Isu tave tichitaura kwenguva refu nezvekubika kubika kwechingwa chinhu chinongova nyore kana iwe uine zvishoma zvidhina uye recipe yakaratidza. Mamwe mashoma ekupedzisira tinopa munyaya iyi, akazvipira kune mazano ekugadzirira charlotte mune ganda rinopisa. Inobatsira kana pasina kubika ndiro.
Charlotte mune pani inopisa nemapuro
Zviri nyore kuva nekapeta yakagadzirwa yakagadzirwa iripo, iyo inogona kunge yakanyungudzwa kuitira kushandiswa kwemazuva anotevera, kuzvikanda iwe kana kushandisa chigadzirwa kubva mumasherufu ezvitoro. Zvose zvaunofanirwa kuita ndezvokugadzira mapepa ezvokuzadza uye mapuranga anobata mukaini inopisa.
Zvisungo:
- maapulo anotapira uye anhuwa - 1,8 kg;
- pasi sinamoni - 1 teaspoon;
- granulated shuga - 115 g;
- mafuta - 75 g;
- shuga tsvuku - 140 g;
- Nguva shomanana - 390 g;
- zera chena - 1 pc.
Kugadzirira
Tora mbeu dzeapuro, tora tete tete. Sora zvimedu zve shuga uye sinamoni yevhu, inomutsa kuita chimwe nechimwe chezvidimbu zvakabatanidzwa nemusanganiswa unonhuwira, ndokubva waisa parutivi. Nhanho inotevera ichava yekugadzirira kwegasiamel base, pamusoro pataizoisa mukanyiwa. Gadzirai ganda rinopisa uye funganyai bhitoro rakasvibiswa nehuga shuga pairi. Apo makristasi ekupedzisira anopararira, anoparadzira caramel pamusoro pepamusoro, pfukidza mucheka wepamusoro uye uise mazadza aporo. Vhura gorofa muvha rinopisa nechechipiri yehupfu, ita masango ekubuda kwemvura yakanyanyisa uye uise zvinhu zvose muhvini yehutori yakatangira 180 yeawa imwe.
Charlotte pane frying pan - recipe
Kubika charlotte pane ganda rinopisa kunogona uye pane imwe nguva yakajairika kubva kubhisike test , panzvimbo yejecha zvingwa. Pamusana pekuti ganda rinopisa rinopisa zvakanaka, rinopisa kupisa uye rinoponesa iyo, charlotte inoshanduka yakakura uye yakanyorova, pasina kurasikirwa nemufananidzo wayo pairi kubva muvheni.
Zvisungo:
- maapulo - 260 g;
- Ground sinamoni - 1/4 tsp.
- shuga tsvuku - 15 g;
- upfu - 155 g;
- kubika poda - 5 g;
- Ground cardamom - 1 teaspoon
- cottage cheese - 75 g;
- mukaka - 15 ml;
- juice - 35 ml;
- mafuta - 75 g;
- mazai - zvidimbu zviviri;
- uchi - 65 ml;
- granulated shuga - 85 g.
Kugadzirira
Sezvo wakasunungura michero kubva mumucheto nembeu, edzai uye mucheke zvidimbu zviduku. Fukidza zvidimbu zvemashuga eeshuga eruvara uye shinamoni yevhu, uchisasa juisi yemuchero (10 ml).
Kuti ugadzire mukanwa, iyananidza zvakaomeswa pamwe chete. Chop cottage cheese uye urove neuchi, juisi uye mazai. Dzorera bhotela mumukamu ane shuga pahupamhi hwemhepo. Bhatanidza cottage cheese nefurafura yefurawa, wedzera mafuta ekisi ipapo uye kurova zvinhu zvose kusvikira imwe yakasviba, yakagadzirwa nehomwe inowanikwa. Dururira mukanyiwa mukapu yefuta yakanyorowa uye uvhare nezvimedu zveapuro. Charlotte inofanira kuitirwa muchitangisa kusvika kuma12 degrees oven kwemaminitsi makumi mana.
Charlotte ane peyari pane ganda rinopisa
Vakawanda vave vakamira kwenguva yakareba kuti vateerere mapoka ekutanga uye vakatanga kubika charlotte kwete nemaapuro chete, asiwo nezvimwe zvibereko, zvakadai semaperesi. Iyo inonhuwira uye kunakirwa kwemaregi epeari haisi pasi pemapuro epakutanga, uye iwe unogona kuicherechedza nemutsara unotevera.
Zvisungo:
- pears - 390 g;
- upfu - 115 g;
- powder yekubheka - 1 teaspoon;
- Ground sinamoni - 3 tsp.
- mafuta - 55 g;
- granulated shuga - 145 g;
- Evha - 1 pc.
Kugadzirira
Kugadzirira kweiyo iyi kunotevera nzira yakarongeka: kutanga kurova shuga uye mafuta mukamu, kuwedzera mazai kwavari, kudzokorora kurova uye kudurura cinnamon. Isu tinobatanidza mafuta ekisiki nechitsiko chakasvibirira muchimiro cheupfu, uye ndokukanya hupfu. Tinodururira mukanyiwa mukapu yakanyanyisa mafuta, tinoisa zvidimbu zve mapeji kumusoro. Tinobika pear charlotte 40-45 maminitsi pa 180 degrees.