Makomkoro maduku uye akanaka anonzi gherkins ane unhu hwakanaka, ivo vanozivikanwa nokuda kwechimiro chavo chechirispiti uye zvakanakisisa zvekuita salting. Kuchengetedza mhuka, miriwo yeimwe chiyero uye zvakasiyana-siyana zvakatengwa pamusika zvakakodzera, asi hazvizombokwanisi kutaridzika kwezvibereko zvakura mumunda wavo pachavo.
Makapu gherkins - marudzi
Kutanga, ngationei musiyano pakati pemakona emakona kubva kune mamwe marudzi. Izwi rokuti "cornichon" rinoshandurwa kwazvo uye rinoreva "cucumber". Iri zita rakakurumbira rakagadzirwa nevaFrance, rakatora midzi uye rakakurumidza kuva rakafambisa kune dzimwe nyika. Maitiro emakuchere gherkins evhu rakavhuvhuta anogona kuwanikwa nekubvisa kubva kumasango anowanzojaira majeri zeltsy kusvika kusvika masendimita 9. Zviduku zvegherkins zvine mashekeri matatu kusvika ku5 masikati zvinonzi mapukwe.
Vagadziri vezvirimwa vemazvirimwa uye nyanzvi dzekugadzirira vanotaura kuti zviri nani kutenga minda yakasimwa-michero yakawanda yekushambadza makomkete, ayo anozivikanwa nekuvandudzwa kwemamiriro. Zvibereko zvinotyisa, hazviiti mikoko kana yakabikwa. Kana gherkins yakabereka isingakure kusvika pakukura kukuru, inogara iri yakanyarara mumakani kana kushandiswa kugadziriswa pamashizha.
Makunguke anozivikanwa zvikuru gherkins:
- The Paris gherkin,
- Merry company,
- Moth F1,
- Marinated F1,
- Moravian cornichon,
- Vana,
- Philipp F1,
- Sweet crunch,
- Mwanakomana wehurumende F1,
- Mudiwa-mukomana wako F1,
- Brownie F1.
Zvinokurudzirwa kuti panzvimbo yemhando dzakasiyana-siyana dzekare dzingatengeswa hybrids yemucucumber gherkins, iyo inokura mini michero, yakakodzerwa kukohwa panguva yekutanga. Izvi zvinomera mhando yemaruva inowanzova madzimai, inoumba kunyange magreens. Zuva rimwe chete-zuva kana maviri-day ligature rinosvika kureba kusvika 4 cm uye rinoshandiswa zvakakwana pakugadzirisa. Hazvirevi kutadza "mapensele", asi mvura yakanakisisa makombike.
Makatekiti Moravian cornichon
Kunyoresa zvakasiyana-siyana zvemakuckete gherkins, tinokwanisa kusiyanisa chibage cheMoravia F1, iyo ine maitiro akanaka kwazvo. Kuwedzera iri shanduko, uchawana chigadzirwa chakachengetwa chezvibereko zvakaenzana zvekutengesera pasina shungu inorema 68-94 g, kusagadzikana nezvirwere zvikuru. Zvibereko zvemashizha zvinosvika 8 kg / m 2 , muvhareji nguva yezvirimwa mazuva makumi mashanu. Mbeu dzinodyarwa nehuwandu hwekudyara kusvika kusvika 5 pa 1 m 2 .
Kusika kwemakango eParis cornichon
Iwe haugoni kupotsa masukari akakurumbira, peParis cornichon, tsanangudzo yemhando dzakasiyana-siyana dzeFrance ichafadza kune varimi vakawanda vanoda kuwana chibage chakachengeteka chemiriwo panzvimbo iyi gore negore. Chimiro chegrientail chine fusiform, chinorema 57-78 g, kusvibiswa kune mazuva makumi mashanu. Pamichero yekrispy neakura tubercles kune chimiro chemafi fuzz, pavanokura mukutora hapana kusuruvara.
