirwa zvakasarudzwa. Pachikonzero chemuedzo unoisa kuzadza, mativi emucheto tinoenda. Kubika kubika kwakadai kunotora anenge maminitsi makumi mana muvheni yependi yakatangira kusvika 185 degrees.

Pie ne kabichi, mbatatisi uye nyama

Zvisungo:

Nokudya nyama yekuzadza:

For cabbage and potato stuffing:

Nokuda kwechikonzero:

Kugadzirira

Nhengo dzenzombe dzemafupa dzakasvibiswa kubva kumativi ose uye bvisa kubva pamoto. Muhomwe imwechete tinodarika zviguru zveeiii ne thyme uye garlic. Apo iyo nyoro yeanisi "inogara pasi" nechetatu, tinodzorera nyama kuzvidyo, tiise ma-prunes, tidira zvose waini nemukaka pamusoro. Nyama yakakangwa yemaawa maviri.

Muhotela, tinobvumira kabichi yakakoswa uye grated beetroot. Tinoisa makerubhi emazamu. Zadza miriwo nemvura uye doro. Mushonga kusvikira mvura inoputika zvachose.

Gurai hupfu hwehuputi muhafu uye pfugurudza imwe neimwe muchikamu chepakati checentimita yakareba. Chimwe chezvidimbu chinofukidza pasi uye masvingo ehutu, tinoisa kuzadza pairi. Isa chivharo chechipiri nechidimbu chechipiri chebhanhire rakakoswa, mitsara yezvikamu zviviri zviri kuputika. Ita soro nevha uye uise dhishi muvheni yeputi yakashongedzwa kusvika kune magetsi 190 kwemaminitsi makumi maviri nemashanu.

Munyu unobata nyama uye kabichi

Zvisungo:

Kuzadza:

Kuedza:

Kugadzirira

Shredded kabichi ine fudge uye hafu yezvindori zveiyo inowanzoita anyanisi. Mimiri yakagadzirirwa yakagadzirwa ne thyme uye munyu, tinowedzera pasi nenyuchi kwavari, tinodurura doro. Apo zvose zvinoshandiswa mumvura kubva panopisa ganda zvinoputika - kuzadza kwakagadzirira kuwedzera kushandiswa.

Takarova mazai nemishonga yemakaka uye upfu. Isu tinoparadzira musanganiswa we nyama yakadyiwa uye kabichi mumhando yakasarudzirwa kubika. Zadza kuzadza nebatter, kuisanganise uye kuisa muvheni reyero 180. Ikoko rinokurumidza nenyama uye kabichi richave rakagadzirira muhafu yeawa.