Ngatitsvakei nhasi kuti tingagadzirira sei chinonaka, uye chinonyanya kukosha, kunyanya chiropa, dessert, iyo munhu wese achada, pasina, iyo yekungu neuchi.
Recipe yehupu neuchi
Zvisungo:
- dzungu - 500 g;
- mbeu yeSesame - 0,5 zvinhu;
- uchi - 2 tbsp. spoons.
Kugadzirira
Ngatione kuti zvinonaka sei kubika pungu neuchi. Saka, tora chiduku chiduku, chiisuke nemvura inoyerera. Zvadaro, edzai nemucheka wepapa uye bvisa zvishoma mbeu. Nokuda kweizvi, tinoshandisa banga rakapinza, tichicheka chikamu muhafu. Mushure meizvozvo, nemumwe mudziye, asi uine nendima yakapoteredza kana kuti yakanakisisa spoon, bvisa zvinyoro zvishoma nembeu. Nhindi imwe neimwe inodonhedzwa kuita madhikete maduku, anenge masentimita mashanu murefu uye 6 muhupamhi. Ikozvino tora chidimbu chimwe nechimwe chemukati uye mukati medu tinozvigadzirisa neuchi. Mushure meizvi, isa dengu mubibiki, kubika pasi, shandisa mbeu sesame. Bika zvinhu zvose muvheni yakapeteredzwa pa 180 degrees kwemaminitsi makumi matatu. Dzungu richave rakagadzirira chete kana zvidimbu zvikava nyore paanobaya.
Bhaka rakagadzirwa neuchi
Zvisungo:
- dzungu - 500 g;
- sinamoni - 1 teaspoon;
- orange peel - kuravira;
- uchi - 4 tbsp. makapu;
- juice eruvara.
Kugadzirira
Dzungu rinoshandiswa kubva kumbeu uye rinocheka nyama muzvidimbu zviduku. Zvadaro tinozviisa mumidziyo isina moto, inyura neuchi uye kusanganisa. Uine marinisi zvinyorove akacheka peel, geda uye uwedzere kune pungu. Uine ruvara rwemaruva akanyatsonaka jisi uye udira mukati muhuwandu hwemazana. Pakupedzisira, wedzera sinamoni shoma uye uise chimiro muchoto, ichipfuta kusvika kune madigiri 180. Bika hove neuchi kune maminitsi makumi matatu, nguva nenguva ichikurudzira kuwanda.
Dzungu neuchenjeri uye uchi muchoto
Zvisungo:
- dzungu - 500 g;
- sage - 1 bunch;
- garlic - 2 cloves;
- lemon - 1 piece;
- munyu, pepper - kuravira;
- mafuta omuorivhi - 2 tbsp. makapu;
- uchi - 20 ml.
Kugadzirira
Dzungu rinochekwa nehafu, rinatswa kubva kumbeu uye rinocheka muzvimedu zviduku 3 cm paupamhi mumwe nomumwe. Sage inoshambidzwa uye inodzwa mashizha. Garlic inocheneswa uye yakapwanyika. Zvadaro shandurai dzungu, sage uye garlic mukabiki kubika. Fuka painwa yerinyu, pepper, uwedzere mafuta mashoma, finyisa juisi kubva kumamoni uise uchi . Vose vanyatsobatanidza nekubika bhakanyi muvheni yepakutanga kwemaawa anenge makumi matatu, nguva nenguva vachichinja zvidimbu. Pumpkin, yakabikwa muvheni yakagadzirira!