Balsamic vhiniga (yakafukidzwa zita rokuti "balsamic") nderimwe rudzi rwevhiniga inotapira uye yakasviba, yakagadzirwa muguta reItaly raModena, rakagadzirirwa kubva kumunda wemizambiringa unofanira. Kutanga kutaurwa kwokutanga kwechigadzirwa-muna 1046 kubva ku BC Kwazvino, balsamic ine chimiro chechigadzirwa chinotungamirirwa nenharaunda yakabva.
Nenzira yekubika, tsika yebharisamu yevhiniga, mune imwe nzira, yakasiyana nedzimwe marudzi, ine unhu hwakasvibirira, zvinonhuwira zvinotapira uye ruvara rukuru. Ikoko kunewo unyanzvi huri nyore hwekugadzira bharisamu hunotarirwa newaini tsvuku. Balsamic yakareruka yakasiyana neyekare yekuravira uye mararamiro (iyo iri chiedza).
Balsamic vhiniga - inoyevedza uye inodhura seasoning, yakafuma mumatonho uye maziso, inoonekwa seimwe yemhando dzakanakisisa dzevhiniga vezvokudya. Nguva yekutsvaga kwebharisamu mumabharari kubva pamakore matatu kusvika kune zana, vakuru, yakakwirira inokosha. Balsamic ndeimwe yemakodhi anozivikanwa zvikuru anoshandiswa muzvinyorwa zvinonaka munyika.
Chinhu chakafanana chinonzi "doshab" chiri kugadzirwa muCaucasus neIran. MuUnited States, mapeji akafanana emashiragi aya anowanzonzi, ayo anogadzira nekuwedzera kwekokoni, mandarins, black currants, maonde, kocoa nyemba nezvimwe zvinhu zvinogadzirwa.
Bhariamic vhiniga inoshandiswa mugadziro re salads, sauces, marinades, mabikira. Balsamic vhiniga inoshandiswawo pamwe nenyama, hove uye zvigungwa zvezvokudya.
Chicken shashlik ne balsamic vinegar sauce
Zvisungo:
- Nyama huku isina ganda nemapfupa, bvisa kubva pamahudyu;
- mishonga matsva yekucheka;
- sesame mbeu;
- mafuta ezvirimwa kana mafuta ehutu kuti awane frying.
For marinade:
- bhariamu vhiniga - 4 tbsp. makapu;
- soy muto - 3 tbsp. makapu;
- mirindi (inonaka yewaini yewaini) kana waini yakasimba: Madeira, sherry, 2-3 tbsp. makapu;
- huchi huri hunhu hwemavara - 2-3 tbsp. makapu;
- mafuta emuSwesame - 2 tsp;
- musanganiswa wemhando dzakasiyana-siyana dzepasi pepper (zvinonhuhwirira, zvidema, zvitsvuku);
- garlic - 2-3 cloves;
- grated nutmeg;
- Ground coriander mbeu uye clove inflorescence (kwete zviduku zvitatu).
Kugadzirira
Itai skewers yemapuranga mumvura inotonhora kwemaminitsi makumi matatu musati mabika. Kunyange zvazvo skewers yakanyoroveswa, gadzirira muto: sanganai zvose zvinoshandiswa mumvura zvinoshandiswa nemuchero, kuwedzera zvinonhuwira, zvakanyanyisa garlic, regai muchodzi ugare, uye uchisimbe mumvura. Chicken nyama yakagurwa muzvidimbu zviduku uye isaisa pa skewers. Isu tinopisa ganda rinopisa mune ganda rinopisa uye fry shish kebabs pedyo neyakagadzirira, kuifuratira, kune chiedza chegoridhe chinopisa pamusana wekupisa. Zvino dururirai shish kebabs nemucheka wakagadzirwa uye uuye nayo kune yakagadzirirwa. Yakagadzirwa kebabs inosaswa mbeu dzeesame uye yakashongedzwa nemishonga. Shumira nemucheka kana mupunga manodle .
Nyama ine vhiniga yevhiniga
Zvisungo:
- steaks (mombe, gwayana, nguruve);
- vhiniga yevhiniga;
- onion green;
- mafuta omuorivhi kana pork mafuta;
- tsvuku tsvuku;
- lemon.
Kugadzirira
Nekudya iyi tinosarudza nyama inongorongedzwa nehutano hwehutano uye hwehutsanana.
Nyama haifaniri kunge yakanyorova, saka kana ukaishambidza nemvura - yakaoma nevhaputi. Nyama inogona kunyangadzwa, asi haifaniri. Idziya zvakanyanya mafuta ari panopisa (uye zvichida mune imwe grill pan) uye fry kubva kumativi maviri, kusvika pamwero wakada. Pamusoro pechikamu chimwe nechimwe chakapedzerwa, tinoshandisa zvishoma zvevhiniga yevhiniga. Fukidza nemuto wemamuro. Fukidza pasi pasi pepuru tsvuku. Iyo inoshandiswa namazambatane uye mavarai ezvinyoro, zvichavawo zvakanaka kushandira maorivhi, kunyorera asperagus , girazi rekundu rewaini yewaini kana sherry.