Makapu gherkins - kudyara
Kudyarwa kwamakuchere e gherkins muvhu kunogadzirwa nemhando isina mbeu kana michero, pamusana peizvi mbeu yekudyara nguva yakanyatsoshanduka zvichienderana nenzvimbo yekutengesa kweimwe nzvimbo. Kana uchitonhora, unofanirwa kuvhara pasi nefirimu kana zvimwe zvinhu. Muvhu rakavhurika masuka anodyarwa paanosvika kutonhora kwemazuva 15 °. Mbeu dzakasimbiswa kusvika pakadzika 3 cm, mbeu inobatanidzwa maererano nechirongwa cha 50x30 cm.
Makapu gherkins - kudyara nguva
Muchikamu chepakati cheRussia, gherkins yekurima kwekurima mumapuranga e polycarbonate pasina kupisa inogona kudyarwa zvakanaka mumangwanani eMay, pamabhedha pasi pehugaro hwemufirimu - kubva muna May 15, kusvika kune imwe nyika - mumakore gumi apfuura aMay. Mukumaodzanyemba kweRussia neUkraine, zvinyorwa zvekare zvinoshandurirwa munaApril uye kutanga kwaMay. Kune vanotanga, varimi vezvirimwa vanofanira kutungamirirwa nemamiriro ekunze uye kudyara kalendari yeharaunda yavo.
Nzira yekudyara cucumber gherkins?
Mbeu yakagadzirirwa iyo yakarapwa nekuchera nekugadziriswa mukugadzirisa zvinogadzirisa zvakakodzera basa, kusapiswa kwemafuro kwezvinhu zvakatengeswa zvinoshandiswa kubudirira zvisati zvaitwa. Mbeu dzega dzinofanira kuongororwa zvakanyatsogadziriswa, kubvisa mbeu dzakakanganiswa kana kuti dzakatonhora. Makuckoro gherkins akasimwa maererano nemitemo, iyo yakafanana kune marudzi akawanda, hapana maitiro anokosha pano.
Nzira yekudyara cucumber gherkins:
- Gherkins yekudyara uye kutarisira nemichero inodyarwa mumakamuri anokwana anenge 10x10 cm nemakomba emvura.
- Poto inofanira kuzadzwa ne 3/4 yevhu.
- Iyo substrate ine michero yemiriwo inoshandiswa zvishoma nezvishoma uye isina chiedza.
- Yakanakisisa ivhu re acidid yemakango - pH 6.5-7.0.
- Zvinokurudzirwa kuwedzera manyoora akaora kana manyowa kumapate.
- Mbeu dzinovigwa muvhu ye 2-3 cm.
- Gherkins inomera pakushambidza kwe 21-35 ° C.
- Kuti zvive nekukura zvakakwana, kutonhora kuri 21-26 ° C.
- Mbeu isati yadyara inofanira kunge yakanyanyisa.
- Pamubhedha, nzvimbo iri pakati pemakwenzi inochengeterwa kusvika mamiriyoni mana, nemiti yakasvibiswa inokwanisika kusiya 2.1 m.
- Iyo yakanakisisa kukohwa yemakucheka gherkin inopa pa trellis.
How to grow cucumber gherkins?
Kukura gherkins muvhu rakavhurwa rezviitiko zvakasiyana hazvidi. Chinhu chinonyanya kukosha munyaya ino inopa mvura nguva yakafanira, kubvisa mabhedha, kusunungura nyika, kufungisa mbeu uye kuunganidza zuva rimwe nerimwe zvezvibereko. Izvo zvinodikanwa kuisa maguta munzvimbo inotonhorera uye yakanyorova, asi kunyanya kuoma kwenyika kunotungamirira pakurasika kwekukohwa. Mumamiriro okunze anopisa, vashandi vekurima vanowanzogadzira munda wezviyo, vachigadzira mumvuri wechando, vachidziponesa kubva pakupisa.
