Vanoda hove dzimwe nguva vanofanirwa kuvira balyk kubva kuma-thick-bass. Zvechokwadi, iwe unogona kutenga iyo yakagadzirira, uye iwe unogona kuzviita pamba. Nzira yekubika balyk kubva kune karoti kumba, tichakuudza zvino.
Iyo kamukira ye balyk kubva pamaroto
Zvisungo:
- carp - 1 pc. kurema kwete pasi pe 5 kg;
- munyu.
Kugadzirira
Nzira yekuita sei balyk kubva pamucheka, zvekuti yakava chaiyo inonaka? Iye zvino tichakuudza mamwe mavara. Iko kunoshandiswa kushandisa hove huru dzakawanda chete. Kurema kwayo kunofanira kuva 5 kg, uye kana yakakura, zviri nani.
Saka, ngatitangei kubika bharyk kubva pamucheka. Kutanga, tinosuka hove kubva pachiyero, tora mawere, ita izvi zvakanyatsonaka, kuitira kuti usapwanya gorosi, kana zvisinei, tara yehove ichange isingakanganisiki. Gadzirai fillet kubva pfupa uye muiite mumakona emhando yakakosha (haifaniri kunge iri duku, saka isu tichiri kuvaturika kuti tiome). Tinovaisa muine enamel kana girasi remakamuri, vachidurura imwe neimwe yakasara yemunyu (zviri nani kutora nguva yakawanda rock salt, uniodized). Musoro unofanirwawo kuvharwa nemunyu. Tinovhara kumusoro nebhokisi iro riri duku zvishoma paupamhi kupfuura mudziyo pachako, tinoisa chirongo chemvura kana zvimwewo mutoro pairi. Tinobvisa hove iri mufiriji kana imwe nzvimbo yakanakira kwevhiki.
Mushure menguva yakatarwa tinotora zvidimbu zvakawanda zvezvindori sezvatinoda, tora mumvura kwemaawa manomwe. Muchiitiko ichi, mvura inofanira kuchinjwa katatu (zviri nani kutora tsime, tsime kana mvura yakasvibiswa). Inowanikwa yakakonzerwa nemapopu mvura inoparadza tora yechigadzirwa. Dzimwe dzose dzehove dzichiri kukonzerwa mumucheka, hazvizovipo. Asi paunosarudza kuishandisa, nyora kwemaawa akawanda kudaro, mazuva mangani akagara mumucheka. Chengetedza hove yakarungwa kwemavhiki matatu.
Tinosungirira zvidimbu zve fillet kuti tiome munzvimbo yakanaka yemhepo yezuva pa 3-4. Kana iwe uchida kuwana zvimwe zvakagadzirwa zvakagadzirwa, iwe unogona kubata zvakawanda. Durai fukiti muzvimedu zviduku uye mushumire patafura. Bhalyk yakasara inogona kuchengetwa mufiriji, yakaputirwa mufirimu yezvokudya. Kana iwe ukashandisa hove huru uye bharyki yakasiya zvakawanda, unogona kuiisa mufiriji. Ikoko, iye zvechokwadi achave akareba uye haazorasikirwi. Uye tisati tishandise zvishoma nezvishoma tinyengetedze mumamiriro ezvinhu echisikigo, microwave kushandiswa munyaya iyi isingadiwi.
Nzira yekuita bhizimisi inopfungidzira kubva kumudzidzi?
Kana uine fodya yekuputira, unogona kugadzirira nyore nyore zvinodhaka zvinosvuta pamba, kunyanya, kusvuta bhiriki kubva pamucheka.
Zvisungo:
- carp;
- munyu;
- shuga.
Kugadzirira
Tinosarudza hove nemutengo we 7 kg kg. Isu tinoichenesa uye tinoritema, tiiite muzvidimbu nehupamhi hwemasendimita 4. Tinoisa hove dzakagadzirirwa mubhodhoro reonamel, tidira munyu pamusoro payo, iise pamusoro uye uite kuti igare kwemazuva matatu muchitonho.
Zvadaro kamota yakabikwa yakanyorova mumvura, chinhu chikuru ndechokuti balyk yakagadzirirwa haina kupfuura-salted. Nokudaro panguva ino tinoita cheki yakadaro: tinocheka nepakati pechidimbu, mukati maro inofanira kuva yakanyorova, kunyanya kufanana neyo itsva.