Kornik - mapepa okucheka mwoyo uye kunakidza kumba

Kurnik inyeredzi yekubika kweRussia, inoratidzira kugadzirirwa kwepeta, iyo munguva yekare inonzi inotongwa seumambo uye yakashandirwa kwemazororo. Chikanganiso chimiro che multilayer chechigadzirwa chinokonzerwa ne-multicomponent, kusanganisira nyama nyama.

How to cook a kurik?

Kugadzirira pie chaiyo ye kurikas haisi yakanyanya kuoma, sezvo inogona kuoneka kana iwe uchitanga kuverenga mapeji. Zvose izvi zvinogona kugoverwa muzvikamu:

1. Kusanganisa poda yepad uye kuita mapakeke, kana zvichidikanwa nekamukira.
2. Kuzadza kwekuzadza, iyo inogona kubikwa yekuku, porridge ine mazai uye eeii, mushroom toast uye zvimwe zvinosanganiswa, maererano nekamukira.
3. Kuungana uye kubika keke.

Kurnik - iyo classic recipe

Classic kurik, iyo kamukira iyo inomiririrwa kutanga, inoda nguva yakawanda uye simba, asi chigumisiro chichawedzera kupfuura kubhadhara mari. Panzvimbo pejunga kuti uzadze, iwe unogona kutora buckwheat kana mapira, uchiibika kusvikira wapiwa. Nenzira, piragi inosanganiswa neiii nemiriwo, uye mushwa ane mazai, asi paunoda unogona kuchinjwa.

Zvisungo:

• upfu - 500-600 g;
• Misi - 0.5 litita;
• mafuta - 100 g;
• mazai - zvikamu zvina;
• cream yakasviba - 100 g;
• chicken nyama - 1-1,2 kg;
• mushroom - 400 g;
• onion - 2 zvidimbu;
• rizi rakabikwa - 200 g;
• greens - 1 bunch;
• soda - 0,5 tsp.
• munyu, pepper, shuga, mafuta emiriwo.

+ Kubika

1. Sakanidza uromu hwakasvibirira ne soda uye yai, uwedzere munyu, bhotela, ¼ mukombe wemukaka, upfu, ufukidze hupfu.
2. Kubva mumukaka, mazai neupfu zvinogadzira batter, kuunganidza uye kunotapira kuti itadze, kubika mapekeki maduku.
3. Murairi unosanganiswa neveki yakanyorowa nemiriwo, uye mushwa ane mazai akabikwa.
4. Bika chicken, chopuka, mwaka.
5. Hundu inoparadzaniswa kuita zvikamu zviviri zvisina kufanana, yakabviswa.
6. Mune chimiro chekuisa zviduku zvishoma, zvine mativi epamusoro ekuzadza, akavhara imwe panike.
7. Ivharai huku nehuku nehupamhi hwakawanda hwehupfu, putivi pamiganhu uye bheka kwemaminitsi makumi matatu pa 200 degrees.

Puff pastry kurnik

Nzira yekukomboka kurik kubva pamakumbo ekufema ichakumbira kune avo vasingadi kushungurudza nekugadzira hwaro hwekake shell. Mukuwedzera, mune iyi shanduro, kunakidza kunowedzera kuve kwakanyorova uye kwakanyanyisa, izvo kune vakawanda vachava mukana usinganzwisisiki. Zvokudya zvepenkeki zvisingafadzi zvinogona kubikwa chero ipi zvayo yakagadziriswa yekusarudza kubva.

Zvisungo:

• pancakes - 6 pieces;
• mhondi - 500 g;
• chicken - 700 g;
• mafuta - 100 g;
• mushroom - 400 g;
• mazai - zvidimbu zviviri;
• onion - 2 zvidimbu;
• rizi rakabikwa - 200 g;
• greens - 1 bunch;
• munyu, pepper, mafuta emiriwo.

Kugadzirira

1. Mbeu dzakabikwa neeiii, yakabikwa uye yakakodzwa huku, kusanganisa rizi neii yakabikwa nemiriwo.
2. Bika zvingwa zvepakake, bvisa pundu uye ucheke mariri midenderedzwa miviri yakasiyana.
3. Denderedzwa shoma rinowanikwa mufomu, kuparadzanisa kuzadzwa nemucheka nezai, rakafukidzwa nemapakake.
4. Isaizve mushroom, zvakare mapakeke uye huku. Nhengo imwe neimwe inodururwa nehutu hwakanyunguduka.
5. Ivhara pie nechikwata chechipiri, gadzira mitsetse uye ubike pa 185 degrees 35 maminitsi.

