Indian onion - kushanda

Imwe imba isingaperi inonzi ornithogalum yakagara ishandiswa mumishonga yemarudzi, kunyange zvazvo isina kuiswa mubhuku remishonga yemishonga. Zvisinei, kubva kune dzakawanda zvirwere zvinobatsira anyanisi yeIndia - kushandiswa kweannithogalum kunze kunobvisa zvirwere zvedermatological, kubatana kwepachiviri uye kubvisa marwadzo.

Kushandiswa kweIndia anyanisi mumishonga

Chinhu chakanyanya kukosha chinenge chiri mutsva wejecha yemiti, iyo inofanana nemasikisi. Icho chinomira kubva kuibrabhu, mashizha, mashizha nemiseve nemaruva, akapfuma mune zvakawanda biologically anoshanda zvinhu, glycosides uye isina simba chepfu, inokonzera kupora kwakasimba.

Indian anyanisi anozivikanwa nokuda kwezviito zvakadaro:

Mapepa ekurapwa kweIndian onion tincture

Sezvo mutemo, jisi mutsva wemiti inobereka chiitiko chikuru kana ichiiswa kunze. Nokuti kurapwa kwemashizha nemabhuru zvinoshandiswa, kubvisa maronda mavara e rheumatism, zvirwere zveganda, misoro yepamusoro (kusanganisira migraine), tsvina yezvipembenene uye kukuvadza kwemagetsi kune dermis.

Chikamu chiduku che ornithogalum, chinenge 2 ne2 cm, chinokwana kugadzirisa chirwere chemarwadzo mune chero chikamu chemuviri. Panguva imwecheteyo, zvakakosha kukurumidza kushandura nzvimbo yakakanganiswa, sezvo slimy juice inion yakanyatsopinda uye inopinda mukati pasi peganda.

Tincture kubva pamiti yacho inowanzogadziriswa pane doro kana vodka. Kune nzira dzakawanda dzinozivikanwa dzekuzvibudisa. Zvakakosha kuziva kuti mishonga yakadaro yakachengetwa kwenguva yakareba uye yakakodzera kunyange yekugamuchira mukati.

Mapepa uye kushandiswa kwetincture kubva kuIndia yeiiii:

  1. Dururira doro kana vodka (yakagadzirwa) yakapwanyika mashizha matsva e ornithogalum muchiyero che1:10 uye inopa kwemazuva 14 mufiriji.
  2. Kashitsu kubva kune rimwe jasi reiiii (masendimita gumi nemashanu) rinosvitsa kwevhiki musanganiswa we 50 ml yewaini uye 15 ml yeefereta eucalyptus eherealy .
  3. Sakanidza jisi kubva pa 1 kikapu yemashizha kana anyanisi eIndia yeiii (mune fomu rakapwanyika) negirazi yefuta yezuva, tsungai mazuva mashanu.

Zvinyorwa zvinopiwa zvemishonga zvakakwana zvinobatsira ne:

Indian anyanisi uye manotsi - shanduro

Nenguva isipi, chirwere chinorwadza chinogona kuderedzwa nekudhonza majointswa nekodzero yakasimwa kananithogalum. Inofanira kubvongodzwa nekacheka kana kuti bhuru rezvimbo inotambudza uye inopisa zvakananga nzvimbo yakarapwa ne shawl yemvere. Pakuvamba kwenzira yacho, kusungira uye, zvichida, zvishoma zvinotyisa zvinonzwa zvichaonekwa. Pashure pemaminitsi gumi nemashanu, manzwiro aya achapera paavo pachavo.

Mukuwedzera, kusunungura zviratidzo zvezvirwere zve musculoskeletal system zvinobatsira kushandiswa kwezvigadziro zvakagadzirirwa maererano neimwe yenzira dziri pamusoro apa. Basa rakanakisisa rine doro rakagadzirirwa, rinokurudzirwa kuti ridimbure munzvimbo dzakakanganiswa kaviri pazuva. Inofanira kuonekwa kuti nekuda kweganda, zvakakosha kuderedza zvakakosha zve phyto zvigadzirwa uye vodka kusvikira 1:20.

Kushandiswa kweIndian onion mufungus

Mycosis pathologies inowanzoomerwa kuporesa, kunyange nemubatsiro wemishonga yemazuva ano, asi fungus inogadzirisa zvirwere kuburikidza ne ornithogaluma.

Kuti zvibvise chero zviratidzo zvemycosis mukati memazuva matatu, zvakakosha:

  1. Cheka chikamu chiduku chemashizha ane makore maviri uye chitambanudzire mumaoko ako.
  2. Iparidzira jisi kune ganda rakagadzirirwa uye urisungirire zvinyoro-nyoro kusvikira wapinza.
  3. Dzorera nzira yacho kusvika katatu pazuva.