Nzira yekutora licorice sirapi apo munhu mukuru anokwezva?

Kugadzirira kwemuti uyu kunonyatsozivikanwa nevana nevakuru. Kunyanya kushandiswa kushandiswa kwayo muzvirwere zve broncho-pulmonary, uye sirasi ye licorice inotorwa kubva mumvura yakaoma kana yakakonzera.

Licorice - muti unokosha

Izvo zvinobatsira zvemuti uyu zvaive zvatozivikanwa munguva dzekare, sekuratidzwa nemitambo yevakadzi vekare veEgipita, India, vanoporesa veTibet. Inotaurwa muzvikamu zvezvechiremba zveHippocrates naAvicenna. Chimwe chinhu chakasiyana cheti licorice ndiyo inonaka inotapira, nekuda kwezvakaitwa nevekare vekuti Scythian glycae, kureva, midzi inotapira, yeroja midzi neyororice. Utapi huripo huripo nokuda kwekuwedzera kwehuwandu hwe sucrose, uye kuporesa zvinhu kunosimbiswa nehutano hwakasiyana-siyana hwemafuta anokosha, pectins, flavonoids uye mineral salts iri mumiti, uyewo vitamini C inoshanda se antioxidant uye multivitamine chikamu. Zvisinei, pasinei nekubatsirwa kwakaratidza kwemazana emakore, licorice inopesana. Kugamuchirwa kwayo hakusi kutarisirwa kune vanhu vanorwara nechirwere cheshuga uye nekusawirirana.

Kugadzirira kwakasiyana-siyana kwakagadzirirwa nekushandiswa kwejena midzi kunowanzoshandiswa pakurapa zvirwere zvakasiyana-siyana, asi sirasi yemucorice midzi kubva mukukanganiswa inonyanya kuve yakakurumbira.

Chii chinobatsira licorice sirasi?

Ichi chinodhaka chinoshandiswa pakurapwa kunobatanidza nekurapwa kwezvirwere zvinoputika zvakapfurikidza nekukanganiswa, pakati pavo:

Iyo inozivikanwa kuti yakaoma uye yakanyorova, saka unoda kuziva kuti chifukidziro chinotora hurasi yeti licorice. Iyo yakasimbiswa kuti mishonga inoshanda zvakanaka zvakaenzana kune yakaoma uye ine kugunzva kunonyorova. Sezvo mutemo, pakutanga kwechirwere pane kuchena kwakanyanya. Muchiitiko ichi, kana isingatariswi kana kuti isina kukodzera kurapwa, iyo inongowedzera chete, Muchiitiko ichi, kugamuchirwa kwechirwere chinoshandisa chinangwa chechirwere chinoratidzwa. Sirasi ye licorice nehove yakasviba, zvichienderana nechinhu che glycyrrhizin chinopinda mumudzi wemiti yacho, inosimbisa zvakavanzika zvepamusoro yepamusoro, izvo zvinozosimudzira kubudiswa kweputum . Kuenderera mberi kwekutungamirirwa kwechirwere ichi kunopa kuwedzerwa kwechiitiko, izvo zvinoita kuti kutsvaga kweputum. Muchiitiko ichi, sirasi inoitawo basa-kuporesa basa, kuvhara ma microorganisms, kazhinji kuumbwa neoma yakaoma kuoma.

Nzira yekutora licorice mudzi wetirasi kana uchikanganiswa?

Pane imwe urongwa hwekutora mishonga, iyo inogonesa kushanda kwayo kwomuviri uye kuwedzerwa kweplugm.

Inokurudzirwa kutora licorice syrup katatu kana kanana pazuva. Muchiitiko ichi, zvakakosha kuzvishandisa mushure mekudya, kushambidza nemvura yakawanda.

Chipo chokugamuchira vana nevakuru chakasiyana.

  1. Muchiitiko chekutanga, mishonga inotapira inopiwa kuvana pazera remakore kusvika kumatanhatu, hafu yepasipuni.
  2. Vana kubva pamatanhatu kusvika pamakore gumi nemaviri vanogona kuwedzerwa kune teaspoonful.
  3. Nzira yekutora licorice sirapi kana uchikanganiswa munhu mukuru inotsanangurwa nemuedzo wakawanda: iyi chiyero chinogona kuva imwe yepuniki pamusana pokugamuchira. Muchiyero ichi, mushonga wacho haubvumirwi chete kune vanhu vakuru, asiwo kune vana kubva pazera remakore gumi nevaviri.

Mukuwedzera, pangava nehuwandu hwekugamuchira uye nguva yekurapa, yakatarwa nezera, hutano huzhinji, kuvapo kwezvirwere zvisingaperi uye nguva yechirwere chacho.