Kurnik kubva pamapakake nehuku uye mushwa

Kornik, ruzivo rwakajeka rwamuchadzidza gare gare, rwakagadzirirwa kubva kumapangoke, ayo munyaya iyi haasi kungovhara chete, asiwo nehombe yekudya. Mishonga yepakati yakakura inogona kubikwa kubva kune imwe batter pancake. Izvo zvisingakanganisi zvikamu zvekuzadza ndekoko uye mushwa, zvese zvinoshandurana.

Zvisungo:

• pancakes - 15 pcs;;
• huku - 800 g;
• mushroom - 400 g;
• mazai - zvidimbu zviviri;
• onion - 2 zvidimbu;
• cheese - 200 g;
• kirimu yakasviba - 250 g;
• tema eiii - 1 bunch;
• munyu, pepper, magini, mafuta.

Kugadzirira

1. Fry chicken mune frying pan ne bhuru uye anyanisi, kuwedzera spoonful yekrimu yakasviba.
2. Mbeu dzakabikwa nechechipiri anyezi.
3. Mazai akabikwa anokanganiswa nevarimi vinyoro nemishonga.
4. Dzadzai kurik kubva pane pancakes, muchiiisa mufomu, promazyvaya mucheki wakasviba, kushandura kuzadza, kunosaswa nechesi.
5. Fukidza chigadzirwa ne cheese shavings kubva kumusoro uye kubika kwemaminitsi makumi maviri pa 180 degrees.

Kornik on kefir

Kana ukabika bundu re kurik pa kefir , unogona kuva nechokwadi kuti keke ichabuda fluffy, munyoro uye yakanyorova. Sekuzadzwa kwekushandisa chikafu chekuku ne mushwa, mupunga nemazai, zvichiwedzerwa nemashizha uye anyezi. Mabheji akaparadzana kubva kune mumwe nemapakakeke, akashongedzwa maererano nekepeji yakaratidza.

Zvisungo:

• upfu - 400 g;
• kefir - 150 ml;
• mazai - zvikamu zvina;
• rizi - 200 g;
• mafuta - 100 g;
• soda yakadzorerwa - 10 g;
• chicken - 700 g;
• mushroom - 450 g;
• onion - 1 piece;
• kirimu yakasviba - 150 g;
• pancakes - 6 pieces;
• munyu, pepper, miriwo, mafuta ezviyo.

Kugadzirira

1. Kubva muzai, kefir, upfu, boroti uye soda inodhonza pafu.
2. Nyuchi yakabikwa inosanganiswa nefried onion, herbs uye mukisi wakasviba.
3. Fry the mushroom uye sanganidzai rizi nemazai uye marisi anyanisi.
4. Iyo yakanyiwa yakasungirirwa, hutanda hukuru hunoiswa muhutu.
5. Kubva pamapangoki uye kuzadza kunogadzira pie, kuvhara nechingwa chiduku chemafu, kubika kwemaminitsi makumi matatu nemakumi mana pa200 degrees.

Kurnik - kamukira nekoko uye mbatata

Kornik, iyo mutsara icharondedzerwa pasi apa, inogadzirwa nemapatata, iyo inopa iyo ndiro chido chinonakidza uye ichiita kuti ive yakanaka, inonwisa uye inovaka muviri. Zvimedu zvembatata zvinogadzirwa kusvikira hafu yakabikwa, mushure mezvo zvinosanganiswa nehuku uye mushwa. Chibereko chacho chinogona kubhadharwa nemimwe michina yekusarudza kubva.

Zvisungo:

• upfu - 500-600 g;
• mafuta - 200 g;
• soda nemunyu - zve ½ tsp;
• huku - 800 g;
• mbatata - 350 g;
• mushroom - 300 g;
• anyanisi - 200 g;
• pepper, herbs, zvinonhuwira.

Kugadzirira

1. Kubva pane zvitatu zvekutanga, bvisa chidya.
2. Zvadaro, kuzadza kwekurnik kwakagadzirirwa. Birai huku, kuvhara, kusanganisa nekizinga neeanisi, mushwa, nguva yekudya.
3. Dzadzai kurik nekoko uye mbatata uye gadzirirai kwemaminitsi makumi matatu pa19 degrees.

Lazy Crib

Kournik, mutsara wakajeka unogona kuitwa muawa imwe chete, inofadza avo vadzimai vasina nguva yekuita zvakasiyana-siyana zvekare zvezvokudya zvezvokudya. Muchiitiko ichi, zvikamu zvakasvibirira zvekuzadza zvakazadzwa nemvura yekuedza, iyo inoita kuti basa racho rive nyore. Chigumisiro chichashamiswa nekushamisika.

