Kudyara mapea muvhu rakavhurika

Kubvumirana, mazai ndiwo chinhu chakakosha muhupenyu hwedu, iyo inofanirwa nehuwandu hwayo, hunobatsira uye mavitamini arimo. Kazhinji mumhuri ipi inodzvara musadya. Pamwe chete neizvi, hazvisi zvakaoma kukura chimiro chechibage - zvisingatauri zvachose, nguva dzose inobereka kukohwa kwakanaka. Uye, nenzira, pezi inodyarwa kwete kubva kumichero, asi inodyarwa zvakananga kune ivhu rakavhurika. Ichokwadi, nekusateerera kwose kwekuzivana nezvinhu zvekudyara nekuchengetwa kwemazai kuchiri kukoshesa.

Nguva yekudyara mapea muvhu rakavhurika?

Sezvo kudyara kwemazai kunoitwa pakarepo muvhu rakavhurika, zvinongoitika kuti mbeu dzinodyarwa nenguva apo kuwanika kwechando kwave kusina kubviswa. Kunyange zvazvo nguva shoma shoma kusvika -5 ⁰C inokonzera mapepa. Pakusarudza nguva yekudyara mapea, nuance inobvunzwawo kana zvichidiwa kuwana chirimwa. Saka, somuenzaniso, kana mbeu dzakasimwa pakati-kumagumo eApril, mbeu yekutanga inogona kutarisirwa muna July. Munyaya iyo paunoda mapodhi akaibva muna August, zviri nani kudyara mbeu iyo pakupera kwaMay kana kutanga kwaJune.

Kudyara peas muvhu rakavhurika - kugadzirira

Kune peas, nzvimbo dzakakodzera dzinotonhora, dzisina simba, dzine nyika yakaorera. Miti yakakosha kune zvose zvinorema uye zvishoma, kunyange zvishoma zvishoma. Iyoyo pfungwa yakanaka yekudiridza ivhu ne humus kana nitrogen fertilizer kubva muvhuvhu. Zvinotendwa kuti avo vakagadziriswa vemahasi ndevungu, tomato, kabichi kana mbatatisi.

Pashure pokunge tatenga mbeu dzeguta racho, tinokurudzira kusarudza dzakakodzera zvakadai sezvi: mushure mekupedza kijiko chemuyu mune rimwe remvura inodziya, chengetedza mbeu. Kupona kunosarudzwa. Nokudyara, shandisa mbeu iyo iri pasi pe tangi.

Kuvandudza kumera kwemazai kana uchidyara munyika, zvinokurudzirwa kuti mbeu dzinotanga kuvharwa mumvura kwemaawa 12-16, kushandura mvura maawa matatu oga oga. Nokudaro mbeu dzinokura uye chengeta kakawanda.

Nzira yekudyara peas muvhu rakazaruka?

Sezvakataurwa pamusoro apa, peassi dzakasimwa muvhu rakavhurika mukati mekupedzisira kusvika kumakore. Chirongwa chekudyara mapea chiri nyore. Panzvimbo yakasarudzwa, mihororo inotanga kuitwa, iyo yakadzika inofanira kusvika masendimita 5-8. Paunenge uchitanga mikoko yakadaro, edza kuchengetedza kusiyana kwema 40-60 masikati pakati pavo.Varimi vakawanda vanoda kusima peas pedyo nepambo kana rusvingo. Muchiitiko ichi, unogona kuita mizere miviri, kureba pakati pekufanirwa kusvika kusvika masendimita makumi maviri, iyo inodyara mbeu mumutambo we checkerboard. Tarisa zvakanaka uye mabhedha ematepi akadaro pamitsara miviri. Kuita kuti mabhedha aoneke uye akajeka, anobva atanga kujekeswa panzvimbo yacho netanda.

Kana iwe usina kushandisa mushonga kune iyi yepaiti pakunaya, ipapo superphosphate kana madota ane compost imwe ye 2 cm inoshandiswa kune pasi, ipapo dhevhu revhu rinodururwa. Ndizvo chete zvinoita mbeu. Chinhu chikuru ndechokuti kudzika kwavo kunofanira kuva 3-5 cm.

Sam mbeu inotaridzwa sezvinotevera - pamisara imwe neimwe inoshandisa mapeji 14-16. Nokudaro, mbeu dzakarongwa kusvika pasi kusvika 5-7 cm kubva kune mumwe. Ipapo inoculum iyo yakafukidzwa nepasi uye yakaderedzwa, iyo inobatsira kuchengeta unyoro muvhu nenzira yakakosha yekukura. Dai nyika yakanga yakaoma, mihoronga, vasati vaisa mbeu, mvura. Kana pane kazhinji shiri dzinowanikwa panzvimbo yako, ipapo mabhesi ane mapeas anogona kuvharwa nefirimu yakashandura, kuitira kuti vamiririri vezvipfuwo vanobhururuka vasasungirire kudyara. Mutsva wokutanga we peas, sekutonga, kuonekwa muvhiki imwe chete, kazhinji kacho imwe nguva nehafu kana mazuva apera.

Mune ramangwana, kuchengetedza chibage ichi kunoda kudiridza panguva yakakodzera, kusunungura ivhu, kusunurwa kwemasora uye, zvechokwadi, kuwedzera kurima nekusanganisa manyowa.