Imwe nzira yekuita nheyo yakakurumbira yemashizha ndeye kuwedzera squid rings kune iyo. Somugumisiro, sara yakadaro inokodzera zvose kune tafura yemabiko, uye kwezvokudya zvezuva nezuva.
Saladi ye squid ine nhokwe, tsamba itsva uye mazai
Zvisungo:
- shati shandi - 250 g;
- squid - 2-3 zvitunha;
- makucucumber (yakakura) - 1 chikamu;
- mazai - mativi 3-4;
- chimedu chekakani - 1 piti;
- mayonnaise;
- munyu, pepper.
Kugadzirira
Zvitunha zveCidid zvinoputirwa nemvura inodziya uye regai kumira kweminiti. Zvadaro tinobvisa firimu kubva kuzvitunha uye kubvisa tsvina yehomoni uye insides, kana izvi zvisati zvaitwa kare nemuiti. Mazai kubika akaoma akabikwa uye akachekwa zvakanaka. Makatekiti nematanda emucheka zvakatemwa mumakumbo maduku, uye zvitunha zvakanyoroveswa zvegidhi zvinomira. Sakanidza zvose zvinosanganisa, kusanganisira chibage, muhodhi ye saladi, nguva nemayonnaise, munyu uye pepper. Tinopa saladhi ne squid , zviyo uye nhokwe yekuti tive kunotonhorera mufriji, zvino tinoshumira iyo patafura.
Recipe ye saladhi kubva kumasidho ejasidhi nemapanga
Zvisungo:
- shati shandi - 500 g;
- squid makedheni - 2 makhazi;
- krill nyama - 2 makate;
- mazai - 4-5 zvidimbu;
- mayonnaise;
- red caviar for decoration;
- munyu, pepper - kuravira;
- greens;
- tartlets.
Kugadzirira
Tsvimbo yakananga yakananga kune imwe chete, zvese zvikamu zvepakiti yemapuranga muduri uye zvigurwa kuita zvidimbu. Tinocheka squid nemarin'i akapfava, kana zvichidiwa. Isu tinodonha krill nenyama. Mazai kubika akaoma akabikwa uye akapwanyika. Sakanidza zvinhu zvose zvakagadzirirwa zve saladhi ne mayonnaise uye makwenzi ayo akachekwa. Tinotonhorera muhomwe kwemaawa anenge mashanu, mushure mokunge tigoisa saradi yematanda emucheka uye makonti squid pa tartlet uye tinoshongedza ne caviar tsvuku.
Saladi ne squid, shrimps, shandi netsanga nemazai
Zvisungo:
- shrimps peeled - 300 g;
- shati shandi - 250 g;
- squid - 2-3 zvitunha;
- mazai - 5-6 zvidimbu;
- mussels - 200 g;
- cherry utamatisi - 3-4 zvidimbu;
- mayonnaise;
- greens;
- munyu, pepper.
Kugadzirira
Zvitunha zvezvikwata zvinonatswa uye zvakabikwa mumvura ine munyu kweminiti imwe. Tinochera cephalopods yakabikwa muzvikamu zviduku. Uye zvakare nokukurumidza mug mussels uye shrimp (shoma shomanhi yakasara kune yekushongedza). Mazai akaoma akabikwa uye akapwanyika. Bhatanidza nyama yegungwa pamwe nehairi yakabikwa. Tinopfeka saladhi nemayonnaise uye tinoiisa mufiriji.
Parizvino, geda magidhi uye gadzirai matata kuti muve madiki. Chilled saladi nemassels, shandi netsanga uye squid inoiswa muhari ye saladi, yakashongedzwa nemamatare, maruva uye shrimps, uye yakashandira patafura.