Cheremsha (kana Bear's onion) isirimwa remishonga inozivikanwa kubvira kare. Mashizha ayo nemabhuru ane vitamin C uye A, mafuta anokosha, fructose, mineral salts, phytoncides. Iine bhaptericidal uye anthelminthic effect, inoshandiswa kurapa chirwere, mukati mechirwere nezvimwe zvirwere. Greens uye bulbs yemiti zvinoshandiswa pakudya semiti inonhuwira, sekuputika mune zvekugadzira michero, uyewo mu kvass, marinate uye munyu.
Sezvo chikara chemusango chakanyorwa muRubhuku Rurefu, miriwo yemusango haigone kuunganidzwa, saka inokura pamigwagwa yemhuri.
Nzira yekukurisa chitori chemasango kubva kumbeu, iwe uchadzidza kubva munyaya ino.
Cheremsha - tsanangudzo yemiti
Cheremsha ndeyemhuri yeanisi. Mushure mezvose, chaizvoizvo iyo isango yemasango. Yakatarisa mabhurobhu kusvika 1 cm yakakura, maviri mavara mashizha 3-5 cm yakadzika, tendhedheni inosvika 50 cm yakakwirira, iyo inopera mumuseraera wepamusoro.
Chikamu chemuviri chemuti unotanga kubva pakuvhuvhura kusvika pakufa uye chinofa pakati pechando. Bulbs pasi penyika vanogara kwemakore anoverengeka. Cheremsha anomutsa mangwanani echando, anotumbuka munaMay uye anowedzera muna June, ndokubva atora basa. Bhabhu rimwe nerimwe gore negore rine vanasikana vaviri.
Kudyara musango gorosi kunogona kufanana nembeu, uye kutora mavara.
Kukura kwegoriki yemusango kubva kumbeu
Zvakakosha kudyara musango wekugarisa munguva yechando, sezvo mbeu dzinoda kubatiriswa mukati memazuva makumi mapfumbamwe nemaawa masere pakudenga kwe3 ° C. Kudyarwa mukati megore pasina izvi zvinongowedzera chete mugore. Nokudyara zvinokurudzirwa kushandisa mbeu dzegoriki dzomusango dzakabvunzwa gore rino, sezvo dziine dzakanaka kukura.
Pavhu humidified, masango asina kudzika akaitwa (yakadzika pasi pemasendimita 1), mbeu dzakarongedzerwa mukati mazvo, dzinosaswa nechepete yakasara ye peat kana humus uye yakachengetwa munzvimbo yakanyoroveswa. Iva nechokwadi chekucherechedza miganhu yenzvimbo. Sezvo mabhii mugore rekutanga ane hupamhi hwemamiriyoni 1 uye mashizha akareba kusvika masendimita gumi, ipapo mashizha egarisi yemusango ari nyore kurasika pamunda pakati pemasora, saka vamwe varimi vanodyara mbeu mumabhosi anovigwa panzvimbo. Mbeu inofanira kunwa mvura uye kunyorova nyuchi.
Chero pagore rechitatu rokubereka mbeu inosvika pakukura kwayo uye inogona kuiswa. Kwegore rechina michero ichakura.
Kudyara nekutarisira makondononi
Cheremsha muchero unodikanwa uye unofadza, asi haadi mvura, sezvo inokura musango pasi pemiti mune zvakasikwa. Inofanirwa kugadziriswa mumumvuri wefence kana imba, pasi pemiti nemasango. Kana yakakura muzuva, muti unenge wakazara uye wakanaka mashizha.
Nzvimbo yacho yakasunungurwa nemasora, inodyiwa uye inogadzirwa nema humus kubva kumashizha eBirch, hazel kana elm (2 bhakiti pa1 sq. M.). Mune nzvimbo dzine mvura yakakwirira, mvura inodhaka inodiwa. Denga rakasviba rinofanira kuva rima.
Kudyara bhuruu anyanisi kunofanira kuitwa panguva yavo yekugara, kureva, munaAugust-September kana kutanga kwemvura. Vanochera, vakanyatsoputika, kuitira kuti vasasvibisa midzi. Dyara mumigwagwa kuburikidza ne20 cm pakati pemiti uye 40 cm pakati pemitsetse. Bhubhu inoiswa pahupamhi hwakafanana, midzi yakanatswa uye yakafukidzwa nenyika. Imwezve inwisa mvura uye yakanyongedzwa nehupamhi yemashizha humus kusvika 7 cm.
Kuchengetedza garlic yemusango ndeyotevera:
- Weeding weeds;
- zviduku zvakasununguka zvevhu;
- kugara uchidiridza apo pane mashizha;
- kuvharidza nemucheka mutsvuku wemashizha akawira kana mashizha humus;
- musingabatsiri humus yekudya, unogona kushandisa zvakare manyowa (1:10) kana kuti madonhi emarudzi (1:20);
- kudzivirirwa kubva kumakumbo emvura inobhururuka - kudururira mbeu 1% solution yefurafura munyu usiku, uye mangwanani, suka nemvura yakachena kubva kunwa mvura inogona;
- yakachengetedzwa kubva kumarara - yakapiswa nemhangura chloride solution (1 kiyiyo yakasvibiswa mu 10 malita emvura) kubva 1 tbsp. spoon ye sese yemvura. Mushonga unodzokororwa mushure memavhiki maviri. Iwe unogona kudya mashizha mushure memashure mapfumbamwe nema14, iva nechokwadi chekuvhenekera zvachose.
Kubvira mugore rechitatu, chikamu chemashizha emiti chinogona kukohwa, asi chisati chava kutumbuka. Iwe unogona kuita mabhedha akaverengeka uye kubvisa maguva rimwe nerimwe pagore, uchirega vamwe vachidzoka. Mushure memazana matanhatu nemakumi matanhatu nemana, iyo cheris yemhuka inoputirwa kune imwe nzvimbo.
Kukura gorosi panzvimbo yako yepaiti, iwe uchapa mhuri yako ichi chibereko chevhitamini mukati megore.