Zvisungo:

• upfu - 2 makapu;
• mafuta - 200 g;
• kefir uye mayonnaise - 200 g;
• mazai - zvidimbu zviviri;
• kudzikinurwa soda - 10 g;
• chicken - 400 g;
• mbatata - 5 pcs;;
• anyanisi - 150 g;
• munyu, pepper.

Kugadzirira

1. Isa mufananidzo wemakate mazamu, nyama yakakodzwa uye anyanisi, nguva yezvikamu zvekutora.
2. Isa mudziyo wacho kwemaminetsi gumi nemashanu mumoto wakavhenekera kusvika kuma2 degrees.
3. Zvasara zvikamu zvinosanganiswa uye zvakazadzwa nehuyo hwehutu hunogadzirwa mukati.
4. Bika kurnik ane usimbe kubva muhomwe yemvura kwemaminitsi 45-50.

Mbiriso yemasikati kunik

Kugadzirira bhuku rebibi reji ino haisi bhizinesi rinotambudza, asi rinoda nguva iyo ichadikanwa nokuda kwehutano hwakareba hwehupfu. Mafuta anogadzirwa anokwanisa kuchinjwa nemuchero, izvo zvinowedzera calorie zvigadzirwa zvedha, asi zvichaita kuti zvive zvinonaka uye zvinonhuwira. Mbatata mukuzadza inogona kushandiswa nehove yakabikwa kana yakabikwa.

Zvisungo:

• upfu - 4 magirasi;
• mafuta - 100 ml;
• mvura - 1.5 makapu;
• mbiriso - 50 g
• shuga - 50 g;
• huku - 450 g;
• mbatata - 600 g;
• anyanisi - 150 g;
• munyu, pepper.

Kugadzirira

1. Dissolve mbiriso uye shuga mumvura inodziya, mushure maminitsi gumi nemashanu, shandisa mafuta, munyu uye upfu, shandisa maawa maviri.
2. Mbatata inogadzirwa kusvikira hafu yakabikwa, huku uye anyezi zvakatswa.
3. Zvizhinji zvekuedzwa zvinowanikwa mubumba nemakumbo, kumusoro kunowanikwa pamusoro pekuzadzwa.
4. Dhavhaza keke nemabhanhire ezvingwa zvakasara uye bheka kwemaminitsi 50 pa 180 degrees.

Cornice ine rice uye huku

Kournik ane huku uye mupunga, ruzivo rwauchazodzidza gare gare, rinomiririra kuchinja kwakadzika kwezvokudya zvekare. Chigadzirwa chacho chinogadzirwa pasina panikefu kubva paya yakagadzirwa, uye kuzadzwa kunowedzerwa namazai, mavarai ezvinyoro kana mushroom wakabikwa kusarudza kubva uye kumira pakati pezvikamu zviviri zvegadziriro yakakoswa.

Zvisungo:

• mhondi - 700 g;
• chicken - 700 g;
• akabika jisi - 300 g;
• onion green - 1 bunch;
• mazai - zvidimbu zvitatu;
• mafuta - 100 g;
• munyu, pepper.

Kugadzirira

1. Birai huku, bhunga, fungai neiri, mazai akabikwa, zvidimbu zveboroti uye anyanisi, nguva yekudya.
2. Kubva pahomwe yakanyungudutswa uye stuffings inoita pie.
3. Bhaka iri kurik muvheni kwema 30-40 maminitsi pa 200 degrees.

Currant nehuku uye mushwa

Kurnik ne mushroom uye huku inogona kubikwa nekuwedzerwa kwechizi. Sechikonzero, kugadzirwa kwakagadzirwa kwakagadzirirwa, mbiriso, yakasanganiswa maererano nekepeji yakaratidza kana kushingaira kwekufir yakakodzera. Kunyanya chikafu chibereko chichabuda nemasango mushroom, iyo inofanira kunyatsogadzirirwa zvakanaka, mushure mokunge fry neeiii.

Zvisungo:

• hlama - 700 g;
• chicken - 650 g;
• mushroom - 450 g;
• anyanisi - 250 g;
• cheese - 200 g;
• munyu, pepper, mishonga.

Kugadzirira

1. Nyuchi inobikwa, inodzwa uye yakasanganiswa neyakagadzirwa mushroom fry, grated cheese nemidhi.
2. Ita keke ugobika kwema 30-40 maminitsi pa 200 degrees.