Gherkins - kudiridza
Muchikamu chekutanga chekukura, zvinomera zvinodya zvishoma zvishoma uye zvinoda hunyoro hushoma. Ukudiridza panguva iyi inogadzirwa panguva dzemazuva matatu, kutarisa nezvemamiriro ekunze. Kudiwa kwemiti muhupuchi kunowedzera zvakasimba nekutanga kwehuta. Mukupisa, zuva rimwe nerimwe mvura inoshandiswa inoita kuti hurumende iwedzere kukura. Kune makucheka gherkins ivhu unhu hunoita basa rinokosha. Panzvimbo yakasvibira, ine kutonhora kuwedzera, inowanzodiwa kusimwisa miriwo kaviri pazuva, zvisinei kuti zvibereko zvavo zvinodonha zvakanyanya.
Gherkins - kuwedzera kupfeka
Kukura kwemakuchere e gherkins kunoitwa nekubatsirwa kwehupenyu kana mineral fertilizer. Kune zvakawanda zvirongwa zvekuiswa kwezvinhu zvinobatsira, saka unogona kuwana nyore purogiramu yakakodzera, uchitarisa pane zvavanokwanisa. Nevhu rakanaka, makomkoro ane 4 yakanakisa kupfeka:
- 1 Kudya gherkins kunoitwa mavhiki maviri mushure mekudyara. Iyo inobudiswa nehuturi muhuwandu hwe1: 6 kana kuvharirwa kweuswa hwakakangwa 1: 5. Zvisikwa zvinogona kushandiswa nechinangwa chepuniki 1 yeUrea uye 60 g ye superphosphate mumugomo wemvura.
- 2 kupfeka kwepamusoro kunoitwa musati watunga maruva. Zvokudya zvinowanikwa nenzira yekudyiwa kweuswa hwakasvibiswa (1: 5), mineral zvinhu zvinotsiviwa nemvura yakanyanyisa yemhangura (1 girasi pa 10 lita). Rubatsiro rwakanaka runobatsira kudyidzana ne boric acid (1 tsp / 1 litre yemvura) kana superphosphate (35 g / 10 litita).
- 3 Kupfeka kwepamusoro kunoitwa panguva yekukura kwemasuka. Yakashandiswa kwemazuva maviri ekudyara uswa (1: 5) kana sarudzo ye urea (50 g / 10 litita). Urea inokodzera kudyidzana kwemafuro emasango, munyaya iyi inoberekwa muhuwandu hwe12 g pamubhati wemvura.
- 4 Kuzadza kunoitwa mushure memasvondo maviri, kunobatsira pane ivhu rakaoma kukura nguva yekubereka michero. Inoshandiswa pakusarudzwa kwekumwa kwemishonga yemvura (1: 5), sarudzo yehuni (1 girasi pa 10 litere) kana kushandiswa kwemafuta (15 g / 10 litres). Ash ndiyo nzira yakachengeteka zvakakwana, iyo inorayirwa kuita nguva yose yekukohwa mazuva ose gumi.
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Kukura gherkins - zvirwere nezvirwere
Mumubvunzo wekukura kwekucumber gherkins, munhu haafaniri kurasikirwa nehondo yekurwisana nehutachiona hwehutachiona uye zvipembenene, mbeu dzakasangana dzinopa chibage chiduku zvikuru kana kuti nokukurumidza kufa. Pamatenda aya anofanira kupiwa peronosporoz, mahara ayo anowanzoonekwa munaJuly mushure mekukurumidza kunaya. Kupikisa fungus kunobatsira kusvitsa shrubs nemishonga "Champion" kana "Aliett".
Bacteriosis inokonzera kuonekwa kwemakomba mumashizha emashizha, kuchinja mumucheka wemasango, kufa kwemavara mashizha. Kubva pairi kubvisa kurapwa nemapurisa-ane vashandi kana fungicides "Champion", "Kuproksat", "Kurzat". Nezvipembenene, iyo inokuvadza kune cucumber gherkins inomera, thrips, aphid uye alfalfa bug. Vanokuvadza mafuro, majaya mashoma, mashizha, anoyisa jisi. Nokuti kurwisana kunoshandisa mishonga inoshandiswa yakagadzikana ye "Actellik" , "Decis" kana "Talstar".