Ndeipi nguva yekudyara uye nguva yekuchera mukati?

Vanhu vakadzidza nzira yokurima nayo nyika makore mashomanana apfuura apfuura. Kuti vawane zvokudya zvavo pachavo, vamiririri vezvigadzirwa zvekare kare vakaona nzira dzakanakisisa dzegrotechnical uye vakagadzira tsika dzakasiyana-siyana dzakakodzera kudya. Nokufamba kwemazuva, hurimi yatova sayenzi inowedzera kufambira mberi. Uye nhasi, munhu ane huwandu hwehupenyu hwake pachahwo kuburikidza nokushandiswa kwemishonga yakasiyana-siyana uye kushandiswa kwemazuva ano zvemazuva ano zvekurima.

Zvisinei, mumazuva edu, vagari venyika vakawanda, asi, vanoramba kushandisa "makemikari" mukufarira nzira dzakawanda dzepanyama. Kushandiswa kwemabhedha akashambidzika, zvirimwa uye zvekurima zvekurima, nezvimwewo zviri kuwana mukurumbira. Icho hachisi chishandiso, asi chigadzirwa chemagrotechnical, chinozivikanwa kare kare. Ngatitsvakei kuti zvinorevei uye zvayo ndezvipi.

Chinangwa chekusimudzira

Kumiti inokura nokukurumidza - inosanganisira - inosanganisira masardard , mafuta radish, rapeseed, winter rye , peas, lupine, vetch, clover, alfalfa, nezvimwewo. Pane kudaro, vanoshandisa mashizha avo - mushure mekucheka yakaiswa mumunda wekugadzirisa, uye dzimwe nguva inoshandiswa sechando.

Nekubatsira kwezvirimwa-mbeu, ivhu renzvimbo ino inowedzerwa ne-organic, nitrogen, phosphorus, potassium uye calcium. Midzi yezvirimwa izvi inosunungura ivhu, izere ne oxygen. Uye mushure mokunge uchinge uchinge uri pasi ivhu rakasvibirira remasango, rinokonzera, rinowedzera kubereka. Ciderates vanoitawo basa rekuchengeta zvipembenene: vanodzivisa kukura kwemafuro emasora uye secrete alkaloids, izvo zvinoita kuti zvirongwa zvepathogenic zviitwe munzvimbo dzine tsvina. Muchidimbu, kushandiswa kwemasango kunobatsira uye kunogona kushandiswa mune chero munda. Zvose izvi zvinozadziswa nekubatsirwa kwekombiyuta yekutsvaga kwemazvirimwa. Mushure mokukohwa chibage chikuru, icho chakakurira panzvimbo iyi, iyo inonzi yakadzvara mbeu inodyarwa panzvimbo imwe chete. Zvadaro inobhururuka uye yakavharwa muvhu - nguva yeizvi inobva kune rudzi rwemiti uye kana iri kureva nguva yechando kana yechando.

Uye ikozvino tichazonzwisisa kana zvichifanira kudyara uye nguva yekuchera mukati mechiri.

Ndivanaani vanofanira kudyara mbeu?

Kudyara kunokanganisa, sezvatotaurwa, kunotevera mushure mokukohwa chibage chikuru. Kazhinji iyi inguva yenguva, kutanga nezana remakore rechitatu raJuly uye kupera nemakore gumi ekutanga aAugust. Hazvina kudikanwa kunonoka kudyara nekudyara, sezvo izvi zvinomera zvinofanira kuwana biomass yakakwana kusati kwava kutonhora kwemamiriro okunze.

Kazhinji, siridhesi inodyara isati yadyara micheche yezvirimwa zvikuru, mugore. Muchiitiko ichi, nharaunda hainawo kubviswa, uye imwe nguva iyo inokura nemichero, ipapo ivhu riri panhovo rinosunungurwa uye rinosungirirwa necheka kumusoro.

Muvhuvhu, nguva yechando inofanirwa kudyarwa kana uchida kuvasiya mumunda wechando.

Panguva imwe chete, imwe neimwe isina tsika yakasiyana. Apo pavanoronga kudyara kwavo, zviri nani kubvunza zvisati zvaitika kana zviri nani kudyara, somuenzaniso, alfalfa muchitsime kana mumatumbi.

Ndeipi yekuchera mukati?

Dzvora mutsara, sekutonga, usati watanga maruva. Izvi zvinoitwa neFokine flat cutter kana murairi wechigarire. Iyo ivhu mushure mekucheka kwemafuro acho hazvirevi kupfuura, zvisinei nokuti zvinoreva basa rose richaderedzwa kusvika zero.

Nguva dzakatemwa dzinoenderana zvakananga nenguva yekudyara:

Pane imwe nzira yekuderedza - vamwe varimi vemotokari havasi kuzadza hutu hwemavara muvhu, asi, vachichicheka nechekachera, vobva pairi pamabhedha. Izvi zvinonyanya kukosha kune ivhu rakasvibiswa nevhu rakaoma - kuvhara mhodzi yemiti yakavhara pasi pose, ichidzivirira kumusoro kwayo kubva kuLeaching yezvibereko.